ABOUT THIS PODCAST 🔗

Update frequency:
every 2 days
Average audio length:
8 minutes
English
United States
11 episodes
since Oct. 16, 2008
episodic

LATEST EPISODE 🔗

journeyPod is coming to you live from the Grand Tasting Village of the 2009 South Beach Wine and Food Festival. We had a chance to catch up with winner of Food Network's "Iron Chef America" - Michelle Bernstein-Martinez. Michelle's unique approach to "luxurious approachable food" has made her n…

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PREVIOUS EPISODES

journeyPod takes you live to the 2009 Saborea Food Festival on Escambron Beach in Puerto Rico.  We sat on the tasting panel as local and International chefs took their stab at infusing their signature dishes with local Puerto Rican ingredients. The festival was amazing, the view breathtaking and …
We sip champagne at the BubbleQ on the beach along with celebrity chefs. Read on...
Located at the fabulous Elbow Beach Resort, Lido Restaurant serves fresh seafood with a stunning view of the Atlantic Ocean. Read on...
We party at The Maritime Hotel in New York. Read on...
journeyPod recently had the opportunity to sit and chat with world famous Chef, Damon Gordon. Read on...
No trip to Bermuda is complete without stopping by the Swizzle Inn at Baileys Bay. Since 1930, The Swizzle Inn has been entertaining locals and tourists from all over. The walls are covered in business cards, love notes and messages from happy guests. The mood is lively and the food is fantastic.…
For the past decade, Atlanta has made a name for itself as a culinary tourism destination. The Buckhead Life Restaurant Group is helping the gourmet growth by keeping Atlantan's fed and satisfied with their innovative restaurants and talented chefs. Read On...
journeyPod and Foodtrekker have teamed up to explore the culinary hub of Portland, Oregon. Portland is a big small city with a wide variety of unique neighborhoods. Each neighborhood tells a unique story and the people around you are extremely friendly and laid back. You can find the complete po…
Atlanta is a city on the rise! With new restaurants, boutique hotels, wine bars, and lounges opening - culinary tourism is increasing rapidly! Check out the full podcast here.