ABOUT THIS PODCAST 🔗

Update frequency:
every 35 days
Average audio length:
8 minutes
Guest interviews
Has sponsors
English
United States
108 episodes
since April 3, 2020
episodic

LATEST EPISODE 🔗

As we enter the new year, the time is now to focus on pork profitability. A good place to start is to set goals with a focus on improving KPIs, including that of improving pig health. Getting pigs started in a cost effective manner is particularly critical in these market conditions as our guests e…

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PREVIOUS EPISODES

Pork profitability and risk management go hand in hand, and considering today’s market conditions its important to drop any existing biases and look strategically at what you might have done differently this year. Joining Feedstuffs Precision Pork host Patrick Duerksen in this episode are Cargill’s…
The hog industry is currently dealing with numerous stressful situations, and one, in particular, that needs to be on the industry's radar as new crop corn starts coming in is that of grain quality.  What is  the mycotoxin risk and how may that change as harvest season progresses?In this episode of…
Can we do better with how we start our pigs? Yep, we probably can. In this episode of Feedstuffs Precision Pork, host Patrick Duerksen, Commercial Director for Cargill, is joined by Drs. Wes Schweer, Swine Nutritionist with Cargill, and Brooke Smith, Veterinary Nutrition Lead of Cargill. They talk …
In this episode of Feedstuffs Precision Pork, host Patrick Duerksen, Commercial Director for Cargill, is joined by Cargill nutritionists Chad Pilcher and Chris Parks to talk feed conversion and profitability. They kick off with a discussion on how best to roll up feed conversion and set as a priori…
In this episode of Feedstuffs Precision Pork, hosts Patrick Duerksen, Commercial Director for Cargill, and Chad Steinkamp, Strategic Account Manager with Cargill, review their key take-aways from the National Pork Industry Conference (NPIC) and explore why it's important for hog producers to manage…
In this episode of Feedstuffs Precision Pork, we take a look at the market trends and ways to bring more precision to your pork business.  Joining us today with insight on the grain markets and a World Pork Expo recap are Patrick Duerksen, Commercial Director for Cargill, and Chad Steinkamp, Strate…
In this episode of Feedstuffs Precision Pork, we take a look at the market trends and ways to bring more precision to your pork business.  Joining us today with insight on the grain markets, a heads up to closely monitory the protein and lysine levels of your soy plus hog market insight are Patrick…
In this episode of Feedstuffs Precision Pork, we take a look at the market trends and ways to bring more precision to your pork business.  Joining us today with insight on the grain markets, a heads up to closely monitory the protein and lysine levels of your soy plus hog market insight are Patrick…
In this episode of Feedstuffs Precision Pork, we take a look at the market trends and ways to bring more precision to your pork business.  Joining us today with insight on the grain markets, a heads up on upcoming distillers dried grains supplies and hog market insight are Patrick Duerksen, Commerc…
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