ABOUT THIS PODCAST 🔗
AgriFood Matters is an exciting new podcast developed by the UCD School of Agriculture and Food Science featuring leading academic staff at UCD in the area of Agriculture, Food Science and Human Nutrition.
Hosted by Seán Duke from the Irish Times this monthly podcast will examine topical issues such as Sustainability, Biodiversity, Inclusion, Food and Health, Innovation, Crop Sciences, Agricultural Economics, Humanitarian Action and much more and is available for download on iTunes, Spotify, Google Podcast, Breaker, Pocket Casts and RadioPublic.
Hosted by Seán Duke from the Irish Times this monthly podcast will examine topical issues such as Sustainability, Biodiversity, Inclusion, Food and Health, Innovation, Crop Sciences, Agricultural Economics, Humanitarian Action and much more and is available for download on iTunes, Spotify, Google Podcast, Breaker, Pocket Casts and RadioPublic.
Update frequency:
every 34 days
Average audio length:
25 minutes
English
Ireland
13 episodes
since Feb. 2, 2021
episodic
LATEST EPISODE 🔗
In today's episode, we will hear from two researchers, working at the cutting edge of the science of animal reproduction, who were both inspired by the late UCD Professor of Animal Husbandry, Ian Gordon, who died in 2021.
Professor Pat Lonergan is investigating precisely how the embryo in cattle c…
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PREVIOUS EPISODES 🔗
In Ireland, we generate more than one million tonnes of food waste every year, while globally It is estimated that food waste generates about 8% to 10% of global greenhouse gas emissions.
In this episode we talk to two researchers at the UCD School of Agriculture and Food Science who are working o…
This episode features researchers working in precision agriculture, or digital agriculture - where new technology can be used to improve soil quality and crop productivity by working out the right intervention needed in the right place at the right time to give targeted interventions.
Professor Ke…
Vitamin D has been found to have an important role in the immune function of both animals and humans. It is a concern that levels of Vitamin D have been found to be low in both animals and humans in Ireland.
Two researchers from the UCD School of Agriculture and Food Science will give us ins…
This episode looks at the essential role of insects in agriculture, specifically as pollinators.
We will talk to Dr Dara Stanley an entomologist based in the UCD School of Agriculture and Food Science with a special interest in the interaction between pollinating insects and plants. Dara has…
In this episode, we talk about biodiversity, which ia especially topical given the recent UN Climate Change Conference, 2021 held in Glasgow.
A recent Bord Bia survey found that consumers really did want to make a difference in making lifestyle and buying changes and yet biodiversity is not …
In this episode, we meet two significant researchers in the area of equine science who work in the School of Agriculture and Food Science at UCD, Professor Emmeline Hill and Dr. Barbara Murphy.
There is a real value in being able to solve problems for society through work that starts within …
Meat is a rich source of many essential nutrients and makes a significant and important contribution to the Irish diet. As with most things in life, we need to find a point of balance in how we produce meat to minimise its impact on the environment while being financially viable for the producers, …
In this episode, Professor Lorraine Brennan discusses her work on precision nutrition designed for the individual and how this approach, in future, might change the world.
We also talk to Dr Saoirse Tracy who talks about her passion for soil science, and how research into the soil can improv…
In this episode, we'll discuss oats - which many of us eat as porridge for our breakfast each morning - as part of a wider look at the past, present, and potentially exciting future of tillage farming in Ireland.
Michael Wallace, Prof of Agriculture and Food Economics will outline the econom…
Disclaimer: The podcast and artwork embedded on this page are from UCD School of Agriculture and Food Science , which is the property of its owner and not affiliated with or endorsed by Listen Notes, Inc.
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