ABOUT THIS PODCAST 🔗
For The Wild is a slow media organization dedicated to land-based protection, co-liberation, and intersectional storytelling. We are rooted in a paradigm shift away from human supremacy, endless growth, and consumerism. Our work highlights impactful stories and deeply-felt meaning making as balms for these times.
Hosts:
Update frequency:
every 9 days
Average audio length:
58 minutes
Guest interviews
Has sponsors
English
United States
405 episodes
since April 17, 2015
episodic
LATEST EPISODE 🔗
“I’d like to propose a toast to the garden, to this beautiful planet, and to the gardener. You know, some people have gardens, some people don't. But, they need to have a garden because Grandfather used to say, “We are all a garden in the world." So, I give thanks to the garden and the …
PREVIOUS EPISODES 🔗
“Mother Earth is really asking us to touch the soil… it’s not just enough to pray. We need to put our hands in the soil.” —Carlo Montesanti
Contorni. The side dishes, or the surroundings. In this fourth episode of our series Fat of The Land, we turn towards the question of taste: how it is cultiva…
“Before I came here, I dreamt about this land.” —Jessie Jowers, Slow Life Family Farm
The third course in our series, Secondi, brings us to the tensions of resistance and surrender. In this episode of Fat of The Land, Ayana speaks with Jessie Jowers of Slow Life Family Farm and Deborah Zapparrata …
“Human hunger – not just for food, but for everything – drives us to do beautiful things, crazy things, horrible things, but that is the most human thing I can point to. We're a very hungry species, and that hunger moves us.” —Ayana Young, Host
Episode two of Fat of The Land grounds us furthe…
“I really feel I was called here, and I really feel this land itself is calling for human touch.” – Jessie, Slow Life Family Farm
Embracing hunger, desire, and a calling for connection, we’re delighted to share the first episode of Fat of The Land with you.
Fat of The Land is a series that asks u…
We are so excited to share Fat of The Land, a new five-part series unfolding over the next five weeks.
This series began with a kind of romantic impulse. I traveled to Italy with a longing to be among people whose relationships to land and food have been tended over generations, particularly withi…
"The more I learn, the less I know. Sometimes learning more means accepting that we don’t really know." – Rachel MeadeIn the third episode of In The Company of Humpbacks, Rachel Meade joins Ayana to rethink what we mean by study, communication, and the goals of biology and conservation. W…
In the second episode of In the Company of Humpbacks, take a walk with Dr. Fred Sharpe and Ayana as we get to know him and his research team more intimately. Together, they reflect on grounding scientific work in awareness and relationality, offering insight into the deeper purpose behind conservat…
“Learning whale language is about being in right relationship.”
In the first episode of For The Wild’s In the Company of Humpbacks, we hear from Joe Olson and Dr. Fred Sharpe about their approaches to analyzing whale sound. When we desire to understand whales, what more than human impulse are we ac…
Hey, friends. Ayana, here.
We are so excited to announce our brand new audio documentary series in the company of humpbacks. Three episodes. One goal to take you into the quiet the thrums and the wild rhythms of Southeast Alaska.
How it started. Fred Sharpe, old friend, longtime explorer of these…
Disclaimer: The podcast and artwork embedded on this page are from For The Wild, which is the property of its owner and not affiliated with or endorsed by Listen Notes, Inc.
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