ABOUT THIS PODCAST 🔗
The Restaurant Strategy podcast is dedicated helping independent restaurant owners increase the profitability of their restaurants and grow. The show is hosted by industry expert Chip Klose, who asks the question: What would your life look like if your restaurant could deliver consistent, predictable 20% returns?
Hosts:
Update frequency:
semiweekly
Average audio length:
36 minutes
Guest interviews
Has sponsors
English
United States
597 episodes
since March 22, 2019
episodic
AUDIENCE OF THIS PODCAST 🔗
~75.21% of listeners are from United States.
🇺🇸
US
75.21%
🇵🇦
PA
10.25%
🇦🇪
AE
2.05%
🇨🇦
CA
1.88%
🇺🇬
UG
1.88%
🇬🇧
GB
1.19%
🇵🇭
PH
1.02%
🇿🇦
ZA
0.85%
🇻🇳
VN
0.85%
🇩🇿
DZ
0.68%
🇪🇸
ES
0.68%
🇦🇺
AU
0.51%
🇮🇪
IE
0.34%
🇮🇳
IN
0.34%
🇪🇪
EE
0.17%
🇹🇷
TR
0.17%
🇹🇼
TW
0.17%
🇰🇿
KZ
0.17%
🇰🇪
KE
0.17%
🇫🇷
FR
0.17%
🇵🇱
PL
0.17%
🇧🇷
BR
0.17%
🇸🇪
SE
0.17%
🇳🇿
NZ
0.17%
🇬🇹
GT
0.17%
🇹🇳
TN
0.17%
🇵🇰
PK
0.17%
Others
0.06%
* Data source: directly measured on Listen Notes. real-time
LATEST EPISODE 🔗
#595 - How to Grow a Successful Restaurant Brand Without Losing Your Freedom (LIVE COACHING)
INCREASE PROFITS IN YOUR RESTAURANT: https://www.restaurantstrategypodcast.com/listeners
*****
This week's episode is brought to you by: AJINOMOTOVISIT: https://ajinomotofoodservice.com/
*****
This …
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Search past episodes of RESTAURANT STRATEGY.
PREVIOUS EPISODES 🔗
#594 - What Should Your Restaurant’s Labor Cost Actually Be? - You Cannot Cut Your Way Out of a Bad Schedule
*****
This week's episode is brought to you by: OVATIONVISIT: https://ovationup.com/chip/
*****
Everything I believe about managing labor. Take notes.
*****
LEARN MORE about the P3 M…
#593 - What Should Your Restaurant’s Food Cost Actually Be?
*****
This week's episode is brought to you by: AJINOMOTOVISIT: https://ajinomotofoodservice.com/
*****
Let's talk through the numbers... so you can really understand the difference between THEORETICAL and ACTUAL food cost. And let'…
#592 - The Ultimate Guide to Restaurant Marketing - How to Get More Customers and Keep Them Coming Back
*****
Tickets are available now for the Restaurant Profitability Summit! This is our biggest event of the year, but attendance is capped at 200 people. Get your tickets now.
LEARN MORE: http…
#591 - Using AI and Analytics to (Actually) Manage Labor
*****
Tickets are available now for the Restaurant Profitability Summit! This is our biggest event of the year, but attendance is capped at 200 people. Less than 30 tickets remain. Secure your spot today!
LEARN MORE: https://go.restaurant…
#590 - Why Most Restaurant Marketing Fails (And What Actually Works for Independents)
*****
Tickets are available now for the Restaurant Profitability Summit! This is our biggest event of the year, but attendance is capped at 200 people. Get your tickets now.
LEARN MORE: https://go.restaurant-s…
#589 - The Day I Realized I was the Bottleneck
*****
Tickets are available now for the Restaurant Profitability Summit! This is our biggest event of the year, but attendance is capped at 200 people. Less than 30 tickets remain. Secure your spot today!
LEARN MORE: https://go.restaurant-strategy.…
#588 - How to CRUSH Street Fairs, Famers Markets, and Community Events (ENCORE)
*****
Tickets are available now for the Restaurant Profitability Summit! This is our biggest event of the year, but attendance is capped at 200 people. Get your tickets now.
LEARN MORE: https://go.restaurant-strateg…
#587 - AI Phone Answering Can Save You Tens of Thousands of Dollars in 2026
*****
Tickets are available now for the Restaurant Profitability Summit! This is our biggest event of the year, but attendance is capped at 200 people. Get your tickets now.
LEARN MORE: https://go.restaurant-strategy.c…
#586 - How to Use AI to Market Your Restaurant (And Actually Get Results)
*****
Tickets are available now for the Restaurant Profitability Summit! This is our biggest event of the year, but attendance is capped at 200 people. Get your tickets now.
LEARN MORE: https://go.restaurant-strategy.com…
Disclaimer: The podcast and artwork embedded on this page are from Chip Klose, which is the property of its owner and not affiliated with or endorsed by Listen Notes, Inc.
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