ABOUT THIS PODCAST 🔗
Shabbat Club is a new at-home podcast hosted by Micah Siva, where Shabbat worthy dishes are cooked fresh while meaningful conversations unfold.
Each episode is filmed around the kitchen as food is prepared for Micah’s weekly Shabbat table creating an intimate, relaxed space for honest dialogue. Micah explores the stories, memories, the uncomfortable realities of Jewish life, food and culture.
From writers and actors to producers, comedians, and cultural changemakers, Shabbat Club brings together some of the most exciting Jewish voices shaping today’s scene. Expect unfiltered conversations, personal stories, delicious dishes, and insight into what it really means to build a career while navigating Jewish identity.
Hosts:
Update frequency:
every 23 days
Average audio length:
32 minutes
Guest interviews
English
United States
7 episodes
since Feb. 18, 2026
episodic
LATEST EPISODE 🔗
Join Micah in this episode as she shares her tips on making a cauliflower mujadara.
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PREVIOUS EPISODES 🔗
Mandylicious (Mandy Silverman) is a social media baking sensation and self-described "carbologist" known for her inventive, gourmet challah and babka recipes.
She joins Micah in her home kitchen to create some challah magic.
Operating out of Sharon, Massachusetts, Mandy has created over …
In this brand new episode Micah cooks one of her favourite tomato based dishes with a two ingredient flatbread. Perfect for those that don't want to cut anything.
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Ariel Kanter joins us in this episode where we cover a bunch of things but the biggest takeaway is how to be a gracious guest.
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Get ready to level up your baking game 🍞✨In this special masterclass, we’re joined by the Instagram-famous Challahbackgirls to teach you how to bake the perfect challah from scratch. Whether you’re a total beginner or already braiding like a pro, this step-by-step session is packed with tips, trick…
Lentil and rice stuffed zucchini is a healthy, plant-based, Mediterranean-style dish often referred to as a variation of Kousa Mahshi (Lebanese stuffed squash). It features zucchini halved lengthwise, filled with a mixture of cooked lentils, rice, aromatics, and spices, then baked until tender. Wat…
Shabbat Club is a new at-home podcast hosted by Micah Siva, where Shabbat worthy dishes are cooked fresh while meaningful conversations unfold.
Each episode is filmed around the kitchen as food is prepared for Micah’s weekly Shabbat table creating an intimate, relaxed space for honest dialogue. Mic…
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