Borough Talks

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The final debate in 2015’s Borough Talks series was on the future of food. The talk looked ahead, questioning what we’ll be eating in 50 years’ time – as well as how and where we’ll be doing it. The debate was led by Borough Market Trustee and Professor Of Food Policy at City University, Tim Lang a…

Trading Fluxes is Andrew Consoli's sound installation, a collaboration with students at King’s College London. Taking sounds from Borough Market traders, Paul Wheeler of Paul Wheeler Fresh Supplies, Matt Jones of Bread Ahead Bakery and Patrick Williams of Soul Food. Andrew says: We were at this b…

Every time you enter a London restaurant you might just be part of a new food trend. The capital is an ever-changing melting pot of culinary inspiration that shapes what we put on our dinner table. The third in a series of Borough Talks, with restauranteurs, traders and trend experts discussing the…

At the second Borough Talks debate, we discussed whether cookery writing is changing in a world dominated by Instagram, blogs, Twitter and the increasing digitalisation of content. From Nigella Lawson to Jamie Oliver, it's evident that food publishing is evolving. Taking place in the grandest food …

'Is Cooking a Lost Art?' was the first debate in the Borough Talks series, held at Borough Market on 30th June 2015. Does anyone actually cook properly, or do we just watch food programmes and talk about cooking? This lively debate got to the crux of the matter and established whether we’re becom…