ABOUT THIS PODCAST 🔗

Update frequency:
every 26 days
Average audio length:
51 minutes
English
Canada
37 episodes
since May 10, 2021
episodic

LATEST EPISODE 🔗

In this episode we talk with Jeremy Cummins who started Chez You with two other business partners in the food industry.What is Chez You?If you're looking for a caterer, meal prep, a chef for any event no matter how large or small you'll find it at ChezYou.netChez You works within your bud…

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We have Brandi in the studio talking about her journey from Maine to Kelowna and opening Empire Crepes in the North End district.We loved having Brandi on the show, she's incredibly funny, warm and an open book. She discussed how she and her family made the quick move from the state of Maine t…
In this episode we take you out to dinner with us at Kelowna's newest fine dining restaurant, Erica Jane. During the Valentine's Day week they had select time slots open so we snagged one.We do apologize for the audio as it isn't as crisp since we had a speaker playing above us but f…
The trials and tribulations of making a Shaw Spotlight pilot. We begin!This episode was unplanned but turned out.We talk holiday festivities, Vancouver Christmas Market and some local foodie gifts including the Kelowna Foodie Card. Use code GETINMYBELLYLink: https://www.foodiecard.ca/shop/p/kelowna…
In this episode we are getting spooky with it!We talk the latest Ogopogo sighting, a possible alien invasion and interview Grant Richard of Kelowna Ghost Tours. We also talk Halloween costumes, best local spots for spooky eats and char-spookery! As always, follow our Facebook Group here: The Okanag…
We love the Naramata wine bench! We go each year at least twice.It is our most recommended area to go in the Okanagan because it is unlike anywhere else in the world. Napa nor Tuscany can compete with the sheer number of wineries and proximity between one another.Where to stay, eat and sip with a f…
We're back!Where'd we go? Well we took a hiatus, quit food tours, traveled, developed our YouTube channel, and met famous chefs and toured a Michelin star restaurant in Toronto.Local sips: Crown & Theives Dom & Dommerer pinkYouTube channel: @FoodieTowncahttps://www.Foodietown.caIn…
Happy 1 year! Just like Hot Ones only local! We base this episode on the popular TV show by First We Feast called Hot Ones where celebrities answer questions while eating the hottest hot sauces in the world. We take it local with 4 Okanagan hot sauces and celebrate our 1 year anniversary of podcast…
To celebrate our 1 year of podcasting we take a field trip away from the Okanagan to Richmond, BC in metro Vancouver to explore the food scene. From the dumpling trail to the incredible Richmond Night Market and the Richmond Public Market, we learn the ins and outs of each. Watch our Youtube video …
On this episode we talk to Brandon Little, co-host of Battle of the Wines. If you are looking to attend one wine event this year they've got it for you - Find out which ones aren't yet sold out here.Why Battle of the Wines is not only for wine enthusiasts but also "average Joes,"…
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