# Chef Brandon Jew
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Top podcast episodes featuring chef brandon jew.
The History Behind Mister Jiu's and Debate Club: Dumplings vs. Noodles with Brandon Jew
Chef Brandon Jew and Chris Ying join Dave at the Super Bowl to talk about Brandon's entry in the Toyota Tailgate Challenge, MSG, a debate between dumplings and noodles and har gao vs. shengjianbao and the historic significance of the location of his restaurant, Mister Jiu's.
Hosts: Dave Chang and C…
Brandon Jew and Tienlon Ho bring San Francisco's historic Chinatown to life in new Mister Jiu's cookbook
This week, we're excited to welcome Chef Brandon Jew and food writer Tienlon Ho to Salt + Spine, the podcast on stories behind cookbooks.
Brandon Jew and co-author, Tienlon Ho, joined us to talk about their recent cookbook: Mister Jiu's in Chinatown: Recipes and Stories from the Birthplace of Chine…
Chinese American Cookbooks with Kristina Cho, Brandon Jew, & Tienlon Ho (Rebroadcast)
In this episode of The Archive Project, we celebrate Asian American and Pacific Islander Heritage Month with a feast of a conversation about Chinese American cookbooks, cuisine, and the history of Chinatowns. The episode is entered on two great cookbooks released last year: Mooncakes and Milkbread:…
Chinese American Cookbooks with Kristina Cho, Brandon Jew, & Tienlon Ho
In this episode of The Archive Project, we celebrate Asian American and Pacific Islander Heritage Month with a feast of a conversation about Chinese American cookbooks, cuisine, and the history of Chinatowns. The episode is entered on two great cookbooks released last year: Mooncakes and Milkbread:…
Check, Please! Bay Area reviews: Anaviv’s Table, Larb Thai Food & Tapas, Mister Jiu’s
Support Season 15 Restaurants From Home
Check, Please! Bay Area Season 15 episode 12 airs Thursday, June 18 at 7:30pm on KQED 9. See other television airtimes. And never miss an episode by subscribing to the video podcast.
For a meal unlike any other, we start in a Richmond warehouse for a multi-c…
SPECIAL REPORT #7: Brandon Jew on Imagining & Adjusting to the Ever-Changing Future of Restaurants
Our first on-the-ground report from San Francisco: Chef Brandon Jew of Mister Jiu's and Moongate Lounge paints a picture of a dystopian scene in one of the United States' greatest food cities. Brandon discusses the impossibility of predicting just what the future of restaurants, including his own, …
Ep 169: Chef Brandon Jew: Tradition, Innovation, and the Story of Mister Jiu’s
Brandon wanted to participate in our March Madness of Chinese Cuisine, but he had a prior engagement, so we decided to bring the bracket to him! Recording in the legendary Moongate Lounge above Mr. Jiu's, Brandon and I talked about his journey and why it's been so important for him to keep pushing …
Restaurant Doors and Roasting Ducks with Chef Brandon Jew
We are back with a dive into the archive featuring Chef Brandon Jew of Mister Jiu’s restaurant in San Francisco - featuring historic menus and historic buildings, and how this influences canonical Chinese American recipes like Peking Duck. We kick off Season 4: Chefs Pt. 2 with our literary inquiri…
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‐ Benjamin "Llamacorn" Franklin
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