এই এপিসোড সম্বন্ধে
REAP/SOW: dispatches from the front lines of food, farming, and the environment, is the latest audio project from the Food and Environment Reporting Network, an independent, non-profit news organization. Learn about what you can expect and check out the trailer for our upcoming limited series, BUZZKILL!
ইংরেজি
মার্কিন যুক্তরাষ্ট্র
প্রতিলিপি 🔗
Are you the producer of this podcast?
Add a podcast transcript
Need Audio-to-Text?
Transcribe with Listen411 in Just 60 Seconds
অতীতের এপিসোডগুলি অনুসন্ধান করুন
Buzzkill, presented by REAP/SOW এর অতীতের এপিসোডগুলি অনুসন্ধান করুন।
এই পডকাস্টের অন্যান্য পর্বগুলি৷
This is an engaging conversation on urban pollinators taped live during the Buzzkill celebration in New York City on March 3, 2025, moderated by Sewell Chan, executive editor of the Columbia Journalism Review, with Buzzkill host Teresa Cotsirilos, Sara Hobel, executive director of the Horticultural…
Nearly all tequila is made from cloned plants that are vulnerable to species collapse. In Mexico, a small group of people is trying to change that – and protect an endangered, nectar-slurping, agave-pollinating bat that’s only three inches long.
The Golden State’s annual almond harvest shows what happens when biodiversity collapses and bees become a commodity valuable enough to steal.
White settlers viewed farmland as a resource to be exploited, while Indigenous people saw it as a partnership for mutual benefit. Now, a Native American tribe is solving today’s environmental problems and helping pollinators with ancient techniques.
A suburban couple was passionate about pollinators, native plants, and living in harmony with nature. Their neighbors were not impressed. This “battle of the backyard” turned out to have national implications.
দাবি পরিত্যাগ: এই পৃষ্ঠায় এম্বেড করা পডকাস্ট এবং আর্টওয়ার্ক FERN থেকে এসেছে, যা এর মালিকের সম্পত্তি এবং Listen Notes, Inc দ্বারা অনুমোদিত বা অনুমোদিত নয়৷
সম্পাদনা
পডকাস্ট ডেটাবেস আপ টু ডেট রাখতে সাহায্য করার জন্য আপনাকে ধন্যবাদ।
