# Kathryn Boor
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Kathryn J Boor is an American food scientist and academic administrator. She is the dean of Cornell University Graduate School and vice provost for graduate education. Previously she served as the Ronald P Lynch Dean of the Cornell University College of Agriculture and Life Sciences.
359: Kathryn Boor - Rethinking the Way We Learn
Kathryn Boor is the Ronald P. Lynch Dean of the College of Agriculture and Life Sciences (CALS) at Cornell University. Since 2010 She has been responsible for developing and implementing the strategic direction of the college, with over 360 faculty, 3,700 undergraduate students and 1000 graduate s…
Episode #14 - Interview with Dr. Kathryn Boor
Join Genevieve and Alexa for an interview with the Dean of Cornell University's College of Agriculture Life Sciences Dr. Kathryn Boor
Outgoing CALS Dean Kathryn Boor Reflects, Shares Thoughts on Future of Farming
Since her early years on her family's farm in Horseheads, NY Kathryn J. Boor's life has been dedicated to furthering New York state agriculture. As her tenure as Dean of the College of Agriculture and Life Sciences (CALS) at Cornell University comes to a close, Dean Boor joins Extension Out Loud to…
Rethinking the Way We Learn - Dean Kathryn Boor '80
Check out this very special cross-over episode of Fresh from the Hill, originally featured on Lou Diamond's podcast Thrive LOUD!
Kathryn Boor is the Ronald P. Lynch Dean of the College of Agriculture and Life Sciences (CALS). Since 2010 She has been responsible for developing and implementing the …
Kathryn Boor: Agribusiness economic outlook for 2011
Kathryn Boor, the new dean of the College of Agriculture and Life Sciences, gave brief remarks at this year's Agribusiness Economic Outlook Conference Dec. 14.
The conference is hosted annually by Cornell's Charles H. Dyson School of Applied Economics and Management to help academics, farmers and b…
Kathryn Boor: Agribusiness economic outlook for 2011
Kathryn Boor, the new dean of the College of Agriculture and Life Sciences, gave brief remarks at this year's Agribusiness Economic Outlook Conference Dec. 14.
The conference is hosted annually by Cornell's Charles H. Dyson School of Applied Economics and Management to help academics, farmers and b…
Should I Scrap My Sponge?
A listener wants to know: is it time to expunge the sponge? We soak up some food science knowledge from experts Ian Shaw, Kathryn Boor and Renée Goodrich.
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MTS15 - Kathryn Boor - The Science of Foodborne Pathogens
Dr. Kathryn Boor is a professor and chair in the Food Science department at Cornell University, where she’s director of the Food Safety Laboratory - a biosecurity level 2 laboratory that facilitates research on foodborne pathogens. Her particular research interests lie in the “how” and “why” of pat…
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