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The 2011 Masterchef Champion on misconceptions about Japanese food, coping with the lockdown, (not) being vegan, US politics, and more. Plus Huong and MiMi talk navigating the school run during a pandemic, covid tests, and how they've used MSG in their cooking this week. Rate and subscribe on Appl…
Food writer, broadcaster and legendary baker Dan Lepard discusses his (very) showbiz beginnings, working as David Hockney’s private chef, and shooting models for Italian Vogue. He also talks about creating the St John’s Eccles Cake, the problems with (in)authenticity, his love for Japan’s marmalade…
Chartered psychologist and 2013 Great British Bake Off finalist Kimberley Wilson on doom scrolling, Twitter spats, power ballads, going viral, feeding kids and more. Plus Huong and MiMi read out listeners’ letters and talk comfort food. Rate and subscribe on Apple Podcasts: https://tinyurl.com/the…
The MSG Pod Christmas Special with the legendary Nigella Lawson on how baking is a scam, cooking is anarchy, everything's good on toast, leftovers are the best bit, and more! Plus Huong and MiMi also talk Laoganma, liquorice, emergency snacks, shoddy knife skills, rice cooker settings, and passing …
Comedian, actor and Rice To Meet You podcast host Evelyn Mok on loving IKEA, hating Wagamama, shouting at Spider-Man, dealing with hecklers, dreaming in Swedish, and more. Plus Huong and MiMi discuss instant noodles and *that* Japan Week episode of the Great British Bake-off. Rate and subscribe on …
إخلاء المسؤولية: البودكاست والأعمال الفنية المضمنة في هذه الصفحة مأخوذة من MiMi Aye، وهي مملوكة لمالكها وليست تابعة لشركة Listen Notes, Inc أو معتمدة منها.