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Welcome back to Between the Rows, a BDR podcast, and uh thank you for joining.
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Uh, in each episode, we talk uh to the people shaping the future of agriculture, from uh the realities growers and beekeepers face in the field to the systems that support uh to support them behind the scenes.
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Uh, I'm Tekanot, and today's guest is Chris Hyatt.
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Chris, uh, thank you so much for uh joining me today.
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Uh Chris is one of the most prominent commercial beekeepers in the country.
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He's part of Hyatt Honey Company, a large-scale family-owned commercial beekeeping operation uh started by his father over 50 years ago, uh, now operating across California, Washington, and North Dakota.
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In addition to running bees for pollination and honey production, he also manages the family's almond orchard in Madeira, which we sit in right now, uh, giving him perspective from both sides of the pollination equation.
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Beyond the bee art, Chris has served as president of the American Honey Producers Association and has been deeply involved in advocating for policies and market conditions that support the long-term viability of USB keepers.
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He's been an active voice in conversations around honey imports, trade enforcement, colony losses, and the economic pressures uh facing commercial operations today.
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Given that we're wrapping uh almond pollination season here in California, we'll touch on where things stand, uh, but this conversation is really about the broader state of commercial beekeeping, capital risk, colony losses, honey markets, grower relationships, and where the industry may be heading over the next uh decade or so.
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So uh let's get into it.
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Chris, again, thank you so much for being here.
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Um I'm I'm actually quite excited about this conversation because I think it's it's gonna be very interesting.
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And you and I uh we talk every now and again about those things exactly, and so uh just I think I think this will be uh super interesting.
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I I actually kind of want to start uh by uh going maybe a bit deeper into uh your personal background, how how how you got into bees.
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Obviously, as I was saying, your your dad kind of started it, but your personal journey within that um uh uh apple pollination in in Washington, running bees in North Dakota, California, all that.
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Okay.
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Yeah.
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Um yeah, like you said, my dad started this.
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It's almost 60 years now.
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I think it's 58 years ago he started it.
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And so I I grew up doing it, and I have four brothers that do it with me.
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Um and we all had options, all of us went to college and did different things, but all just came back to the business.
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When someone hands you a business that's paid for, it's like it's a good, you know, it's a good gift, I guess.
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And we grew it and we I like doing it, and so it just kind of made sense to keep going, and and it's been, you know, it's been good for my family to show my my children how what hard work is and work ethic, and and now we're to the third generation and we'll see how it gonna, you know, it's gonna go.
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Um but yeah, growing up, um I wanted to play baseball in the spring.
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I wrestled, I played football, but my dad's like, no, you gotta move bees in and out of the apples.
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And so that was what I that's what we did every spring.
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And then it went right into summer pulling honey.
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So I spent all my growing up years in North Dakota pulling honey, and when school started, I go back.
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My dad would stay in North Dakota, so I wouldn't see him for several months.
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And that's kind of the commercial beekeeping life is you're you know, transitional, moving between states, and you miss your family, and you just go until you get things done.
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Um migratory lifestyle.
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Migratory lifestyle.
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Um, but no, there definitely is challenges, um, just like with family dynamics, you know, with between partners and brothers, and how, you know, who's gonna go here, who's gonna do this, who takes time off, blah, blah, blah.
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And that's a big challenge, just as much as probably the hours.
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Because growing up, and when I first started, didn't pay much because there was not much money to, you know, to be had, to be honest.
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When I started in California in '99, my brother and I would we'd kind of go back and forth.
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Should we go up a dollar or two dollars?
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It was 39 bucks.
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And we go 39 for all my punish, we go to 40 or 41.
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Yeah.
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And the dynamic has changed, but still the honey price is kind of like it was 30 years ago, or what we would consider low.
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We've had some peaks, but we're back kind of in a valley.
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But yeah, just the the pressure of doing all the work with very few employees, and that's what it was in the early days, and that's how my dad did it.
Load full transcript
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And I'm assuming that when you got into the business, you and your brothers, uh, it wasn't as big as it is today.
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No.
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So how how did it uh move from like I well, I don't know how many hives he had at the time, what the size of the business?
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Basically, it was like 5,000 hives.
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And my dad, as we all grew up, he was bigger and room and ran V's in Alberta, Canada before he went to North Dakota, but he had several full-time hire guys, but still a lot.
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I mean, of course, there was no mic treatments, right?
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No pollen patties, just fee, you know, queens lasted longer, so different dynamic.
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So you with a lot less uh employees, you could run more hives.
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But then when I joined in, we doubled.
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My last brother jumped jumped in, we tripled.
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So we went from 5,000 up to 20,000.
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And of course, you need more employees with that.
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But is it just it's interesting.
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My wife and I were talking about the other day, is man, just the nights like the last putting bees in and taking them out of almonds, you know, one, two in the morning, me and one higher guy, sometimes me by myself, and just late nights, and now you know, you you can afford more employees.
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And that's the great thing about I think a family business is just my you know, my dad gave us everything, so it's just you have all that capital that you can just keep you know growing on, and so it's not as many late nights, it's you know, still hard work, but not as bad as what it was, I guess, when I'm younger.
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Yeah, yeah, yeah.
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No, that's uh that's interesting.
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And and to you, like the transition of this is this becoming a business and not just a lifestyle, was it when you like officially joined the family business or did it come a little bit later?
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Or well, it's kind of always been a lifestyle just because that's what we always did.
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But then when we when I chose my wife and I to become partner with the with the family, yeah, yeah, the lifestyle was like you're all in.
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You're you're going and you're apart, and I can I can remember one like 2000, 2001, we were done getting everything out of almonds and getting them to the apples in Washington, and we had like a half a load left, and my brothers really needed some help in Washington when my oldest brother's his his wife passed away, and so I remember I moved bees till like 10, 11 o'clock at night.
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I came back to Madeira,
helped my wife finish cleaning the apartment.
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We had a baby, a newborn baby, and we drove to like Stockton, got a hotel.
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The next day, she had to stop because of the crying baby in the car seat and all this.
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And I'm like, sweetie, I can't stop with you.
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I gotta keep going.
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I got bees on, it's hot.
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And I went up to Washington.
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Of course, my brothers and all the guys are all moving bees.
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So I went, I'm dead tired.
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I go unload by myself, no help.
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And I'm like, and then just started taking bees out of apples, and that was kind of how we did things.
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Um, so it was tough on family for many years, but I think, yeah, like I'm saying, it's better now that we have more experienced, trusted employees that we've had for 10, 20 years, and that eases the burden on us.
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Of course, and then the upcoming generation also.
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And I I think that generally speaking, you know, uh uh the beekeeping industry is it's a it's it's a bit of a all or nothing type deal.
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Like you can't be uh especially large-scale professional commercial beekeeper if you know you're not fully committed to it.
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Right, right.
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That's why a lot of people are hobbyists, they become sideliners.
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You got to decide, put your second job away and go all in or just forget and go back to being a hobbyist.
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Yeah, yeah, yeah.
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And also once you start increasing your scale, you you're facing the real problems.
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You know, when when when you you might be uh a professionally a good beekeeper, but you know, when you're a hobbyist and you have 10, 20 hives, you feel it you you might feel it's really easy to just build them up and and expand.
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Once you hit the 500 and you start building up from there, it's it becomes a business, it becomes a little more difficult.
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That's right.
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Do you can you think of like uh a few hard uh instances during your your career and the work in the business that kind of shaped the way that uh that you view the business today, that you manage risk or stuff like that?
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Well, my dad taught us just it's always kind of that you know get or done attitude, and you know, yourself, you're you're independent, and he put a lot of trust into us very early in life.
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Right.
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Driving forkless, even driving before we had licenses to move bees and stuff, yeah.
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But I can remember, I was young, really young, 23, probably 24, and two winters in a row.
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We used to run bees in eastern North Dakota, and they had early snowstorms, and we waited, like, oh, the snow's gonna melt.
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Well, it didn't melt, it just got worse.
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I remember like two different times, two straight years in a row.
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Once with my one of my brothers and once with one of our higher guys, just going to Eastern North Dakota, chaining up my my freightliner, trying to get in and out of bee yards, getting stuck, um, just crazy stuff, and just freezing, you know, having the heater all weekend up on full blast.
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I was never warm all weekend, leaving the forklift running so it would start at the next yard, and just because it was that cold.
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I mean, just some brutal conditions.
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Brutal conditions.
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Like, you know, I can remember one B yard I got into the B yard.
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I had enough weight to get out, but I couldn't get out with the trailer and the forklift.
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So I unhooked the trailer to the forklift, got the truck out of the old homestead back onto the township road, and I'm like, well, dang, now I gotta get the forklift in the in the trailer back onto the road to go to the next yard.
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And I couldn't, the forklift wasn't powerful enough, so I just hooked a rope to the trailer and to the hitch of the truck, and it was like a triangle, right?
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And it was like the hypotenuse of a right.
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A triangle, the forklift didn't go to the road and come this way.
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The forklift trailer obviously came through the ditch bank like a submarine went under the snow and came out up onto the township road.
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Wow.
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And that rope held, I was like, oh wow.
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I was like, Mike, let's load up, let's get out of here.
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But just stuff like that, you know, you remember challenges.
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But yeah, it's just always that.
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And that was that was before cell phones.
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That was just a paper map, right?
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No cell phone, nobody to call.
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Yeah, just yeah.
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If you're stuck, you're walking or on your forklift to go knock on a door five miles away.
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Yeah, I think I think uh commercial beekeepers, especially migratory beekeepers, that tend to have very um uh self-sufficient mentality, uh, ability, because you you kind of have to get stuck somewhere, even
today with cell phones and everything, you might not have signal wherever in places we we we go.
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So yeah, it's interesting.
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And uh was almond pollination always part of what you guys did from since you were a young kid?
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Or yeah, yeah, yeah.
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My dad, I think you know the story, my dad pollinated almonds for free in 68 or 69, I can't remember, in Yuba City, because in Washington State where we grew up, there has a really bad wit blizzard that year, and he was worried about his bees.
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And he had a friend that said, Hey, come down to Yuba City, there's almonds and there's prunes blooming afterwards, so he did it for free.
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And the next year he charged four bucks, the next year he charged five dollars for almond pollen.
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So we've yeah, from the very early days, hyed honey has been involved in the almonds.
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But I would not come down because I was in school.
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I was in middle school, high school.
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Um, my dad had his guys, and he would come down and do it and go through brokers and stuff.
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But it just made sense when we got bigger that there would be several sons down here to run the bees instead of using brokers, we have our own accounts, right?
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Right, and and additionally, you know, the the the almond pollination market changed its price completely, right?
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Yeah, and grown, and yeah, it's incredible.
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Yeah, and uh so with this current season, what what what's your general feel?
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What do you think um was different than other seasons, maybe, or similar, or it's just talk about bad timing.
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We had um two straight months of no rain, and we had a great fall, like November, four or five inches.
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Everything greened up, everything, and then right during peak bloom, we had two and a half inches.
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And so they lost probably over a few days, over several wind, cold temperatures, so yeah, they probably lost six days.
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Yeah, but you know, talking to some old growers, actually, I talked to my my Duarte nursery rep that I I need some replants.
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We got some fell over, and he's like, you know, I remember back in 0405, and I was like, I remember that.
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We were making divides in March, and it was like the rain would not stop.
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Yeah, they had a decent crop, it was below average, sure, but they thought it was a total disaster, but no, they still had a decent crop.
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It's amazing what just a few hours of good weather of good weather if you have good bees.
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If you have good bees.
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Of course, that was 0405, you know, 20 years ago, sure, where there was probably the quality of highs was higher than it is today per average basis.
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I can just tell you, just within our own operation, it was probably 12, 13, 14 frame average back then, easy, versus today it's harder to get to there.
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Yeah.
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No, it uh it does get harder every year.
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Uh there's something new, right?
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Um and uh it also feels like pollination kind of started a little earlier this year, maybe about a week or so.
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Yeah, I think a week early, yeah.
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And uh it also feels and it might just be because it started early, so it's kind of finishing up earlier, but it still it feels to me like it was a quicker bloom than than normally.
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It was.
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I think I think so if you add it up, yeah.
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Yeah, it's usually not a flash bloom, but it was definitely fat.
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Usually when we start making divides, um there's a lot more petals on the tree, and it's we're well into March, yeah, mid-March.
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Yeah, but yeah, there it's you can see some orchards not mine, but there are no petals leafed out, yeah, done.
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I've seen some on the way here.
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Yeah, it was and yesterday I was down in Fresno too, it was the same, same thing.
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Yeah, so that's crazy.
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Yeah, it's not even as much.
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Um, but I think, yeah, I don't think it'll be a bumper crop, but I don't think it'll be disaster.
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But honestly, that helps the almond price when we're having 25.
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I was gonna ask you, uh you know, there's always this tension between growers and beekeepers at the end of pollination of like what's the best best time to get the bees out.
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And obviously, beekeepers they want to move to, I don't know, uh um uh citrus bloom or whatever they want to send them.
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Texas or Florida.
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Yeah, yeah, yeah.
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And the growers, they want to keep the bees in.
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Do you think this year it's gonna be even more so because you know they feel like they've lost a few days of a few good days of of pollination.
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Uh would they be more like keen to keep the hives here until the last petal hits the ground?
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I think so, because probably things like definitely the apples in Washington are not ready
yet.
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Um maybe things in Texas.
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Of course, the guys in the south, depending on the weather, but usually it's things start early, and they're as soon as they get them back, they get them back.
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Right.
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Especially the East Coast guys.
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But with this year, with how much rain, and you can see, you know, there's mustard, there's fiddleneck, the fillery's blooming, the bees will do something this year after almonds.
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I mean, you can you've seen it driving around Sacramento, for instance.
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There's fields of mustard that are this tall because all the rain we had.
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It's beautiful.
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So the bees will be doing something after.
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So we're not gonna be in a hurry to get out of here.
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No, no, no.
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Right.
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But we do the citrus will probably come early, and I've already my backyard, my lemon tree does have popcorn.
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So it's like, oh no, but we're not ready yet because we still got to make device and get the bees in the anyway.
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So hopefully in these, like today is gonna be in the 70s, so yeah, we don't want you don't want too much heat.
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So that's why the bloom, I think we're we're you're normally in the 60s, and honestly, pretty cold mornings, you know, and you're getting that afternoon flight on a normal year, and that's why the bloom lasts longer.
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Yeah, boy, this one went faster.
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Yeah.
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Yeah, it does feel like that.
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And do you think that um the weather conditions going into pollination with all the fog that we've seen here?
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Do you think that that uh maybe affected the development of the hives?
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Because what I hear from a lot of beekeepers is that the development of the hives going into pollination and even during pollination because of the weather wasn't as good.
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They don't see as much pollen inside the the frames.
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Yeah.
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Have you seen similar stuff?
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Yeah.
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Um, we lost definitely some days that they could have built that when yeah, we we had so much fog and we always move bees in the morning anyways, because it's a little safer because you have a little bit at first light, you're getting to the almond orchard and you have light to spread out things evenly and blah blah blah.
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It's just safer because you know, the temperature you can still move bees till nine or ten in the morning.
00:17:42.400 --> 00:17:48.559
But yeah, I think early with all that rain, they missed you know, January 15th to January 30th.
00:17:48.960 --> 00:17:53.920
They could have brought in more and built stronger, it'd been a little bit bigger for almond bloom.
00:17:54.160 --> 00:18:01.279
And I do think I I told you this before, the three weeks in December, we it's been years since we've had the really bad Thule fog.
00:18:01.440 --> 00:18:04.160
And we had three weeks in December, it was bad.
00:18:04.319 --> 00:18:04.640
Yeah.
00:18:04.880 --> 00:18:08.559
And there was pollen patties, like the four, third, fourth pollen patty we gave them.
00:18:08.640 --> 00:18:10.240
A lot of the highs didn't finish them.
00:18:10.400 --> 00:18:14.240
They were down to like a little quarter pieces and it just molded out and they stopped eating it.
00:18:14.400 --> 00:18:14.640
Really?
00:18:14.799 --> 00:18:17.599
We threw it out when we came back in January for the last pollen patty.
00:18:17.680 --> 00:18:18.480
So that hurt them.
00:18:18.559 --> 00:18:22.079
I think we lost a couple frames um just being out here.
00:18:22.240 --> 00:18:25.440
So I mean, the guys in the sheds, you don't have to worry about that, right?
00:18:25.599 --> 00:18:25.920
Sure.
00:18:26.079 --> 00:18:29.440
But I know there's issues like last year, some guys that went to the sheds.
00:18:29.519 --> 00:18:31.599
So our model is we're doing it down here.
00:18:32.240 --> 00:18:39.519
Right, but also the guys coming out of the sheds, a lot of them, you know, they they leave the sheds late in December or early in January, they come here.
00:18:39.920 --> 00:18:42.319
It was still very foggy during that time.
00:18:42.799 --> 00:18:43.279
Yep.
00:18:43.519 --> 00:18:45.119
Um, yeah.
00:18:45.359 --> 00:18:50.960
Yeah, it'll be really interesting to see what the actual results of the crop are going to be in in six months or so.
00:18:51.119 --> 00:18:51.440
Yeah.
00:18:51.680 --> 00:18:53.920
Um if you can trust the numbers.
00:18:54.400 --> 00:18:54.880
Yeah, right.
00:18:55.119 --> 00:18:57.920
Because last year, how can you be off by that much?
00:18:58.160 --> 00:19:03.839
I mean, you're saying 2.93 billion pound crops and it ends up being what, 2.5 to 2.6?
00:19:04.240 --> 00:19:04.400
Right.
00:19:04.640 --> 00:19:05.279
The latest area.
00:19:05.440 --> 00:19:06.079
I mean, wow.
00:19:06.559 --> 00:19:08.160
I'm sure your dad taught you that as well.
00:19:08.319 --> 00:19:11.680
Uh my dad taught me you you you count your money in the bank, right?
00:19:11.839 --> 00:19:12.319
Yeah, yeah.
00:19:12.559 --> 00:19:16.720
So uh yeah, I mean, people people make a lot of estimations.
00:19:17.200 --> 00:19:20.000
Um, but we'll see what the crop is actually going to be.
00:19:20.319 --> 00:19:20.960
It'll be interesting.
00:19:21.039 --> 00:19:21.200
Yeah.
00:19:21.359 --> 00:19:21.599
Yeah.
00:19:21.839 --> 00:19:23.200
I just came back from Australia.
00:19:23.359 --> 00:19:26.480
It seems like the they're setting a pretty good crop.
00:19:26.559 --> 00:19:30.480
They're starting uh harvest now over there.
00:19:30.559 --> 00:19:36.400
And um it looks like a nice crop, but again, who knows until they can count it all.
00:19:37.200 --> 00:19:46.240
Um and what did you think about the overall um um hive's condition for this year?
00:19:46.559 --> 00:19:52.079
I mean, last year obviously we've had a huge disaster across the industry.
00:19:52.319 --> 00:19:54.240
I mean, some people were not affected as hard.
00:19:54.319 --> 00:19:55.920
It always it's always like that.
00:19:56.000 --> 00:20:07.039
There's always gonna be the odd ones out, but as as an industry, there were discussions about 300 to 500,000 hives short, right?
00:20:07.279 --> 00:20:10.160
Um compared to a normal year.
00:20:10.799 --> 00:20:16.240
Um do you think was that like a one-time thing?
00:20:16.480 --> 00:20:18.720
Is this the new reality?
00:20:18.880 --> 00:20:27.680
What I just think it there's so much uncertainty, and those hives are like black boxes, and some people share data and some people don't.
00:20:27.839 --> 00:20:36.000
And the losses are so operational, operation specific that it's just you don't know.
00:20:36.160 --> 00:20:45.200
And I know we've tried to, and Project Apisam wants to get like a clearinghouse of data and and you know, can we forecast and stuff?
00:20:45.359 --> 00:20:50.079
It's just and you know, you try to get surveys and information out of beekeepers, very tough.
00:20:50.160 --> 00:20:58.000
A lot of them are very independent and don't want to, a lot of operations don't go to bee conventions or talk to other people and don't share anything.
00:20:58.319 --> 00:21:03.039
So I, to be honest, I don't think I don't think that was a one-off.
00:21:03.200 --> 00:21:05.039
I think definitely it could happen again.
00:21:05.359 --> 00:21:12.799
I mean, our operation last year was well below the average, thank goodness, but two, three years ago we were above the average.
00:21:13.119 --> 00:21:16.319
And you know, there's so many different variables on the strength.
00:21:16.400 --> 00:21:18.400
Our strength wasn't quite as good as last year.
00:21:18.640 --> 00:21:20.400
Our bees were really good last year this way.
00:21:20.559 --> 00:21:22.000
They were probably a little bit less.
00:21:22.559 --> 00:21:25.839
But man, it's so operational specific.
00:21:25.920 --> 00:21:36.720
And you know, some of the guys I talked to that are really good beekeepers that had big losses last year did the exact same thing this year and came out of the sheds with like 8% lost, 12% lost.
00:21:36.880 --> 00:21:43.119
And what is you know, uh yeah, a lot of it is environmental influences, weather.
00:21:43.440 --> 00:21:45.359
Yeah, it's just I I don't know.
00:21:45.519 --> 00:21:53.599
I mean, I years ago, well, when I was president of HPA, I talked to our lawyers and I really kind of wanted to do an HPA forecast.
00:21:53.759 --> 00:21:55.200
Like, was it Blue Diamond?
00:21:55.359 --> 00:21:57.119
Does like an almond pollination forecast?
00:21:57.279 --> 00:21:57.440
Yep.
00:21:57.680 --> 00:21:59.759
I wanted to do like what's gonna be the highest.
00:22:00.240 --> 00:22:07.680
Forecast the hive count going into almonds, and they said, No, no, no, no, that's antitrust, that's price fixing, you cannot do that.
00:22:07.839 --> 00:22:30.000
And I really wanted to because I think our group has a vast majority of the commercial beekeepers and hives representing the United States, yeah, and we have a good listening kind of a group and to forecast, like, hey, this is gonna be bad, this is gonna be because you see, like you always have the guys that say the sky's falling, right, and the other guys say no, no, we're good, and then at the we don't know until the very end.
00:22:30.240 --> 00:22:31.920
Like last year we were short.
00:22:32.000 --> 00:22:37.200
I was putting bees into orchards for friends that had no bees in it.
00:22:37.440 --> 00:22:37.920
Right.
00:22:38.240 --> 00:22:44.640
And and uh there were a lot of reports too about you know, the boxes were there, but there wasn't too much in them.
00:22:46.240 --> 00:22:47.920
Um yeah.
00:22:48.319 --> 00:23:19.359
And I you know, I thought I think um I think I talked to you about that last year, uh, right after, and I thought that uh there was also a little bit of like the um I thought that beekeeper, a lot of beekeepers just felt more comfortable last year to to speak freely about their losses, because a few big and more prominent beekeepers did say that they were having huge losses.
00:23:19.599 --> 00:23:32.559
Uh and and then a lot of others that normally don't feel comfortable to talk if if they if they're losing, if everybody else is saying, oh, we're we're doing great this year, then they also want to say we're doing great even though they're not.
00:23:33.039 --> 00:23:39.759
So I'm not saying that it was just that I like clearly there was an issue, a big issue last year, right?
00:23:40.480 --> 00:23:47.119
But uh, but I think that it might have been a part of it, um which I see is a good thing.
00:23:47.279 --> 00:23:53.279
Like I think it's I think it's good that people feel comfortable to come forward with what they actually have.
00:23:53.440 --> 00:23:54.240
It helps everyone.
00:23:54.640 --> 00:23:55.759
I agree, I agree.
00:23:56.240 --> 00:23:57.920
But most people don't want to do that, though.
00:23:58.319 --> 00:23:58.559
Yeah, yeah.
00:23:58.880 --> 00:23:59.759
That's the problem.
00:24:00.559 --> 00:24:07.119
Um and I think you kind of mentioned it uh um a little bit earlier.
00:24:07.440 --> 00:24:15.519
But do you see that bees are fundamentally weaker nowadays compared to a decade ago or two decades ago?
00:24:15.839 --> 00:24:16.400
100%.
00:24:16.960 --> 00:24:19.920
100% weaker and it's harder to get them to where they are.
00:24:20.160 --> 00:24:24.799
Yeah,
just they're the weather can take them down, just like I mentioned the three weeks of fog.
00:24:25.200 --> 00:24:27.759
Early 2000s, it was like that down here in the valley.
00:24:28.160 --> 00:24:32.000
And the bees would come through it no problem, and we weren't even putting pollen patties on back then.
00:24:32.240 --> 00:24:37.599
So just yeah, the Varroa virus complex is is just worse than it's ever been.
00:24:37.839 --> 00:24:43.279
The virus loads that they're having, and just more mite treatments to keep the mites under control.
00:24:43.759 --> 00:24:46.319
Yeah, just they're weaker than they've ever been.
00:24:47.039 --> 00:24:56.720
And so d do you think because we we do see that uh you know more growers are now planting cover crops like we see here.
00:24:57.279 --> 00:25:14.160
Uh I think it's still small numbers, but we do get uh a bit more uh uh tailwind, which is which is good, but overall nutrition that's available for bees today, is it is it still good or it's also declining?
00:25:14.319 --> 00:25:18.559
And I'm not j just talking about here in California, I'm talking about you know, just in general.
00:25:18.880 --> 00:25:26.000
I can remember going, I mean, we always live in the past, but 20 years ago, like there's vineyards around Fresno, Madeira, Clovis.
00:25:26.480 --> 00:25:29.920
You'd have beautiful, beautiful wildflowers.
00:25:30.079 --> 00:25:36.240
And now with water being so precious and expensive and Sigma and the restrictions, you do not see that.
00:25:36.400 --> 00:25:44.160
Everything is sprayed down, every drop goes to that vine or goes to that tree, and you just don't see the habitat like it used to.
00:25:44.559 --> 00:25:49.200
Yeah, it's cool that there is some almond growers doing it, but what about after that?
00:25:49.519 --> 00:25:49.839
Sure.
00:25:50.799 --> 00:25:56.240
Yeah, there's still open fields that have wildflowers blooming, but it's not like what it used to be.
00:25:56.480 --> 00:25:58.160
And the same in the Dakotas.
00:25:58.559 --> 00:26:04.240
Um CRP is way below millions and millions of acres below what it used to be.
00:26:04.400 --> 00:26:17.920
Um yes, there's these a few farmers here and there that are using the CRP 42 and the pollinator-friendly habitat, but no, the overall habitat is down from what it used to be, in my opinion.
00:26:18.640 --> 00:26:41.440
And a lot of people after last year, a lot of people were talking about uh how the industry is not gonna be able to jump back for this year just because the losses were so big, and and all of a sudden a lot of queen breeders didn't have enough material to work with, and uh guys that sell packaged bees didn't have enough bees to package and and to pack and send.
00:26:41.599 --> 00:26:51.119
Um, but it does feel like it was like all in all, we were able as an industry to come back to normal numbers.
00:26:51.359 --> 00:26:51.839
Yeah.
00:26:52.559 --> 00:26:59.839
Several, more than several beekeepers did not get back to their numbers which they were before the law.
00:27:00.240 --> 00:27:08.559
And so you would have thought that there would have been another shortage this year, but I think there was no shortage.
00:27:08.799 --> 00:27:17.279
Well interesting say there was no shortage on paper, you know, there's probably a lot of boxes out there that don't have very good reasons or no reason.
00:27:17.839 --> 00:27:23.920
Um because people I've talked to at the very end, you know, now that it's pretty much done.
00:27:24.160 --> 00:27:27.279
If you had good hives, you got rented, there was no good hives available.
00:27:27.440 --> 00:27:42.160
You know, if you had three or four framers, it didn't go to cherries or definitely and uh the the cost of rebuilding hives um has has it changed over time as well?
00:27:42.319 --> 00:27:47.599
Like is it it keeps increasing, price of queens packages keep going up?
00:27:47.839 --> 00:27:52.000
Is it all related to just uh the price of labor or supply and demand?
00:27:52.160 --> 00:27:56.960
Right and California doesn't help that you have such well Hawaii either.
00:27:57.119 --> 00:28:06.160
Hawaii is very expensive to live there and to pay you know wages and same in California and the majority of Queens in Northern California, Hawaii.
00:28:06.720 --> 00:28:11.359
Um yeah, and plus they don't last you know a year or two years.
00:28:15.200 --> 00:28:17.279
We're replacing almost every queen every year.
00:28:20.799 --> 00:28:27.680
Yeah, I mean regulations, more and more California$5 where we go North Dakota to three something.
00:28:28.079 --> 00:28:29.039
Yeah, that adds up.
00:28:29.200 --> 00:28:30.480
Yeah, it all adds up.
00:28:32.960 --> 00:28:38.400
So how capital intensive is it to run these?
00:28:39.759 --> 00:28:42.079
It's really very capital intensive.
00:28:42.400 --> 00:28:51.839
Labor, like how we've talked about you have to have more guys to run those uh every thousand hives, you have to have more guys than what you did 10, 20, 30 years ago.
00:28:52.079 --> 00:29:00.319
Just because of all the all the inputs to keep the hives alive, from palm patties to more mite treatments to everything.
00:29:00.480 --> 00:29:02.880
It's just very capital intensive.
00:29:03.039 --> 00:29:07.680
Um and and generally speaking, you're getting paid twice a year, right?
00:29:07.759 --> 00:29:10.880
Like you're getting paid for almonds, you're getting paid for uh honey.
00:29:11.039 --> 00:29:11.519
Yep.
00:29:11.759 --> 00:29:14.960
Um you know, there's the ELAP and stuff like that.
00:29:15.039 --> 00:29:16.640
We we might talk about it later.
00:29:16.720 --> 00:29:17.039
Yeah.
00:29:17.359 --> 00:29:28.160
Um but um but generally speaking, you got two points of payment during the year you spent constantly throughout the year.
00:29:28.559 --> 00:29:30.559
How it's it's very risky.
00:29:30.720 --> 00:29:36.079
So what's the level of tolerance to risk that a beekeeper needs today?
00:29:36.640 --> 00:29:42.079
Well, yeah, we have a little bit of other people do pollination too, like we do apple pollination.
00:29:42.160 --> 00:29:44.880
It doesn't pay for very much, but it helps get through the year.
00:29:45.279 --> 00:29:47.359
Kind of covers for the for the trip up north.
00:29:47.599 --> 00:29:51.599
The trips up the north and make a little bit and make divides and stuff.
00:29:51.680 --> 00:29:52.960
But yeah, it's tough.
00:29:53.039 --> 00:30:02.799
It's the luckily, like I'm saying, it we have a paid for business that has been passed down.
00:30:02.880 --> 00:30:06.400
That's why you have so many generational family beekeeping operations.
00:30:06.480 --> 00:30:06.640
Yeah.
00:30:07.200 --> 00:30:20.319
But um but it's just interesting that private equity is getting involved now into buying B operations to be vertically interfer integrated like Wonderful or or uh Sweet Harvest and Sweet River.
00:30:20.640 --> 00:30:32.160
Um it's just yeah, obviously they they see you can make money, but I think they probably wouldn't be doing it if they didn't have the ELAP payments, probably in the rainfall, regul the rainfall insurance.
00:30:32.559 --> 00:30:38.480
Because the price of honey is it's above cost, not that much above cost of production.
00:30:38.640 --> 00:30:41.279
Um so you still you know if you have a big crop, you're good.
00:30:41.440 --> 00:30:45.519
If you have a small crop, you're relying on almond pollination to get through the year.
00:30:45.680 --> 00:30:50.319
And some guys probably have to skimp on inputs um to make it through.
00:30:50.559 --> 00:30:57.440
But yeah, I mean it's you're not gonna get rich off ELAP or or rainfall, but you when you need it, you need it.
00:30:57.680 --> 00:31:00.240
And it helps people rebuild to get to the next year.
00:31:00.319 --> 00:31:00.480
Yeah.
00:31:00.640 --> 00:31:02.079
Which should be, you know.
00:31:02.319 --> 00:31:09.519
But I just it's funny the other day I was in, well, this week I was in the Madeira office and I didn't realize there's another almond payment I qualified for.
00:31:09.839 --> 00:31:12.160
I have crop insurance for these, but there's another supplemental.
00:31:12.400 --> 00:31:21.119
So it just seems like the the the farmers, the row crop, other all other commodities seem to have a lot more protection than what the beekeeping has.
00:31:21.200 --> 00:31:21.279
Yeah.
00:31:21.519 --> 00:31:23.279
Just like there's all these different programs.
00:31:23.519 --> 00:31:29.359
But um, I think you need it all pretty much to stay afloat and moving forward.
00:31:29.920 --> 00:31:40.000
Yeah, I mean we're not, you know, the big a big honey crop we had 12 years ago, one of our biggest ones, yeah, it went a lot farther than it does now.
00:31:40.079 --> 00:31:40.160
Yeah.
00:31:40.319 --> 00:31:46.319
Because we're doing more pollen patties, more crane replacement, we have more labor, and labor constantly went up.
00:31:46.480 --> 00:32:00.480
But the best thing actually, like the the AEWR for our H2A visa that actually went down a little bit this year, because the Department of Labor acknowledged that they were including some housing into their payment where they shouldn't have been, because we pay the housing.
00:32:00.640 --> 00:32:02.960
So that was kind of unfair to the domestic workers.
00:32:03.039 --> 00:32:10.079
But, anyways, um, so that was finally relief because it's been like seven, eight straight years of that going up and up and up.
00:32:10.160 --> 00:32:10.319
Yeah.
00:32:10.480 --> 00:32:17.440
And all those visa guys come in and which very dependent on are you know, but they're not paying taxes, they're not paying their housing.
00:32:17.599 --> 00:32:19.680
So it was kind of unfair that they were getting that.
00:32:19.839 --> 00:32:22.799
So finally we got a little bit of relief there, that'll help.
00:32:24.000 --> 00:32:33.839
And um with with with all that risk that's uh involved and a lot of a lot of uncertainty, right, that that exists in this industry.
00:32:35.519 --> 00:32:40.960
Is it difficult for beekeepers to get uh loans or to get money out of a bank?
00:32:41.440 --> 00:32:52.880
I think m maybe sometimes if you if you own own properties, if you have an almond orchard, it might be easier to take a loan against those things, but but let's say you don't have that.
00:32:53.519 --> 00:32:55.519
How how difficult is it?
00:32:55.599 --> 00:33:04.880
How how does the the financial institutions look at the property because yeah, I think they want to see live hives, and that's the value of the operations live hives.
00:33:04.960 --> 00:33:09.680
Yeah, there's a value in the equipment, the shops, the extractors, the forklift, the trucks.
00:33:09.920 --> 00:33:17.440
Um but everybody that I know seems to be able to get their operational loans unless they're in really bad shape.
00:33:17.519 --> 00:33:22.799
I I've have heard I've had heard some have given up and just sold out and said, I'm done with this.
00:33:23.359 --> 00:33:26.000
You know, low honey prices, high losses.
00:33:26.480 --> 00:33:39.279
Um and I understand that, but I think if you still are, you know, in a decent honey crop doing pollination, I still think you can qualify for some.
00:33:40.720 --> 00:33:40.880
Right.
00:33:41.920 --> 00:33:53.279
And uh you were talking about uh you know the PEs coming into the market and now some some uh beekeeping outfits are becoming big.
00:33:53.519 --> 00:33:58.799
Do you think that you know the scale-up is gonna be necessary for the industry in the long run?
00:33:58.880 --> 00:34:02.240
Like, do you see this as a it's good for the industry?
00:34:02.559 --> 00:34:05.200
Uh um is this gonna change anything, I guess.
00:34:05.680 --> 00:34:08.079
I that's a good question, I mean I don't know.
00:34:08.239 --> 00:34:18.719
I mean, it seemed like when Wonderful got into it, it didn't take people were worried they were gonna come in and steal B yards from your neighbors and all
this, and it looked like for the most part that didn't happen.
00:34:18.880 --> 00:34:27.360
They definitely had, and you know that, four or five years rough patch, yeah, a lot of high, big high losses until they kind of dial things in.
00:34:27.599 --> 00:34:35.599
Um, they've chosen not to really participate on a national level, like with our lobbying and for honey prices and they kept to themselves.
00:34:35.840 --> 00:34:38.400
They kept themselves, like our anti-dumping suit, they kept to themselves.
00:34:38.480 --> 00:34:43.519
They did they just avoided that, which is you know, they're a big honey producer, which is kind of interesting.
00:34:43.679 --> 00:34:56.880
Now, the private equity side of things, which is fairly new, yeah, I I just think you're gonna see some inefficiencies and some high losses too, because that's part.
00:34:57.440 --> 00:35:11.039
We we struggle, you know, and I have brothers that we all run the bees the same way, yeah, and you know, 10, 20-year employees that know how we do things, but we still are suffering the losses we have.
00:35:11.199 --> 00:35:13.599
So you you're scaling that up.
00:35:13.840 --> 00:35:22.159
You've got to have good crews that are remaining with those operations to keep them running at a high level.
00:35:22.320 --> 00:35:26.719
I think I think that I think it's gonna be a big steep learning curve for private equity.
00:35:27.119 --> 00:35:27.360
For sure.
00:35:27.840 --> 00:35:28.239
For sure.
00:35:28.400 --> 00:35:35.599
But uh look at the same time, I'm assuming they're looking at it as also like uh you're not putting all your eggs in one basket, right?
00:35:35.920 --> 00:35:40.639
Because they're gonna buy an operation North Dakota, an operation Florida, Louisiana, Florida, whatever.
00:35:40.960 --> 00:35:41.840
It's just California, yeah.
00:35:42.000 --> 00:35:43.039
That's what they did, yeah.
00:35:43.280 --> 00:35:54.639
Um and uh you know it's interesting because for many, many, many years the 80s were like the symbol of you know the largest commercial beekeepers in the world, really.
00:35:54.880 --> 00:35:57.519
Yeah, for 40 years or something, I think probably, yeah.
00:35:57.760 --> 00:36:04.480
And all of a sudden you have uh you have at least two other outfits that are up there, you know.
00:36:04.639 --> 00:36:05.119
Yeah.
00:36:05.440 --> 00:36:05.760
Yeah.
00:36:06.000 --> 00:36:06.639
It's interesting.
00:36:06.880 --> 00:36:08.320
You know, it is, yeah.
00:36:08.800 --> 00:36:19.199
I think it's yeah, I think and I and you know, part of it there are there are questions because it's tied to the honey, and you know, they import a lot of honey.
00:36:19.440 --> 00:36:26.960
And and there's you know, there's a lot of there's a lot of rumor in the industry, but it's like whatever do they really need all that honey?
00:36:27.039 --> 00:36:28.960
Are they gonna pack all that American honey?
00:36:29.599 --> 00:36:32.079
And well, I guess it remains to be seen.
00:36:32.159 --> 00:36:37.599
I mean, because it's it's an interesting model, but there's yeah, there's definitely skeptics, I guess.
00:36:37.840 --> 00:36:41.760
There's a there's a there always gonna will be, yeah.
00:36:41.920 --> 00:36:56.320
Um you think commercial beekeeping is still, you know, in terms of uh characteristics, I guess, a family business or more of a industrial agriculture type?
00:36:56.559 --> 00:36:58.159
Oh, it's still a family business.
00:36:58.239 --> 00:37:01.599
I mean, I mean it's amazing when you see the almond numbers.
00:37:01.840 --> 00:37:11.760
I can't remember off the top of my head, I guess I should have had it ready, but it's like the vast majority still of almond groves are owned by families with 100 acres or less.
00:37:11.920 --> 00:37:12.079
Right.
00:37:12.320 --> 00:37:14.079
I mean, it's like 70% or something.
00:37:14.239 --> 00:37:16.320
I think it's the same in the beekeeping industry.
00:37:16.480 --> 00:37:23.760
Like if you look at the hives, you know, the vast majority are still family-owned operations, multi-generational.
00:37:23.920 --> 00:37:25.760
And I yeah, and I think that's good.
00:37:25.920 --> 00:37:26.320
Yeah.
00:37:26.719 --> 00:37:42.480
And from what you see, and obviously you have your personal experience, but also just generally in in the industry, um, the relationships with the growers that you pollinate for, are they transactional or more of a long-term relationship?
00:37:42.639 --> 00:37:43.440
Or maybe both.
00:37:43.519 --> 00:37:43.920
I don't know.
00:37:44.000 --> 00:37:47.199
Maybe it's I I I treat it as a long-term.
00:37:47.280 --> 00:37:59.679
Like I make sure that I they have hives that'll pollinate their crop, and if not, I'll bring extra hives, or if I don't, if I'm short, I'll bring someone else's hives to cover to make sure I'm taking care of them.
00:37:59.840 --> 00:38:13.199
Um and a lot of our guys we've been with for years and years, that we don't do inspections, and we only have like two guys left that do inspections because they they trust us, they see good beef light, and they've had multiple years of good crops.
00:38:13.280 --> 00:38:13.519
Yeah.
00:38:13.679 --> 00:38:14.800
And there's no problem.
00:38:14.960 --> 00:38:26.239
And I I kind of think, I mean, that's that's how you probably should run it, is that you have this good relationship and that you take care of them and they take care of you, that they're gonna pay on time or fairly close on time.
00:38:26.320 --> 00:38:35.039
And and I, you know, over the years we we several growers have had a tough time paying, and we've been like, well, okay, it's fine, you don't pay us till July, August, September.
00:38:35.199 --> 00:38:47.840
It's one time, a couple times, you know, December, January, almost a full year for the pay to their almond pollination, but it's gotta be a give and take, yeah, because there's gonna be struggles for them just like there's struggles for us.
00:38:48.079 -->
00:38:48.559
Of course.
00:38:49.360 --> 00:39:07.519
And um is there are there still misunderstandings from from the grower's perspective towards the risks that beekeepers are taking, the way that they operate, or do growers generally understand the way that beekeepers operate?
00:39:07.840 --> 00:39:09.599
I think it's better than what it used to be.
00:39:09.679 --> 00:39:21.679
The Almond Board has done a very good job, like at the conference and other meetings, you know, focusing on beehive health, focusing on the problems and industry issues like we have.
00:39:21.920 --> 00:39:33.039
I mean, I heard Trophy might was said at the Almond Conference and future problems, and you know, that's good that they're aware of that because definitely they need us, you know, just like we need them.
00:39:33.440 --> 00:39:40.400
Um I think, yeah, the it needs to definitely be a two-way street communication.
00:39:40.639 --> 00:39:52.239
And I think your good growers that you've dealt with, they understand that you have awesome strong ears, and some years you're not as quite quite as good as the previous year, but they still stick with you and you stick with them.
00:39:52.400 --> 00:39:58.320
Um, I've had a grower like even this year say, hey, the neighbor's bees are flying better than yours, and da-da-da.
00:39:58.559 --> 00:40:11.599
And I'm like, well, here let's go look at them, and and you know, showing the frame counts and saying, Yeah, I mean, just like every and and that's one thing over the years I've explained is like, you know, every tree in the orchard is not gonna be the same.
00:40:11.840 --> 00:40:12.000
Sure.
00:40:12.159 --> 00:40:18.000
You're gonna have bads with bad soil, and some places are better soil, some are taller, some are smaller.
00:40:18.239 --> 00:40:25.760
Same thing with beehives out in the field, they're not gonna be uniform because they I always get that question on flight, you know, how come they're not uniform?
00:40:25.840 --> 00:40:26.719
That one's really flying good.
00:40:26.800 --> 00:40:34.400
This one's not as good because the things aren't uniform with livestock, you know, some are stronger than others, and I've multiple times just kind of told that narrative.
00:40:34.880 --> 00:40:42.480
And also when you when you look at a hive at like a very specific moment in the day, it's very hard to make a comparison.
00:40:42.719 --> 00:40:43.039
Yeah.
00:40:43.679 --> 00:40:44.960
Uh so yeah.
00:40:45.280 --> 00:40:49.920
And yeah, and then you know, you see a lot of hives around that are singles and just one nook.
00:40:50.639 --> 00:40:53.679
So you're like, well, the max you can ever get is like nine frames in that thing.
00:40:53.840 --> 00:40:57.440
Sure, ten, versus a double deep or people that use eight framers.
00:40:57.519 --> 00:40:57.840
Yep.
00:40:58.159 --> 00:41:01.039
Or the B-wise technology boxes.
00:41:01.199 --> 00:41:04.400
I mean, you we you just don't know how many frames, right?
00:41:04.559 --> 00:41:06.559
Unless there's transparency and yeah.
00:41:06.880 --> 00:41:07.440
Right.
00:41:07.840 --> 00:41:12.719
And um I want to talk to you uh about uh about honey.
00:41:13.599 --> 00:41:18.960
A bit more the honey market, and I think you've been very involved with a lot of it over the the last years.
00:41:19.199 --> 00:41:27.440
Um first of all, do you think that honey is still a standalone business, or is it more like a supporting revenue stream for commercial beekeepers?
00:41:28.400 --> 00:41:32.480
Um I it's definitely not standalone.
00:41:32.719 --> 00:41:35.360
Uh I think you you really gotta have both.
00:41:35.440 --> 00:41:37.840
You gotta have pollination and honey to survive.
00:41:38.000 --> 00:41:38.320
Yeah.
00:41:38.559 --> 00:41:50.400
Um I think the honey prices um what they should be and what other ag products are, yeah, we should be$3, you know, at least$250 a pound.
00:41:50.719 --> 00:41:51.920
Or we're well below that.
00:41:52.079 --> 00:41:52.400
Right.
00:41:52.639 --> 00:41:58.559
And um I think it just goes back to kind of that kind of like the meat packing.
00:41:58.639 --> 00:41:59.519
We're seeing it now.
00:41:59.599 --> 00:42:01.840
And my farmers in North Dakota are super happy.
00:42:02.000 --> 00:42:03.360
Price of beef is way up.
00:42:03.519 --> 00:42:08.400
But as soon as Trump said something about Argentine, more Argentine beef coming in, they're up in arms.
00:42:08.480 --> 00:42:12.320
And well, it's we feel exactly the same with a lot of this foreign honey coming in.
00:42:12.400 --> 00:42:13.920
I mean, it's competing with us.
00:42:14.239 --> 00:42:19.760
So the so the the biggest impact is is importation of foreign honey.
00:42:20.079 --> 00:42:26.880
Yeah, I mean, just I mean, the numbers are incredible that we used to supply 60 to 70 percent, you know, 30 years ago.
00:42:27.039 --> 00:42:29.039
Now we're down to 20, 30 percent.
00:42:29.199 --> 00:42:29.840
It's crazy.
00:42:29.920 --> 00:42:31.119
And the price hasn't gone up.
00:42:31.280 --> 00:42:41.360
You would think a scarce commodity would have pushed the price for domestic honey up, and especially with the the importance of beekeepers for the national food supply.
00:42:41.440 --> 00:42:41.599
Yeah.
00:42:41.840 --> 00:42:44.719
Do you want to import your food or do you want to have it grown here?
00:42:44.800 --> 00:42:46.639
And for COVID, it taught us anything.
00:42:46.800 --> 00:42:50.639
You want to have more resilient supply chain domestically.
00:42:50.960 --> 00:42:56.079
But um I think that the overall consumption of honey here has gone up.
00:42:56.320 --> 00:42:59.360
It's higher than than what is being produced in America.
00:42:59.679 --> 00:43:00.079
Oh, yeah.
00:43:00.239 --> 00:43:00.639
Okay, yeah.
00:43:00.880 --> 00:43:02.960
So you you got you have to import.
00:43:03.280 --> 00:43:03.920
We have to import.
00:43:04.239 --> 00:43:08.239
But you're saying let's just put limitations on on how we do it or do
it fairly.
00:43:08.400 --> 00:43:11.039
I mean, it's um yeah.
00:43:12.639 --> 00:43:17.440
There's guys that are sitting on honey and we're this short of of the national food supply.
00:43:17.519 --> 00:43:27.119
I mean, for the honey consumption, that you would think they could get a good enough price, but they're choosing the cheaper foreign product over us.
00:43:27.360 --> 00:43:28.400
I mean, it's just sad.
00:43:28.559 --> 00:43:30.480
I mean, um, yeah.
00:43:30.960 --> 00:43:38.639
I think a lot of people don't really understand, like they see honey on the shelf and they might not even even think of like, am I buying an American honey?
00:43:38.719 --> 00:43:39.519
or Right.
00:43:40.079 --> 00:43:47.440
We're working with, I mean, that's one of our things this year, our Honey Integrity Act with the you know, country of origin labeling, just like beef.
00:43:47.519 --> 00:43:53.599
I mean, we want transparency and so the consumer knows it's foreign honey and have it at prominence on there.
00:43:53.760 --> 00:43:56.559
So they just don't look at the price of the of the jar.
00:43:56.719 --> 00:43:56.960
Yeah.
00:43:57.119 --> 00:44:04.719
Um I mean it was kind of sad that when I tend to For our anti-dumping suit for the you know the International Trade Commission.
00:44:04.960 --> 00:44:12.480
Um the General Mills and Post and Smithfield Foods and the others, you know, there was a quote.
00:44:12.639 --> 00:44:21.119
One of the one of the commissioners, one of the judges said, Well, well, I see in the past honey naturios was Florida, Su B honey.
00:44:21.199 --> 00:44:21.760
What happened there?
00:44:21.840 --> 00:44:24.800
It's like, oh no, we've got to have that Indian honey for the taste.
00:44:24.960 --> 00:44:26.800
I was like, it had nothing to do with taste.
00:44:26.880 --> 00:44:30.639
It's all about the bottom line and that vice president making his quota.
00:44:31.119 --> 00:44:32.960
And I'm like, well, at what expense?
00:44:33.039 --> 00:44:39.039
You're an American company, and you're, you know, you're actually sort changing the American consumer.
00:44:39.199 --> 00:44:56.559
Not that all imports are fake or bad, they're not, but there we do know there's some adulteration, and we do know there's some syrups mixed in and darker honey, that the quality is most likely not as good as ours, or it's been scrubbed so much with resin technology that it's not honey by definition anymore.
00:44:56.800 --> 00:44:59.199
That why wouldn't you pay a little more?
00:44:59.360 --> 00:45:11.360
I mean, the American consumer would most likely pay a little more if they knew it was, you know, benefiting America as a whole and you know the integrity of our food supply.
00:45:11.519 --> 00:45:13.039
Um, we are working on that.
00:45:13.360 --> 00:45:17.599
There's a brand new group started with you know, try to promote American honey.
00:45:18.239 --> 00:45:19.599
So we'll see how it goes.
00:45:19.679 --> 00:45:21.599
We got leaders from all
other industries.
00:45:22.159 --> 00:45:34.159
People ask me all the time, uh um how how do uh how when they're in the supermarket, like how can they uh choose like good honey?
00:45:34.320 --> 00:45:40.960
And like, look, first of all, always the best thing is like find find the beekeeper and buy directly from the beekeeper.
00:45:41.199 --> 00:45:49.039
Everybody like the beekeeper is gonna be the happiest, is gonna make the most money out of it, and you know for fair for sure you're getting an American product.
00:45:49.440 --> 00:46:00.800
Uh but if you still want to go to the supermarket, what what are your like what the American consumer should be looking for uh when they're trying to get a bottle of honey?
00:46:01.039 --> 00:46:03.679
Well, definitely straight for the beekeeper farmer's market, the best.
00:46:03.760 --> 00:46:11.039
If you can't do that, I would buy USA honey only unless you have a trusted source that's not.
00:46:11.199 --> 00:46:14.719
Um Is there is that gonna be on the labels always?
00:46:15.039 --> 00:46:21.599
Yeah, if you have to hunt and peck for it, yeah, because sometimes it's fine print, but the price usually ref reflects it.
00:46:21.760 --> 00:46:27.360
But anytime you see a blend of four or five countries, I most likely stay away from it.
00:46:27.440 --> 00:46:33.280
You're not gonna be hurt by it or anything, but you're probably be you know you might be cheated with some par or syrups in that honey.
00:46:33.360 --> 00:46:33.599
Yeah.
00:46:33.760 --> 00:46:38.159
We just encourage you, yeah, just to have USA, USA, Canada.
00:46:38.320 --> 00:46:40.559
That is just better and safer.
00:46:40.639 --> 00:46:42.559
And I think the quality is better too.
00:46:42.639 --> 00:46:43.280
So right.
00:46:43.679 --> 00:46:46.559
Yeah, you you mentioned the uh anti-dumping.
00:46:46.880 --> 00:46:56.559
Um I know you you've had um a few really good achievements uh over the past couple of years.
00:46:57.039 --> 00:47:00.400
What what is your main focus uh right now?
00:47:00.719 --> 00:47:05.440
I I mean you're still involved with it, like the the the association is still involved with it too.
00:47:05.679 --> 00:47:06.159
Yeah.
00:47:06.400 --> 00:47:18.320
Um I think that like I mentioned, the Honey Integrity Act, if if if we can get some changes in the in the labeling, that might move the needle some.
00:47:18.559 --> 00:47:23.119
Um like the US USDA grade A really doesn't mean much.
00:47:23.360 --> 00:47:34.239
You can have a jar that's 99.9% Indian honey right next to a jar that's 100% American and it's water white, beautiful tasting honey, it's still USDA grade A.
00:47:34.400 --> 00:47:36.719
We kind of want to trade, you know, copy Canada.
00:47:37.440 --> 00:47:43.119
Canada adopted if it's like 90% or more, it has that Canada number one.
00:47:43.199 --> 00:47:47.440
And if it's below that, it's just not it doesn't have that number one.
00:47:48.000 --> 00:47:49.119
So 90%.
00:47:49.599 --> 00:47:50.559
Yeah, I think it's 90%.
00:47:50.800 --> 00:47:51.920
I can't remember exactly.
00:47:52.400 --> 00:47:56.079
So I mean, and and just you know, educating the consumer.
00:47:56.320 --> 00:48:05.440
I mean, we're we, you know, there's so many cereals and granola bars and honey, you know, hams that have honey in it, and that's great, and that's fine.
00:48:05.679 --> 00:48:19.519
But the the stuff that we're going for is that private label, good honey that's gonna sit on your table that you're gonna have with your muffins or your smoothie or whatever it is, we want that to be your cup of tea, we want that to be American honey.
00:48:19.599 --> 00:48:20.000
Yep.
00:48:20.239 --> 00:48:26.079
From American producers that is, you know, providing those bees for the national food supply.
00:48:26.239 --> 00:48:26.559
Yeah.
00:48:26.800 --> 00:48:27.519
So, yeah.
00:48:27.920 --> 00:48:28.320
Totally.
00:48:28.719 --> 00:48:30.159
It's been a tough nut to crack.
00:48:30.239 --> 00:48:37.760
I mean, I mean, we've tried for how you know all the predecessors before me, 20, 30 years of trying to get a standard of identity, can't get it.
00:48:37.920 --> 00:48:40.079
Um, and definitely there's pushback.
00:48:40.159 --> 00:48:44.800
But I mean I'm sure you've had conversations about this with the almond board, right?
00:48:44.880 --> 00:48:51.440
Because the almond board obviously did an amazing job, you know, pushing almonds to the front.
00:48:51.679 --> 00:48:54.400
Yeah, healthy snack option, yes.
00:48:54.559 --> 00:48:57.920
And the almond milk thing, oh yeah, that's incredible.
00:48:58.239 --> 00:49:00.639
We're we're we're trying to achieve the same.
00:49:00.719 --> 00:49:13.840
I mean, it'd be great if people look at honey like they do wine, like, oh, this year, this vintage came from this taste, from this part of North Dakota or this valley in California has this sage or blah blah blah.
00:49:14.000 --> 00:49:16.800
Kind of like with New Zealand and the Manuka honey or whatever.
00:49:16.880 --> 00:49:17.039
Right.
00:49:17.199 --> 00:49:23.440
I would love it if people would be like, private label, this year was an extremely awesome clover year.
00:49:23.599 --> 00:49:28.400
You're gonna have that cinnamon blended mild taste from these bottles.
00:49:28.480 --> 00:49:30.800
And then when the shelf is gone, it runs out.
00:49:30.880 --> 00:49:35.679
And then you like in Australia, I have a friend that you know, her honey, when it's gone, it's gone.
00:49:35.840 --> 00:49:36.320
Yeah, yeah.
00:49:36.480 --> 00:49:39.199
And it and it and it's empty until they come back.
00:49:39.440 --> 00:49:48.159
Yeah, in Australia they have a few different uh types of honey that are considered to be a lot more uh popular, like people really want to buy them.
00:49:48.320 --> 00:49:48.719
Yep.
00:49:48.880 --> 00:49:50.400
Um, yeah, it's interesting.
00:49:50.559 --> 00:49:51.199
Yeah.
00:49:51.679 --> 00:49:55.679
So what keeps you up at night?
00:49:56.239 --> 00:50:04.719
It doesn't just not just honey, it can be anything, you know, but uh yeah, the yeah, there's been many nights, the price of honey, what can we do?
00:50:05.039 --> 00:50:08.800
What you know there, you know, we we've done a lot of different things.
00:50:08.960 --> 00:50:13.440
I mean, HPA, we chase down all leads, even if some of them are bad.
00:50:13.599 --> 00:50:19.760
I mean, we've we've met with billionaires, we've met with, you know, everybody on Capitol Hill, sure.
00:50:20.000 --> 00:50:23.119
Influencers, blah, blah, blah, social media.
00:50:23.360 --> 00:50:31.280
Um, but yeah, solving the you know, getting a fair honey price would really relieve a lot of the problems that we have.
00:50:31.679 --> 00:50:42.000
Even regardless if almond acreage goes down with the water issues or the new self-fertile varieties become more popular and there's less hives required for almonds.
00:50:42.159 --> 00:50:53.119
It probably won't be in my generation, but um I also think keeping the hives alive sometimes I think the most stressful part, you know, the spring they're building, the summer you're building, yeah.
00:50:53.360 --> 00:51:00.000
Just you know, the Christmas to January 1st is like bad for us because we're outdoors.
00:51:00.079 --> 00:51:02.159
And I'm sure it's for guys in the sheds too.
00:51:02.239 --> 00:51:04.639
It's just like, what are you coming out of winter with?
00:51:04.719 --> 00:51:08.159
You know, you open up the hive and you have these beautiful hives.
00:51:08.400 --> 00:51:10.719
That's that's probably the one stressful.
00:51:10.960 --> 00:51:11.920
Employees, too.
00:51:12.079 --> 00:51:21.119
There's employees that, you know, you know, you gotta have best guys and you know, try to manage them as best you can, but sometimes they show up, sometimes they don't.
00:51:21.280 --> 00:51:21.440
Yeah.
00:51:21.760 --> 00:51:22.400
Part of it.
00:51:22.880 --> 00:51:23.519
For sure.
00:51:24.159 --> 00:51:29.119
So we're um we're getting pretty close to the end of our conversation.
00:51:29.599 --> 00:51:46.079
Uh and I guess I have two uh questions that are related that I kind of want to ask you, and uh I guess I can combine them together, but do do uh do you see a bright future still for the beekeeping industry?
00:51:46.239 --> 00:51:53.519
And with that, should the younger generation join the workforce, get into beekeeping?
00:51:53.760 --> 00:51:58.079
Um do you see a lot of younger people now getting into it?
00:51:58.159 --> 00:52:04.159
Because I think what's the average uh beekeeper's age was 68 probably a few years ago.
00:52:04.559 --> 00:52:05.119
I don't know.
00:52:05.519 --> 00:52:08.079
Um there's a few young people getting involved.
00:52:08.159 --> 00:52:08.400
Yeah.
00:52:08.559 --> 00:52:14.000
I have a nephew that right now that's involved, and we're getting ready to pass things.
00:52:14.159 --> 00:52:20.159
And yeah, I think I you should I'm still optim, I'm kind of an optimistic guy.
00:52:20.239 --> 00:52:25.119
I think there's optimism, just the amount of technology and new things coming.
00:52:25.199 --> 00:52:30.079
I mean, I feel like I've said that for 10, 20 years, like oh new mite treatment, a new virus, whatever.
00:52:30.239 --> 00:52:33.519
But there are some things that I think will make a ma you know a difference.
00:52:33.679 --> 00:52:34.000
Sure.
00:52:34.239 --> 00:52:40.960
And you would think solving some of the health problems with the bees would be a big, huge leap forward.
00:52:41.199 --> 00:52:42.960
And I definitely think it's possible.
00:52:43.119 --> 00:52:47.840
And kind of the whole bee dying environmental movement, that's helped.
00:52:48.079 --> 00:52:56.159
Of course, you know, forage people are way more aware of spraying pesticides and having things, you know, out for the bees.
00:52:56.320 --> 00:52:58.000
I think all that awareness is great.
00:52:58.079 --> 00:53:07.920
And I think I I still think there's gonna be crops need to be pollinated, and honey is still value, valuable and a healthy option.
00:53:08.159 --> 00:53:13.840
And I'm still optimistic that you know you can make a living doing this hard job.
00:53:14.079 --> 00:53:15.199
Yeah, that's good.
00:53:15.360 --> 00:53:15.840
That's good.
00:53:15.920 --> 00:53:16.639
I'm with you on that.
00:53:16.880 --> 00:53:17.199
Okay.
00:53:17.599 --> 00:53:33.519
Um, okay, so um our last segment for for uh for this uh conversation is something that I do every episode, and it's uh uh 60 seconds between the rows, or literally between the rows now.
00:53:33.840 --> 00:53:37.840
Uh, and uh I'm gonna ask you like rapid fire questions.
00:53:37.920 --> 00:53:38.079
Yep.
00:53:38.320 --> 00:53:40.559
And I need rapid fire answers.
00:53:40.719 --> 00:53:41.840
Don't overthink it.
00:53:42.000 --> 00:53:43.760
Uh hopefully they're gonna be pretty simple.
00:53:43.920 --> 00:53:46.159
This is uh how I tried to do it.
00:53:46.320 --> 00:53:49.039
Uh and I'm gonna I'm gonna try not to get you in trouble too.
00:53:49.280 --> 00:53:49.599
Okay.
00:53:50.800 --> 00:53:56.079
So um one word to describe the commercial beekeeping industry right now.
00:53:59.119 --> 00:53:59.920
Frustrated.
00:54:00.400 --> 00:54:00.719
Okay.
00:54:01.519 --> 00:54:04.079
Um what's a bigger threat for beekeepers?
00:54:04.480 --> 00:54:06.559
Varroa or economics?
00:54:11.679 --> 00:54:13.440
Varroa, I think.
00:54:13.840 --> 00:54:16.480
Uh the most stressful month of the year.
00:54:20.559 --> 00:54:21.920
That's a tough one.
00:54:22.960 --> 00:54:30.239
Because January, January is super stressful with dead house and bad hives, but then time rebuilding everything.
00:54:30.400 --> 00:54:33.840
March is busy as you know, building hives and moving bees in and out.
00:54:34.239 --> 00:54:35.679
Pulling honey is also difficult.
00:54:35.840 --> 00:54:36.079
Yeah.
00:54:36.320 --> 00:54:37.280
But that's fun though.
00:54:37.440 --> 00:54:43.679
It is fun, but then you have to you have to go quickly because you need my treatment right after, and it's like but I'm used to it.
00:54:43.760 --> 00:54:45.280
So I would say January or March.
00:54:45.519 --> 00:54:46.559
Okay, okay.
00:54:46.880 --> 00:54:51.119
Um uh one trait every commercial beekeeper must have.
00:54:51.920 --> 00:54:53.119
Ooh, hardworking.
00:54:53.360 --> 00:54:53.599
Okay.
00:54:53.760 --> 00:54:54.000
Yeah.
00:54:54.159 --> 00:54:55.199
That's a good one.
00:54:55.440 --> 00:54:58.559
Um if you weren't a beekeeper, what would you be?
00:54:59.199 --> 00:55:00.400
That's a good question.
00:55:01.440 --> 00:55:02.239
Probably a grower.
00:55:02.559 --> 00:55:02.800
Okay.
00:55:02.960 --> 00:55:03.280
Yeah.
00:55:04.079 --> 00:55:06.639
One policy you would implement tomorrow.
00:55:09.920 --> 00:55:18.239
How about a price, uh either a quota on honey imports or a price minimum.
00:55:18.639 --> 00:55:18.880
Okay.
00:55:19.199 --> 00:55:19.519
Yeah.
00:55:19.760 --> 00:55:20.079
Okay.
00:55:20.960 --> 00:55:24.719
Um are we too dependent on almonds?
00:55:26.800 --> 00:55:28.159
Is that industry?
00:55:28.320 --> 00:55:28.480
No.
00:55:28.880 --> 00:55:29.679
I don't think so.
00:55:29.920 --> 00:55:30.079
Okay.
00:55:30.239 --> 00:55:34.719
I mean, yeah, we're we're very dependent on it, but there are other pollination events.
00:55:34.880 --> 00:55:38.480
And you know, m people would chase honey more likely to.
00:55:38.719 --> 00:55:39.360
Yeah.
00:55:40.000 --> 00:55:43.280
And um uh what do you prefer personally?
00:55:43.519 --> 00:55:45.119
Pollination or pulling honey?
00:55:45.199 --> 00:55:46.000
I think you already answered.
00:55:46.239 --> 00:55:46.960
Pulling honey.
00:55:47.039 --> 00:55:47.199
Yeah.
00:55:48.320 --> 00:55:51.599
Uh and last question: who operates better?
00:55:51.840 --> 00:55:54.400
Human society or a bee colony?
00:55:55.760 --> 00:55:56.639
Bee colony.
00:55:56.880 --> 00:55:57.760
A bee colony.
00:55:58.000 --> 00:55:58.719
Way more efficient.
00:55:58.960 --> 00:55:59.840
Oh man, yeah.
00:55:59.920 --> 00:56:06.480
Look at the California, the money we spend on homelessness and this and that, and the roads are crap.
00:56:06.719 --> 00:56:13.280
And my starter on my truck had one bolt left of the three bolts holding the starter in my one-time.
00:56:13.360 --> 00:56:13.519
Yeah.
00:56:13.599 --> 00:56:15.440
Look at these roads we drive up and down every day.
00:56:15.599 --> 00:56:16.480
I wonder why.
00:56:18.000 --> 00:56:19.039
Snapped them off.
00:56:19.360 --> 00:56:20.960
So, uh, Chris, that's it.
00:56:21.199 --> 00:56:25.039
Um, this was uh a very grounding conversation.
00:56:25.199 --> 00:56:25.760
Thank you for that.
00:56:25.920 --> 00:56:26.320
No problem.
00:56:26.559 --> 00:56:27.679
I really enjoyed it.
00:56:27.840 --> 00:56:36.719
Um and thank you for walking through all the challenges, the uh realities that commercial beekeeping and and and beekeepers themselves are dealing with right now.
00:56:36.960 --> 00:56:47.039
Uh I think we can agree that bees and beekeepers uh are still going to be a necessity for for human survival in the foreseeable future at least.
00:56:47.280 --> 00:56:56.000
And it's important to keep pushing, finding new solutions, and um adapting to the changing environment because it is changing all the time.
00:56:56.239 --> 00:56:56.559
I agree.
00:56:56.800 --> 00:56:58.000
Uh so again, thank you so much.
00:56:58.159 --> 00:56:58.719
No problem.
00:56:59.039 --> 00:57:01.920
Um that's it for this episode of Between the Rows.
00:57:02.000 --> 00:57:04.639
I'm Taika Not, and uh we'll see you next time.