# Garrett Oliver
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garrett oliver (born July 29, 1962) is an American brewer and beer author from New York City. Since 1994, he has worked as the brewmaster at the Brooklyn Brewery.
== Early life ==
Oliver grew up in Hollis, Queens to a father who enjoyed hunting and cooking.
S4E169: Swedish Death Cleaning
Andrew and Rob tackle the concept of "Swedish Death Cleaning" , leading to the unearthing of a treasure trove of vintage beers, including a decade-old Westvleteren and a forgotten Dogfish Head Noble Rot. Tune in to hear which aged beer is a win and which is a "failure". The hosts also dive into the…
Marketing Food to Women
This week Faith Popcorn, consumer trends forecaster to the Fortune 500 and co-author of EVEolution: The Eight Truths of Marketing to Women, gives us a look at how food will be marketed in the future. Ms. Popcorn has always been ahead of the curve with trends like "cocooning" and "the pleasure reven…
Ep85 — How Thornbridge Saved The Burton Union
In January 2024, co-founder of Thornbridge Brewery, Simon Webster received an email from Garrett Oliver. He’d heard a rumour that Carlsberg Britvic, the now owners of Marston’s Brewery in Burton-upon-Trent, were “laying the union to rest.” The Brooklyn brewmaster continued to ask Simon if he’d be i…
Garrett Oliver
Garrett Oliver travels the way most people want to, with purpose, curiosity, and a very good palate. In this episode, the Brooklyn Brewery brewmaster and global bon vivant breaks down his Five Rules for Great Traveling. It starts before you even take off. Dress well, take care of yourself, and brin…
CBC Special #3: MiLuna Brewing (Breeze Galindo)
Host Richie Tevlin and Co-Host Evan Blum talk with Breeze Galindo, founder and head brewer of MiLuna Brewing Company, an upcoming Brooklyn-based brewery rooted in her Mexican heritage and a commitment to diversity and inclusion in craft beer. A former Director of Operations for the Michael James Ja…
Night at The Museum with Misha Chavez & Bobbi Adler
A Natural History Museum-themed cocktail bar is coming to Bushwick and Greg couldn’t be more thrilled. Misha Chavez and Bobbi Adler join the show to talk about their new concept, discuss the “permanent exhibits” that will adorn their menu, (as well as the special exhibits) and break down all the di…
CBC Special #6: American Craft Beer Hall of Fame (Aaron Gore)
Host Richie Tevlin and Co-Host Evan Blum talk with Aaron Gore, Vice President of the American Craft Beer Hall of Fame and VP of Sales and Marketing at The 5th Ingredient, makers of Beer30 brewery management software. Known in the industry as The Ale Chaser, Aaron is one of the first 200 Advanced Ci…
Beer vs. Wine: Which Pairs Better With Food? | Garrett Oliver
This is a Vintage episode from 2006
Why This Episode Matters
Long before craft beer became mainstream, Garrett Oliver was arguing that beer belonged at the fine dining table
This 2006 conversation captures the early days of American craft brewing before the explosion of brewery culture and IPA dom…
S5E194: ASH and the Changing Face of Homebrewing
In this episode, the gang hangs out at the Arizona Society of Homebrewers (ASH) clubhouse in Tempe right before a monthly meeting. From sharing laughs about chaotic club history to discussing the evolution of fermentation—including rice wine, mead, cask-conditioned ales, and non-alcoholic brews—thi…
Luc Lafontaine
From the Between Two Fermenters Archives, one of our favourites....
“My beers are the portfolio of my life.” In this episode, we’re thrilled to welcome Luc ‘Bim’ Lafontaine, the mastermind behind Godspeed Brewery, a “neighbourhood brewpub with an international reputation”, located at 242 Coxwell Av…
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