S4 Ep. 104 ALL YOU KNEAD IS LOVE! CREATING THE GAIL'S THANK YOU APP with Rosie Hill, HEAD OF ECOMMERCE, GAIL'S
TODAY'S GUEST ROSIE HILL, HEAD OF ECOMMERCE, GAIL'S
Rosie joined GAIL's Bakery as Head of Ecommerce in September 2021 to lead the digital transformation of the business, evolving the GAIL’s proposition, market-positioning, and branding needs in each channel. Prior to that she held roles in Operatio…
Capt. Tom Molnar
Captain Tom Molnar is a US Merchant Marine captain, whom I sailed with for several months around Australia, on the MV Bob Hope.
Hazelnuts with Tom Molnar
Join us for a deep dive into the Hazelnut, a tree crop that has not been discussed enough on this podcast! Today we primarily talk about European hazelnuts (Corylus avellana) and hybrids (Corylus avellana x americana), and learn from Dr. Tom Molnar about the decades of germplasm collection, evaluat…
GAIL’s Founder: The 17 HARDEST Business Lessons No One EVER Tells You, How We Solve The Future of Food
Honour to sit down with Tom Molnar, co-founder of GAILS's. What Tom’s built in GAIL’s is truly amazing.
You’re in for a treat
ON THE MENU:
Skateboarding & Slaying Monsters & Building GAIL’s: “Be in Flow” + Don’t let Big hot shot executives ruin the flow
Why a FOOD business MUST make FOOD decision…
Respecting the craft maker – a conversation with Tom Molnar, GAIL’s
In today’s episode, we speak with Tom Molnar, Co-founder and CEO of GAIL’s Artisan Bakery – a highly influential UK-based bakery and coffee chain.
Tom partnered with the eponymous Gail in London in the early 2000s, transforming her wholesale bakery business for chefs into a thriving neighbourhood c…
Gail's CEO and co-founder Tom Molnar on how to feed people better at scale
The Piper podcast, How I Grew My Brand - Gail's CEO and co-founder Tom Molnar on how to feed people better at scale
Interviewed by Journalist and ITV News Presenter, Mary Nightingale, How I Grew My Brand is a series of one-on-one podcast interviews with inspiring, high-profile British founders an…
Growing Hazelnuts in the U.S.: Breeding, Pollination, and Profit Potential
Are hazelnuts the next big specialty crop for the Midwest and East Coast? In this episode of Tim’s Take, we sit down with Dr. Ron Revord (University of Missouri) and Dr. Tom Molnar (Rutgers University) to discuss the cutting-edge research behind hybrid hazelnuts. From chocolate and confections to o…
Tom Molnar
Why is Tom Molnar More Successful Than Richard? On this week’s episode, the co-founder of the fast-growing, high street behemoth Gail’s talks to Richard about how he got obsessed with bread, running 197 stores (and counting), how they almost doomed it before it started by calling it ‘Fat Fingers’, …
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