Why the Inconvenience of Community Matters
Episode 19 opens with a bittersweet milestone: it’s the second-to-last episode of the season, Bri could go into labor at any moment, and Cambria’s taste for the finer things apparently began when her dad gave her Dom Pérignon as a newborn. Very ’80s. Very on-brand.
Then the conversation turns to co…
#97 Dawn Davies MW - Champagne! Production, Appreciation, History; Leaving The Whisky Exchange and Why Coupes Should Be Banned
Dawn Davies MW is back for a rare second appearance. We asked, and she answered with six bottles of fizz, each one a chapter in a career that started as a waitress and bar hand in Edinburgh, ran through Zuma, The Ledbury and Selfridges, and ended up with eleven years at The Whisky Exchange, where s…
Peter Liem, Daniel Johnnes & Laurent Champs: On La Fête du Champagne 2026 | Part 1
For years, Champagne's great houses and its small growers didn't share a room. La Fête du Champagne changed that. Co-founders Peter Liem and Daniel Johnnes, and Laurent Champs of Vilmart & Cie, take you inside the festival before it returns to New York City, October 14 to 17.
Peter and Daniel sha…
On Her Majesty's Secret Service - Part two
Hey! I'd love to hear your thoughts, send me a voice note.
Our alpine escapade continues with part two of On Her Majesty's Secret Service (book published 1963, film released 1969).
Featuring George Lasenby in his first and last out of Bond, Diana Rigg makes her debut as a Bond girl, and Telly Sava…
From Dom Pérignon to IWA Sake: Richard Geoffroy on Blending the Future
Richard Geoffroy was the eccentric driving force behind the world’s most famous Champagne, Dom Pérignon. But then, everything changed at 64.
In this episode, Richard Geoffroy, the legendary former Cellar Master at Dom Pérignon, where he shaped the house’s style for 15 years, turns his craft to an u…
The Story of The Knight Who Invented Champagne Part 1
Let's get straight to it: did the Brits REALLY invent champagne? If so, what about Dom Pérignon and all that 'tasting stars' malarkey?! And how on earth can Kings, Shakespeare, Samuel Pepys, Galileo, the Gunpowder Plotters, the Armada, a mysterious knight, urinals, disembowelling and rams' scrotums…
Beverage Chronicles, October 18, 2026
Beverage Chronicles
America's Macro Beer Debate, Brand Psychology, and the Ancient History of the Pub
This episode of Beverage Chronicles questions the reputation of American macro beer, from price and ingredients to forever chemicals and craftwashing, before Leslie Jespersen explains how brands …
Beverage Chronicles, October 24, 2026
Beverage Chronicles
America's Macro Beer Debate, Brand Psychology, and the Ancient History of the Pub
This episode of Beverage Chronicles questions the reputation of American macro beer, from price and ingredients to forever chemicals and craftwashing, before Leslie Jespersen explains how brands …
Beverage Chronicles, October 24, 2026
Beverage Chronicles
America's Macro Beer Debate, Brand Psychology, and the Ancient History of the Pub
This episode of Beverage Chronicles questions the reputation of American macro beer, from price and ingredients to forever chemicals and craftwashing, before Leslie Jespersen explains how brands …
Beverage Chronicles, October 24, 2026
Beverage Chronicles
America's Macro Beer Debate, Brand Psychology, and the Ancient History of the Pub
This episode of Beverage Chronicles questions the reputation of American macro beer, from price and ingredients to forever chemicals and craftwashing, before Leslie Jespersen explains how brands …
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