# Jill Clapperton
Principais episódios de podcast
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Top podcast episodes featuring jill clapperton.
Just How Healthy Is GrassFed Beef? Depends on the Grass!
You’ve probably heard that grass-fed beef is better for you than corn-finished beef. But….it turns out that the benefits that come from grass-finished beef depend a lot on what’s in “the grass” they were finished on…..
If the cows that became beef were eating a wide variety of different plant spec…
Why Regenerative vs Organic Is the Wrong Focus: Case Study: Canadian Beef Producer Craig Cameron
Have you heard about the lover’s quarrel between organic and regenerative food? In this episode, we explore how binary battles like this contribute to the problems advocates are trying to solve and how the work of a Canadian forage-finished beef producer, Craig Cameron of Peony Farms in Alberta, c…
The Magic of Mycorrhizal Fungi
It turns out that you owe a LOT to fungus. Specifically, you get more health and flavor in your food than you ever imagined from something called mycorrhizal fungi. In this episode, we dive into the following:
What are these magical fungi?
Why is it so crucial for creating healthy soil and flavorf…
Planting with purpose, with Jill Clapperton
Jill Clapperton is a farmer and applied rhizosphere ecologist. She grows crops with integrated livestock in Kansas in the U.S. and advises farmers the world over. Talking with Jill was eye opening and fun. We go big talking about gaia theory and the interconnectedness of all life on Earth. But we …
Taking a Trip Down the Wormhole of Soil Health
In the latest edition of the No-Till Farmer Podcast, brought to you by NewFieldsAg, Jill Clapperton, a world-renowned soil biologist and rhizosphere ecologist, helps farmers better understand what lives — and must thrive — below the soil surface to regenerate and maintain healthy soil structure.
T…
From Supergrain to Super Soil: Farmer & Kamut Creator Bob Quinn’s Regenerative Revolution
🎙️ Tasting Terroir is back! After a year away, Sara and Jill return with a brand-new season full of deep dives into soil health, regenerative farmer stories, and real change. In this relaunch episode, they share what’s new, what’s ahead, and feature an inspiring conversation with regenerative ag pi…
JCP-S4-E1-What Regenerative Ag Really Looks Like—From the Farmers Living It
The Jill Clapperton Podcast (formerly Tasting Terroir)Season 4, Episode 1
What Does Regenerative Agriculture Really Mean? Insights from the Front Lines
What is regenerative agriculture—and how can we tell when it’s really working? In this debut episode of the newly rebranded Jill Clapperton Podcast…
Beyond the Checklist: Soil, Tools, and Community with Canadian Farmer Shorty Fensky in South Africa
Reflections from a global soil health study tour in South Africa on why regenerative agriculture is about community, not prescriptions.
Canadian farmer Shorty Fensky joins Jill Clapperton to reflect on a soil health study tour in South Africa with farmers from around the world. Together, they expl…
S4-E4: Healthy Soil, Better Flavor in Australia — Jill Joins BEAR Biologics’ Sarah Fea for Flavor-Filled Field Events
Renowned rhizosphere ecologist Dr. Jill Clapperton heads to Australia to participate in a series of events designed to showcase regenerative farming Down Under. In this episode, Jill joins BEAR Biologics’ Sarah Fea to discuss the upcoming field events, farmer gatherings, and an experiential dinner …
Episode #18: Exploring Soil Health and Nutrient Density with Jill Clapperton
Dr. Jill Clapperton is a globally recognized soil ecologist known for her captivating ability to blend scientific insight with practical solutions.We are thrilled to have Dr. Jill as our keynote speaking at our Southeast Kansas Soil Health Conference on December 10th and 11th in Iola, Kansas!You wo…
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