# Dan Whalen

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Episode #85: Indulge Your Taste Buds: Join Dan Whalen on a Flavorful Adventure!

Meet Dan Whalen: a culinary maverick, celebrated cookbook author, and the creative mind behind "The Food in My Beard" blog. We are BIG fans! With over 15 years of blogging experience, Dan has amassed a treasure trove of mouthwatering recipes that surpass the ordinary. His true culinary artistry sh…

#21. Dan Whalen (Places Development)

On today's episode, we feature Dan Whalen, a fast-rising star in the development world of Cleveland. Dan has a history of making big things happen in Northeast Ohio, from his days as a standout quarterback at Willoughby South High School and Case Western Reserve University to leading the developmen…

WHEN FOOD IS COMFORT | DAN WHALEN | Anytime with Ken and Alden

Welcome to ANYTIME WITH KEN & ALDEN -- a look at politics, current events, pop culture, and more. Join them and special guests and correspondents every Friday for a look at what makes the world spin. Follow ⁠⁠⁠⁠Ken⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠Follow ⁠⁠⁠⁠Alden⁠⁠⁠⁠ Follow ⁠⁠⁠⁠Anytime On Air⁠⁠⁠⁠ Get Ken's Comedy Al…

222. Matthew Moseley, Dan Whalen on Dirty Birds and the Restaurant Industry

Dirty Birds, located in the Flatiron building at 17th and St. Mary’s Avenue, is known for its fried chicken and cocktail menu. Matthew Moseley and Dan Whalen opened the restaurant in early 2021 with a goal of serving quality food in a community-oriented space. Business partner Mike West joined the …

Moses Moseley & Dan Whalen —Dirty Birds (LIVE)

In just a few years, these buddies went from line cooks at another restaurant to owning their other concept in one of Omaha's most historic buildings. How did they create the Dirty Birds empire so quickly? What about their fried chicken resonates so strongly with people? And what was it like to mee…

The Columbus Beer Scene

Sours, IPAs, and stouts, oh my! Dan Whalen, a reporter for Columbus Underground, has quickly become well-versed in the local brewery and beer scene, despite only living in Columbus for two years. We talked about the high quality, diverse selection, and unpretentious atmosphere of the beer scene in …

Ep 42: Quantum Aikido with Richard Moon

In this episode Richard Moon, a lifelong martial artist and performer, shares his journey from playing in a jug band and performing with bands like the Grateful Dead to becoming deeply involved in yoga and eventually Aikido, which he encountered by accident and learned as a "way of life more than a…

Episode 177 - What Wine Pairs with Lemon Pepper Wings? Atlanta Sommelier Showdown LIVE at The Perlant

Episode 177 brings together two things Atlanta takes seriously: lemon pepper chicken wings and great wine. Recorded live at The Perlant, this episode features five Atlanta sommeliers taking on a pairing challenge to find the perfect wine combo for Chef Dene Lynn’s wings while a panel of culinary ju…