TRANSKRYPCJA 🔗
WEBVTT
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What's the single best thing you think you can
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do to positively impact the environment? I would
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guess fly less and use my car less. I would say
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flights, but it's unfortunate because a lot of
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people are using private jets, so they kind of
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negate all the flying we do. But in general,
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I think using less plastic is the biggest thing.
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As an individual, what's the number one thing
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that you can do to benefit the environment? I
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think vote. Honestly, I think that's probably
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the only power we really have. At the scale that
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anything matters, it seems like you can't really
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make a difference changing personal behavior
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in order to make enough of an impact. Not that
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you shouldn't make good choices, but yeah, from
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what I've read, it's like to make an impact,
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you need to support policies that can scale and
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be meaningful. For me, it's going to be working
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from home, so no commute. We don't use our car
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on weekdays at all. Most impactful. Stop driving
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my car. That's a good answer. Don't drive my
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car to pick up my children at daycare. I try
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to do a lot of things already, like not driving
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very much. living in an area of density where
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I can walk to everything. But honestly, so much
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of what impacts climate change is at the macro
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level rather than the personal decision level.
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So I think the biggest thing I can probably do
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is help join and lead organizations for broader
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change, corporate change, policy and regulation
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change. Welcome to the Circle Up podcast, where
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we tell the stories of the circular economy in
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Philadelphia. Well, so let's circle up. I'm Candice
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Lawton, the executive director of Circular Philadelphia.
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And I'm Sam Wichin, one of the co -founders of
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Circular Philadelphia. In the first episode,
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we talked about recycling and its role in a circular
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economy. What works, what doesn't work, and how
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local companies are making it work better here
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in Philly. And then in the second episode, we
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talked about how reusing things before they get
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to the point of being recycled is a way better
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solution, especially for materials like glass,
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which really ends up just getting downcycled
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when it goes into the recycling stream instead
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of being made into new glass products. But Candice,
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what about waste that isn't a product per se?
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Like... food waste. So that's where composting
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comes in. It's Mother Nature's ultimate example
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of circularity. Think about it, when a tree falls
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in the woods... Where does it go? Or when plants
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die in winter, where do they go? What happens
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to them? That's where things like fungi and mushrooms
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come in. They are Mother Nature's composters.
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So they are essentially digesting those trees
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and plants and breaking them down into their
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raw nutrients and then feeding those nutrients
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to other living things in the forest. That's
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what composting does. It essentially takes food
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waste, breaks it down to its mineral form and
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we can reuse it. It's true. And I often tell
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people that compost is the single most impactful
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action an individual can take to be more sustainable.
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Plus, it really helps cut down on this trash
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stench, especially in the summer. Do you compost
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at home? I do. Composting has completely revolutionized
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my trash experience. My trash definitely used
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to have the ick factor, and now that all of that
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organic material, food scraps, is separated out,
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it's night and day. No stink, no gross. And I
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use a pickup service. It's just like taking my
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recycling and trash out. I love that. We compost,
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too. Over the years, I've had a bunch of systems.
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I used to make worm bins for friends, then I
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had a backyard tumbler when I didn't have much
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space in West Philly, but now we have a three
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bin system since we have extra space in Kensington.
Load full transcript
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But that's really the challenge here in Philly,
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having the space to compost. For sure. And in
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other cities like Austin, Seattle, LA, parts
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of New York, the city actually manages compost
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collection. Here in Philadelphia, it's on residents
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to find ways to compost. And pay for it. Yeah,
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but we are really lucky to have two great companies,
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Circle Compost and Bennett Compost, that we're
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about to hear from in this episode and how they're
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serving the growing needs of residents with food
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waste pickup and composting services. So I'm
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Tim Bennett. I'm the founder of Bennett Compost.
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Bennett Compost is a food scrap collection company
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based in Philadelphia, Pennsylvania. We are at
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our world headquarters here in the Lawncrest
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neighborhood of Philadelphia, and we collect
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food scraps from about 6 ,100 households and
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130 businesses throughout Philadelphia every
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week. So we go to these homes and businesses,
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we collect their food scraps, we bring it back
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here and we make it into compost and other soil
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mixes for urban gardeners to grow food and flowers.
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My name is David Bluvman. I'm co -founder, co
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-owner, and president of Circle Compost. We have
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a mission to prevent food scraps and other organic
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materials from going to landfills. We accomplish
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that by... picking them up from households and
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also businesses, commercial accounts like restaurants,
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schools, other types of institutions. And we
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make sure that it's composted hyper locally with
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farm partners of ours that are located within
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10 to 15 miles of Center City, Philadelphia.
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The traditional way that we dispose of, most
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people dispose of food these days is in a linear
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system, right? So they buy the food, they consume.
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most of it there might be some trimmings from
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the prep or there might be some portions they
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didn't eat because they're unedible like bones
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and and rinds
or because you know they have kids
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like mine who don't always finish everything
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on their plate and um traditionally they throw
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them into the trash and then it goes to in here
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in Philadelphia that trash gets picked up by
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the city and ends up either at a landfill which
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is a fancy word for a hole in the ground or going
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to an incinerator which is a fancy word for burning
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it. And both sending food waste to landfills
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and incinerators have negative environmental
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consequences. So food waste in landfills tends
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to break down anaerobically, which means it breaks
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down without oxygen, and that produces methane
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gas, which is actually a much more harmful greenhouse
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gas than carbon dioxide. Food waste, like many
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other things that get sent to incinerators, gets
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burned, and that creates air pollution that can
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contribute to issues of asthma and other kind
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of like health issues for people who live nearby
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where the incinerators are. It's actually most
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of Philadelphia's food waste that gets incinerated
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goes to Chester, which is a neighboring city
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to Philadelphia and they have a long history
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of environmental kind of injustice happening
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in that in that city. This is just another example
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of that. Instead of putting food scraps into
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a trash can that then goes to a landfill, by
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composting, the food scraps go into a compost
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pile. The material then breaks down, and not
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only is it now not emitting methane the way it
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would in a landfill, but it's actually absorbing
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carbon dioxide when compost piles are managed
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properly. They absorb carbon dioxide out of the
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atmosphere to help mitigate the effects of climate
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change. And you know, when food scraps go into
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a landfill, Landfills fill up. It's unsustainable.
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So you fill up one landfill, you gotta look for
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more land, which of course land is always at
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a premium and always scarce. You gotta find more
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land to create another landfill. Well, composting
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sites don't work that way. With compost sites,
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food scraps, other organic materials go into
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the compost piles, they break down, they become
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this amazing soil amendment called compost, and
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we can keep bringing material over and over again
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to the same composting sites. So it really is
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a circular solution. My name is Kate. My name
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is Em. I live with Kate. I grew up composting
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at home. Big old pile in the backyard. Nothing
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real sophisticated. And started using a service
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in Philly in 2018 when I lived with a roommate
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who was in the food sort of pipeline industry.
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I have been composting since I moved to Philadelphia
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14 years ago and I was doing it at home for a
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while and then probably in the last four or five
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years I started doing it with a service. I tried
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to do it a couple of different ways. I had like
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a pile and then a tumbler. And I remember, especially
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with the pile, I had tried to place it kind of
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as far away from my actual house as possible.
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And at the time, my neighbors had pointed to
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it and said, what's that? And then they just
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started asking me about whether or not they were
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gonna get compost bugs. And I think that... For
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composting in the city if you're gonna do it
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without a service one of the challenges is like
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where to put it That it's gonna be least offensive
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to everyone And then also not just like a free
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lunch for all of the possums raccoons and rats
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that are in the area I don't really have so much
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of a problem with raccoons and possums, but I
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don't really want rats hanging out in my backyard
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And then for composting too, it was hard to make
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sure that I was getting enough brown like nitrogen
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materials. I do have, I am fortunate to have
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a tree in my backyard, but yeah, I was finding
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that I needed to like be shredding brown paper
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bags and like, you know, like getting newspapers
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from friends to make sure that I had enough brown
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material. Composting is important to me on like
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a larger, I guess like macro or system level.
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Because right now in the US, there are not good
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ways to make use of the materials that get taken
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up by trash. So all that organic waste just sort
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of sits in a landfill and doesn't get used for
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anything good. And composting seems like such
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a no -brainer to be creating regenerative soil.
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And then on a more like personal level, it's
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important to me to have that awareness of my
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own waste. And I feel like I just have like a
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really... direct relationship with what I'm getting
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rid of and where it's going. People could be
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throwing away their food scraps and then buying
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compost and soil from a big box store and it
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would, you know, they're That seems a little
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kind of ridiculous given what could be happening.
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And in fact, you know, there's a agricultural
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high school here in Philadelphia, Saul High School,
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and there's a gentleman who around 13 or 14 years
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ago restarted their composting program for all
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of their animal waste because they have livestock
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there and livestock weight manure. And that happened
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because he moved to the area and he was retired
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and he was volunteering at the farm and one day
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he saw a big truck come and take all the manure
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out of the dairy barn and a couple days later
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he saw another big truck come and dump a big
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load of compost for the farmers and he thought
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oh this is great they've got someone who's like
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composting their stuff and bringing it back to
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them and it turned out that no there were two
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separate companies that they were paying one
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to remove the manure and one to deliver compost
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and so they had all the equipment on site to
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make compost and so he kind of whipped the site
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into shape and started to do that they've been
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doing
that for the last 13 years so I think that's
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just an example of kind of the linear systems
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that we've developed, they may kind of make,
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and at some point they may have made sense for
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various reasons, but they also miss a big part
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of what's possible. When you're composting at
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home, it's a great thing to do, it's a wonderful
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thing to do, but it does take work. You know,
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it's not super easy and... Not everything is
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going to break down in a home composting system
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that will break down in the compost piles that
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we contribute to. So just larger piles, the larger
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the pile is. I mean, our composting site partners
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have hundreds of thousands of dollars of equipment
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to turn the piles and keep things moving. But
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even without all that heavy equipment, just the
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bigger the pile is, the more microbial activity
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and the more stuff will break down. If you're
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composting at home, you've got to have carbon
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-based materials, or browns, so you've got to
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save leaves. In Philly, it's not that hard to
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come up with leaves, but you want to wait until
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they're brown, and you've got to have enough
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around that you can create the appropriate environment
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in your composting system. You need to have your
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ratios correct, approximately two -thirds brown
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materials, carbon -based materials, to one -third
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green materials, nitrogen -based materials. And
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you got to turn the pile. You got to make sure
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it's got the appropriate amount of water to keep
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the pile moist. You got to make sure it's getting
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oxygen. Keep turning it. All of that does take
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work. It's not as simple as just separating the
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food scraps and throwing it somewhere separate.
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Anyone will find that when they start composting
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their food scraps, separating their food scraps
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and not putting them in the trash, their trash
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will be way less heavy. I mean, the heavy stuff.
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is the food scraps. Food scraps are mostly water.
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Almost any food scrap, it's mostly water. So
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that stuff gets heavy. So right away, by taking
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the food scraps out, trash is going to be a lot
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lighter. It's going to be a lot easier taking
00:14:24.100 --> 00:14:26.120
the trash out when you do have trash to take
00:14:26.120 --> 00:14:28.759
out. So that's one thing. Also, food scraps are
00:14:28.759 --> 00:14:30.980
the stuff that when it's in your trash can...
00:14:30.840 --> 00:14:34.740
it can get smelly, it can leak. So our buckets,
00:14:34.759 --> 00:14:38.480
for example, are airtight. You might get a little
00:14:38.480 --> 00:14:40.220
bit of smell of something when you open the bucket
00:14:40.220 --> 00:14:43.480
at first, but... They're airtight, so you're
00:14:43.480 --> 00:14:46.000
not going to worry about any smells like every
00:14:46.000 --> 00:14:48.259
time you're opening your trash or something like
00:14:48.259 --> 00:14:50.840
that, you're not going to smell something. And
00:14:50.840 --> 00:14:53.559
then they can leak as well. I remember one of
00:14:53.559 --> 00:14:55.159
the busiest times we ever had for our business
00:14:55.159 --> 00:14:59.240
was summer of 2020 when COVID hit the sanitation
00:14:59.240 --> 00:15:00.720
department really hard. They had tons of calls
00:15:00.720 --> 00:15:02.240
out, and they weren't picking up trash for weeks
00:15:02.240 --> 00:15:04.519
at a time. Trash was building up in front of
00:15:04.519 --> 00:15:07.320
people's houses. And we had existing customers
00:15:07.320 --> 00:15:10.289
of ours taking pictures. of trash on their block
00:15:10.289 --> 00:15:13.230
and you know posting on social media like please
00:15:13.230 --> 00:15:15.330
neighbor sign up for a composting service because
00:15:15.330 --> 00:15:17.990
you know you could see mice running around these
00:15:17.990 --> 00:15:20.129
trash bags and holes in trash bags and stuff
00:15:20.129 --> 00:15:22.470
leaking and you know it was 100 degrees out in
00:15:22.470 --> 00:15:24.850
July and you know it was just hot and sticky
00:15:24.850 --> 00:15:28.549
and smelly so all of that can be avoided by composting
00:15:28.549 --> 00:15:35.200
when you start composting and the size of your
00:15:35.200 --> 00:15:37.940
trash bags just goes down, or like the length
00:15:37.940 --> 00:15:40.940
of time it takes to fill them just goes way up.
00:15:41.379 --> 00:15:44.340
The amount of food waste that was going in the
00:15:44.340 --> 00:15:46.399
trash before was just so impressive to me and
00:15:46.399 --> 00:15:50.100
it was like a nice little ego bump to see how
00:15:50.100 --> 00:15:53.000
little other trash I was producing when I took
00:15:53.000 --> 00:15:57.440
the food scraps out of it. And for me, my trash
00:15:57.440 --> 00:16:01.559
is so much less stinky when I compost. And it's
00:16:01.559 --> 00:16:04.259
also so much
lighter. That is honestly the, I
00:16:04.259 --> 00:16:07.379
mean, obviously, you know, all of the like moral
00:16:07.379 --> 00:16:10.039
benefits or whatever, but the most immediate
00:16:10.039 --> 00:16:12.960
ones are my regular trash does not smell bad
00:16:12.960 --> 00:16:15.860
and it doesn't weigh a lot. Yeah, I'm with Em
00:16:15.860 --> 00:16:20.419
on the benefits. We have a tiny trash can. It's
00:16:20.419 --> 00:16:22.799
like five liters or something. And sometimes
00:16:22.799 --> 00:16:25.240
we don't fill it in a week. It's more often that
00:16:25.240 --> 00:16:29.549
we fill up a 10 gallon bucket. and we do our
00:16:29.549 --> 00:16:34.470
little like five liter trash can. And what is
00:16:34.470 --> 00:16:36.049
in that trash can usually is just packaging.
00:16:37.610 --> 00:16:41.750
It's also cool if you opt into it to get some
00:16:41.750 --> 00:16:43.409
of the compost that the companies make and use
00:16:43.409 --> 00:16:46.200
it in your garden. Across the street from us
00:16:46.200 --> 00:16:49.440
is there's like a little community garden and
00:16:49.440 --> 00:16:51.879
they make use of the composting services especially
00:16:51.879 --> 00:16:56.179
for weed pickup and clippings which just makes
00:16:56.179 --> 00:16:59.620
it so much easier to feel like you're able to
00:16:59.620 --> 00:17:02.820
take care of a space and do so responsibly. And
00:17:02.820 --> 00:17:04.680
I think people on the block are really into the
00:17:04.680 --> 00:17:07.180
fact too that like they can participate in that
00:17:07.180 --> 00:17:24.220
together. Oftentimes people ask like why the
00:17:24.220 --> 00:17:26.559
city doesn't do their own composting and some
00:17:26.559 --> 00:17:28.940
of it is because There's there's not necessarily
00:17:28.940 --> 00:17:32.859
like a one kind of magic answer, right? I mean
00:17:32.859 --> 00:17:36.279
Philadelphia is behind Kind of cities like New
00:17:36.279 --> 00:17:39.059
York City and Boston and DC in addition to cities
00:17:39.059 --> 00:17:41.420
on the West Coast That are kind of all moving
00:17:41.420 --> 00:17:43.500
ahead at a much are all ahead of where Philadelphia
00:17:43.500 --> 00:17:46.099
kind of is in terms of composting some of it
00:17:46.099 --> 00:17:49.619
is that you know, Philadelphia is a higher poverty
00:17:49.619 --> 00:17:51.240
city than a lot of these other cities and so
00:17:51.240 --> 00:17:54.319
it has less kind of overall money per citizen
00:17:54.319 --> 00:17:57.920
and maybe more more kind of needs that it sees.
00:17:58.319 --> 00:17:59.799
Part of it is that the region itself doesn't
00:17:59.799 --> 00:18:01.599
have the infrastructure so even if the city said
00:18:01.599 --> 00:18:04.579
hey we want to do a curbside pickup tomorrow
00:18:04.579 --> 00:18:07.920
from everyone there's not the facilities to send
00:18:07.920 --> 00:18:10.519
it to to handle all that material. But also some
00:18:10.519 --> 00:18:13.079
of it is that there hasn't been a push from the
00:18:13.079 --> 00:18:15.319
city to try to figure out how to develop pilot
00:18:15.319 --> 00:18:18.779
programs or develop partial programs or drop
00:18:18.779 --> 00:18:21.900
-off programs in a serious way, in my opinion,
00:18:22.099 --> 00:18:23.819
to make that happen. And some of that is because
00:18:23.819 --> 00:18:26.119
it involves resources, right? I mean, the city
00:18:26.119 --> 00:18:27.819
would have to spend the money to do that, and
00:18:27.819 --> 00:18:30.480
they haven't done that. You know, we have talked
00:18:30.480 --> 00:18:32.720
to people at the city at various levels about
00:18:32.720 --> 00:18:34.980
different ways that they could do that, and my
00:18:34.980 --> 00:18:36.980
hope is that they will do some things over the
00:18:36.980 --> 00:18:39.759
next couple years, but that it kind of remains
00:18:39.759 --> 00:18:42.000
to be determined and probably also will depend
00:18:42.000 --> 00:18:45.740
on how much people agitate and kind of demand
00:18:45.740 --> 00:18:51.160
that it happens. I'd love to see the city roll
00:18:51.160 --> 00:18:54.700
out some sort of composting opportunity for residents
00:18:54.700 --> 00:18:57.740
that's city funded, but I'm a huge believer that
00:18:57.740 --> 00:18:59.839
it should be opt -in, meaning that residents
00:18:59.839 --> 00:19:04.160
should have the choice whether to, at least for
00:19:04.160 --> 00:19:07.460
a number of years when something rolls out, residents
00:19:07.460 --> 00:19:09.779
should have the choice of whether to opt -in
00:19:09.779 --> 00:19:12.980
or not. You know, customers who sign up for a
00:19:12.980 --> 00:19:16.079
paid composting service like Soil Compost. Obviously,
00:19:16.420 --> 00:19:20.079
they care enough to pay for a service, right?
00:19:20.339 --> 00:19:22.779
So you know right there that they care. And,
00:19:22.839 --> 00:19:25.900
you know, we're all humans, right? We're all
00:19:25.900 --> 00:19:28.619
flawed, right? So even with people who care enough
00:19:28.619 --> 00:19:30.099
to sign up for a composting service like ours,
00:19:30.700 --> 00:19:33.599
we still get, you know, it's not a huge percentage
00:19:33.599 --> 00:19:35.460
of contamination, but we still get, you know,
00:19:35.579 --> 00:19:37.660
whether it's rubber bands around the end of produce
00:19:37.660 --> 00:19:41.980
or... plastic bags that carrots came in, or a
00:19:41.980 --> 00:19:44.099
bag that looks like it should be compostable,
00:19:44.099 --> 00:19:47.720
but it's not. And then we get random stuff that
00:19:47.720 --> 00:19:50.420
might just end up in there completely by accident.
00:19:51.400 --> 00:19:53.990
This is what we do. This is our business. So
00:19:53.990 --> 00:19:56.450
every pickup that we make, if there's contamination,
00:19:57.029 --> 00:19:58.890
we flag it and we reach out to the customer and
00:19:58.890 --> 00:20:01.130
we just say, hey, please try to avoid this
going
00:20:01.130 --> 00:20:04.730
forward. That's something that's, I think, probably
00:20:04.730 --> 00:20:09.589
extremely difficult to do for any city, for any
00:20:09.589 --> 00:20:12.589
kind of municipal system. When people are forced
00:20:12.589 --> 00:20:15.009
to do it, they're not going to do it right in
00:20:15.009 --> 00:20:17.509
the case of composting. And if you get enough
00:20:17.509 --> 00:20:21.119
contamination, what happens is you defeat the
00:20:21.119 --> 00:20:23.619
entire purpose. So whatever funding would be
00:20:23.619 --> 00:20:26.519
allocated toward city composting, if it doesn't
00:20:26.519 --> 00:20:29.299
go well and you get a lot of contamination, you
00:20:29.299 --> 00:20:31.500
know, it just defeats the entire purpose and
00:20:31.500 --> 00:20:33.500
material ends up in a landfill or an incinerator
00:20:33.500 --> 00:20:40.759
anyway. I think if the city was running pilot
00:20:40.759 --> 00:20:44.500
programs as, I'll give you for example, DC launched
00:20:44.500 --> 00:20:47.819
a curbside pilot a couple years ago and they
00:20:47.819 --> 00:20:51.059
are not doing the collections themselves. There's
00:20:51.059 --> 00:20:54.380
a contract that they have out to local private
00:20:54.380 --> 00:20:58.059
companies to operate. This is not the big multinationals.
00:20:58.240 --> 00:21:02.339
This is not these gigantic international corporations.
00:21:02.460 --> 00:21:05.839
These are local DC or DC area -based companies
00:21:05.839 --> 00:21:09.480
that are doing this work. This spring, they put
00:21:09.480 --> 00:21:13.059
out proposals to expand that program from their
00:21:13.059 --> 00:21:17.019
initial 5 ,000 household pilot to, I think, 10,
00:21:17.019 --> 00:21:19.680
and then 20, and then 50 ,000 households, right?
00:21:19.779 --> 00:21:22.339
And so I think if cities are interested in kind
00:21:22.339 --> 00:21:23.660
of doing this and they're also interested in
00:21:23.660 --> 00:21:25.759
kind of hiring local companies to do that, I
00:21:25.759 --> 00:21:27.299
absolutely think that there's demand from the
00:21:27.299 --> 00:21:29.839
public for these services, right? Like not everyone's
00:21:29.839 --> 00:21:31.440
gonna pay for it, but there are plenty of people
00:21:31.440 --> 00:21:33.660
who would do it if it was free and they were
00:21:33.660 --> 00:21:36.559
kind of aware of it. And it just cuts across
00:21:36.559 --> 00:21:39.680
neighborhoods, it cuts across racial and ethnic
00:21:39.680 --> 00:21:43.319
groups. I mean, I think back to a meeting I was
00:21:43.319 --> 00:21:47.160
at. maybe two months ago in Hunting Park and
00:21:47.160 --> 00:21:50.359
you know maybe half the people in the room spoke
00:21:50.359 --> 00:21:52.599
English the other half spoke Spanish and so we
00:21:52.599 --> 00:21:54.200
had someone there was someone who was translating
00:21:54.200 --> 00:21:57.259
stuff and four minutes into my presentation about
00:21:57.259 --> 00:22:00.180
composting this one woman kind of raised her
00:22:00.180 --> 00:22:01.900
hand who didn't speak any English and just was
00:22:01.900 --> 00:22:04.000
basically like all right you know so how do I
00:22:04.000 --> 00:22:06.519
get how do I get started, right? Like what do
00:22:06.519 --> 00:22:08.880
I need to do? And so, you know, there are solutions
00:22:08.880 --> 00:22:11.299
there, but I think if the city wants to see more
00:22:11.299 --> 00:22:13.119
composting happen, there are ways to do that
00:22:13.119 --> 00:22:15.660
that both encourage and support the growth of
00:22:15.660 --> 00:22:19.019
local businesses, but also like make composting
00:22:19.019 --> 00:22:21.079
much more accessible to the wider population.
00:22:23.440 --> 00:22:25.099
One of Tim Bennett's favorite lines is that if
00:22:25.099 --> 00:22:28.740
you add up both of our businesses, it's approximately
00:22:28.740 --> 00:22:31.259
one to two percent. on the household side. It's
00:22:31.259 --> 00:22:33.339
approximately one to two percent of the households
00:22:33.339 --> 00:22:35.599
in Philadelphia. So, you know, right here in
00:22:35.599 --> 00:22:37.759
Philly, there's a huge opportunity to get more
00:22:37.759 --> 00:22:40.579
people on board composting. And how we do that,
00:22:41.200 --> 00:22:43.400
you know, doing our best with education on the
00:22:43.400 --> 00:22:45.160
education side of things, doing our best to get
00:22:45.160 --> 00:22:48.640
the message out and, you know, hoping that people
00:22:48.640 --> 00:22:51.019
discover our businesses and want to get on board.
00:22:54.589 --> 00:22:56.309
Bennett Compost got started because I was living
00:22:56.309 --> 00:22:59.809
in South Philly in 2009 in a second floor apartment
00:22:59.809 --> 00:23:02.890
and I had no outdoor space and I wanted to I
00:23:02.890 --> 00:23:04.910
kind of learned a little bit about composting
00:23:04.910 --> 00:23:06.630
and I was like I should be doing this but I didn't
00:23:06.630 --> 00:23:09.329
I didn't know how to I didn't have any outdoor
00:23:09.329 --> 00:23:11.670
space to do my own composting so I started to
00:23:11.670 --> 00:23:13.210
look around was there someplace I could take
00:23:13.210 --> 00:23:15.890
it I didn't find anywhere that I could take the
00:23:15.890 --> 00:23:17.130
material was there someone who would pick it
00:23:17.130 --> 00:23:19.089
up and do it and the way that the city picked
00:23:19.089 --> 00:23:21.430
up right like there's a way the city magically
00:23:21.430 --> 00:23:25.529
made my trash and recyclables disappear And so
00:23:25.529 --> 00:23:28.410
I thought maybe there's some other kind of weirdos
00:23:28.410 --> 00:23:31.690
like me who would who would Are also trying to
00:23:31.690 --> 00:23:34.190
solve this this kind of problem that they have
00:23:34.190 --> 00:23:39.150
So I You know, I was kind of at a place in my
00:23:39.150 --> 00:23:40.950
life I was in my late 20s and I was
kind of trying
00:23:40.950 --> 00:23:45.250
to figure out what I was gonna do next And I
00:23:45.250 --> 00:23:47.470
kind of always had this idea that maybe I'd want
00:23:47.470 --> 00:23:50.809
to Have my own business and try try my hand at
00:23:50.809 --> 00:23:53.180
that And so I put 100 bucks in a bank account
00:23:53.180 --> 00:23:57.099
and said, we'll see what happens. And I had no
00:23:57.099 --> 00:23:58.839
idea what it would turn into or what it would
00:23:58.839 --> 00:24:01.380
do. And I just kind of started very small scale.
00:24:01.740 --> 00:24:03.779
And over the last, I guess, geez, at this point,
00:24:03.859 --> 00:24:09.079
almost 16 years, it's really kind of like it's
00:24:09.079 --> 00:24:13.539
grown beyond my expectations. My name is Julie
00:24:13.539 --> 00:24:18.339
Leonard -Palmer. and I live in Fishtown. I have
00:24:18.339 --> 00:24:23.200
been a customer at Bennett Compost for the last
00:24:23.200 --> 00:24:26.640
couple years. We decided to compost primarily
00:24:26.640 --> 00:24:31.599
because we have a six -year -old and with that
00:24:31.599 --> 00:24:36.720
comes more food base than we would like and our
00:24:36.720 --> 00:24:41.339
trash just kind of got out of hand. So composting
00:24:41.339 --> 00:24:43.819
was good for our trash and then also good for
00:24:43.819 --> 00:24:49.109
the planet. It's just been so easy. I've personally
00:24:49.109 --> 00:24:53.609
benefited from Bennett's services because our
00:24:53.609 --> 00:24:57.789
trash is not as smelly and not as full. Don't
00:24:57.789 --> 00:25:02.930
feel as bad when, you know, our son doesn't eat
00:25:02.930 --> 00:25:05.730
something or when we can't finish it or when
00:25:05.730 --> 00:25:10.829
food goes bad. Our community hopefully is benefiting
00:25:10.829 --> 00:25:14.990
from you know, having the opportunity to get
00:25:14.990 --> 00:25:18.849
soil from Bennett and from the fact that we don't
00:25:18.849 --> 00:25:21.990
contribute as much trash to the street. If I
00:25:21.990 --> 00:25:24.069
was speaking to someone who had never heard of
00:25:24.069 --> 00:25:27.910
Bennett compost or composting in general, I would
00:25:27.910 --> 00:25:32.150
tell them that Bennett compost is kind of like
00:25:32.150 --> 00:25:35.630
a hack, you know? You don't have to actually
00:25:35.630 --> 00:25:40.410
put that much effort into composting. just collect
00:25:40.410 --> 00:25:42.890
it in your bucket, and we actually pay a little
00:25:42.890 --> 00:25:45.990
bit extra. So Bennett returns a clean bucket
00:25:45.990 --> 00:25:47.910
every week. We don't even clean our bucket. It's
00:25:47.910 --> 00:25:51.970
just very easy. It's like the laziest version
00:25:51.970 --> 00:25:54.250
of composting, but it works for us. It works
00:25:54.250 --> 00:25:58.170
for our busy lifestyle. It's kind of like participating
00:25:58.170 --> 00:26:01.730
in this cycle. You know, we are there in the
00:26:01.730 --> 00:26:05.529
beginning with the food that would be going to
00:26:05.529 --> 00:26:07.529
the landfill otherwise, and then we get to reap
00:26:07.529 --> 00:26:12.940
the benefits. with using the soil to grow potentially
00:26:12.940 --> 00:26:17.279
more food when we, you know, can get any plants
00:26:17.279 --> 00:26:21.319
to grow on our roof. The primary thing that we
00:26:21.319 --> 00:26:23.359
do is do residential collection of food scraps.
00:26:23.400 --> 00:26:26.480
So we provide people with a five gallon lidded
00:26:26.480 --> 00:26:30.200
container that people put their food scraps in
00:26:30.200 --> 00:26:32.740
and we come by their home or apartment once a
00:26:32.740 --> 00:26:34.900
week, just the same frequency usually as their
00:26:34.900 --> 00:26:38.650
trash or recycling and we empty, we take away
00:26:38.650 --> 00:26:39.930
their food scraps that they've collected and
00:26:39.930 --> 00:26:41.869
we bring it back and we make it into compost,
00:26:42.529 --> 00:26:44.849
right? And so it really is kind of the idea of
00:26:44.849 --> 00:26:46.670
trying to make it as similar to how they're already
00:26:46.670 --> 00:26:50.829
kind of, their material will be managed anyway,
00:26:50.990 --> 00:26:53.450
how they would be dealing with it, and kind of
00:26:53.450 --> 00:26:56.589
just giving them another option to do that. And
00:26:56.589 --> 00:27:00.269
so that's the primary way people pay a fee for
00:27:00.269 --> 00:27:03.990
that service. And they also get back some finished
00:27:03.990 --> 00:27:08.049
compost throughout the year. if they want to,
00:27:08.049 --> 00:27:10.809
to use in their own kind of home gardening and
00:27:10.809 --> 00:27:14.490
growing environments. So that's kind of how we
00:27:14.490 --> 00:27:15.990
started and that's still kind of the biggest
00:27:15.990 --> 00:27:19.549
portion of what we do. At least 20 % of the household
00:27:19.549 --> 00:27:21.210
collections that we do are in the Riverwards
00:27:21.210 --> 00:27:24.670
neighborhoods. And all of the collections that
00:27:24.670 --> 00:27:26.230
we're doing in those, the residential collections
00:27:26.230 --> 00:27:27.109
we're doing in the neighborhood, we're doing
00:27:27.109 --> 00:27:30.269
via electric bicycles. Actually, our bicycle
00:27:30.269 --> 00:27:32.869
fleet that does, we do about 40 % of our total.
00:27:33.160 --> 00:27:35.920
collections via electric bicycle. So everything
00:27:35.920 --> 00:27:39.680
from, you know, the Schuylkill to the Delaware,
00:27:40.759 --> 00:27:43.740
from Washington Avenue in South Philly up to
00:27:43.740 --> 00:27:46.240
Lehigh Avenue in North Philly, and some stuff
00:27:46.240 --> 00:27:49.400
on the above and below those, but everything
00:27:49.400 --> 00:27:51.140
in between those we do via electric bicycle.
00:27:51.500 --> 00:27:53.079
So that includes a large portion of the River
00:27:53.079 --> 00:27:58.079
Words neighborhoods. And we are actually, our
00:27:58.079 -->
00:28:00.500
bicycle fleet is not based out of this main location,
00:28:00.539 --> 00:28:03.480
it's actually based out of a location is right
00:28:03.480 --> 00:28:07.519
off of Frankfurt and Huntington. We also do collections
00:28:07.519 --> 00:28:10.660
from kind of commercial people now so that maybe
00:28:10.660 --> 00:28:13.339
they have larger containers they may have multiple
00:28:13.339 --> 00:28:15.319
times a week pick up they may have a daily pick
00:28:15.319 --> 00:28:17.400
up even we have some people we work with at this
00:28:17.400 --> 00:28:19.980
point who have a daily pick up so we're doing
00:28:19.980 --> 00:28:21.480
those collections and again we're bringing it
00:28:21.480 --> 00:28:25.079
back here we're making it into composts and so
00:28:25.079 --> 00:28:27.180
we've permitted this facility and started processing
00:28:27.180 --> 00:28:29.180
material in city land. We worked with the city
00:28:29.180 --> 00:28:32.420
of Philadelphia to help the state develop a permit
00:28:32.420 --> 00:28:35.160
that now anyone in the state can use to permit
00:28:35.160 --> 00:28:38.119
a facility of this size in an appropriate way.
00:28:39.720 --> 00:28:41.779
We do a bunch of work with the city. We do collection
00:28:41.779 --> 00:28:43.819
from all the rec centers and so a number of them
00:28:43.819 --> 00:28:45.559
are in, you know, they're based throughout the
00:28:45.559 --> 00:28:47.039
city, but all the rec, at this point all the
00:28:47.039 --> 00:28:49.420
rec centers that have after -school programs.
00:28:50.150 --> 00:28:53.210
with food. We are collecting any other food scraps
00:28:53.210 --> 00:28:55.369
from there. We have done some training. The city
00:28:55.369 --> 00:28:57.069
also runs their community composting network.
00:28:57.170 --> 00:29:04.950
So that's a collection of compost site, volunteer
00:29:04.950 --> 00:29:07.150
run compost sites that the city helps pay for
00:29:07.150 --> 00:29:09.670
the startup and then their volunteer run. And
00:29:09.670 --> 00:29:12.730
some of them take food scraps from outside of
00:29:12.730 --> 00:29:14.529
their kind of like membership base and some of
00:29:14.529 --> 00:29:16.750
them just take from the community garden or the
00:29:16.750 --> 00:29:18.809
school or wherever the location is that they
00:29:18.809 --> 00:29:22.180
are from. We've done some, we don't do a lot
00:29:22.180 --> 00:29:25.740
of work with them. We do deliver some compost
00:29:25.740 --> 00:29:28.519
back to sites that are associated with them.
00:29:28.519 --> 00:29:33.220
And we also have done some training on kind of
00:29:33.220 --> 00:29:35.019
as they're starting, standing up new sites, they're
00:29:35.019 --> 00:29:36.859
in the process of standing up a second and third
00:29:36.859 --> 00:29:38.700
kind of like cohort of sites. And so we've done
00:29:38.700 --> 00:29:41.019
some training for the second cohort in the past.
00:29:42.819 --> 00:29:44.119
In addition to this partnership with the city
00:29:44.119 --> 00:29:47.460
we have, we've now helped a second. city agency
00:29:47.460 --> 00:29:48.960
the Department of Prisons who we do some work
00:29:48.960 --> 00:29:51.599
with because they actually had a compost facility
00:29:51.599 --> 00:29:53.599
on site that they built because they're feeding
00:29:53.599 --> 00:29:57.779
now I think it's around 3 ,500 people three meals
00:29:57.779 --> 00:30:03.420
a day 365 days a year but at the height of their
00:30:03.420 --> 00:30:07.460
population they had almost 10 ,000 people there
00:30:07.460 --> 00:30:10.480
and so they're 10 ,000 people there's a lot of
00:30:10.480 --> 00:30:13.660
food that has to get produced to feed that many
00:30:13.660 --> 00:30:16.390
people three days three times a day. during 65
00:30:16.390 --> 00:30:18.970
days a year. So they operated what was called
00:30:18.970 --> 00:30:21.710
a captive facility which meant that they could
00:30:21.710 --> 00:30:23.750
do their own material but couldn't bring in outside
00:30:23.750 --> 00:30:27.589
stuff. During COVID with a lot of their staffing
00:30:27.589 --> 00:30:30.529
problems they weren't able to operate their facility
00:30:30.529 --> 00:30:32.990
and so they brought us in to do that and so since
00:30:32.990 --> 00:30:36.289
then we've actually helped them to expand to
00:30:36.289 --> 00:30:37.950
get a permit that will allow them to now take
00:30:37.950 --> 00:30:41.390
outside stuff and they're in the process of setting
00:30:41.390 --> 00:30:44.250
up some community kind of drop -off programs
00:30:44.250 --> 00:30:46.599
for the neighborhood. in the northeast where
00:30:46.599 --> 00:30:49.759
the prison complex is to kind of be able to take
00:30:49.759 --> 00:30:52.440
some of that outside food waste and process it
00:30:52.440 --> 00:30:54.279
on site. We've been working with them for that.
00:30:55.000 --> 00:30:57.420
The residential growth for our kind of like fee
00:30:57.420 --> 00:30:59.640
-for -service model is still growing, but it's
00:30:59.640 --> 00:31:01.519
slowed down significantly over the last probably
00:31:01.519 --> 00:31:05.480
two or three years from the kind of like pre
00:31:05.480 --> 00:31:10.279
and during COVID kind of boom. And so, you know,
00:31:10.279 --> 00:31:13.900
we are kind of exploring new models. We are continuing
00:31:13.900 --> 00:31:19.059
to grow our soil products and our compost products
00:31:19.059 --> 00:31:21.940
for growing material in raised beds or growing
00:31:21.940 --> 00:31:27.420
material in containers. We are now doing a succulent
00:31:27.420 --> 00:31:31.059
and cactus mix, which is combining compost with
00:31:31.059 --> 00:31:34.319
recycled glass. We do have a partnership with
00:31:34.319 --> 00:31:38.819
Bottle on the Ground to make our cactus and succulent
00:31:38.819 --> 00:31:43.130
blend, which we call our gritty blend. So that
00:31:43.130 --> 00:31:45.009
is a combination where we are
getting recycled
00:31:45.009 --> 00:31:47.130
glass from them and we are blending it with compost
00:31:47.130 --> 00:31:50.170
to make some food waste. It was actually a partnership
00:31:50.170 --> 00:31:53.069
that was brought together by a group called Olin,
00:31:53.309 --> 00:31:55.049
initially, who brought some of the partners together,
00:31:55.069 --> 00:31:58.450
but now it kind of lives on with these two circular
00:31:58.450 --> 00:32:01.910
businesses, so that's pretty cool. We also do
00:32:01.910 --> 00:32:05.029
some work with Revolution Recovery, who is a
00:32:05.029 --> 00:32:07.410
construction and demolition recycling company
00:32:07.410 --> 00:32:12.680
based here in Philadelphia. And we've done some
00:32:12.680 --> 00:32:15.500
various things with them over the years and we've
00:32:15.500 --> 00:32:17.960
used them as a source sometimes for carbon and
00:32:17.960 --> 00:32:19.940
other kind of wood chips and other products that
00:32:19.940 --> 00:32:24.000
we need. So we have done some work with circular
00:32:24.000 --> 00:32:29.720
businesses. We also kind of work with the other
00:32:29.720 --> 00:32:32.329
composters. who are in the in the region. I mean
00:32:32.329 --> 00:32:34.410
there aren't a lot of us, so people like Circle
00:32:34.410 --> 00:32:37.450
Compost, Mother Compost, Waste Well, we are probably
00:32:37.450 --> 00:32:38.890
not always looking at their ways that we can
00:32:38.890 --> 00:32:41.630
kind of collaborate together. It is still a very
00:32:41.630 --> 00:32:43.210
nascent industry and so we all feel like we're
00:32:43.210 --> 00:32:45.670
stronger kind of together than we are when we're
00:32:45.670 --> 00:32:47.630
all then we are kind of fighting with each other.
00:32:47.809 --> 00:32:49.509
Anytime you're in the same space as someone else
00:32:49.509 --> 00:32:52.430
there's obviously some competition for for customers
00:32:52.430 --> 00:32:55.869
but I think we also have a very kind of collegial
00:32:55.869 --> 00:32:58.109
relationship and a very collaborative relationship
00:32:58.109 --> 00:33:01.609
where we're working together to try to push the
00:33:01.609 --> 00:33:03.849
bigger issue of composting forward in general.
00:33:09.269 --> 00:33:12.990
We started ServoCompost in 2016. My wife Michelle,
00:33:13.230 --> 00:33:15.890
she's still our majority owner. We started it
00:33:15.890 --> 00:33:18.799
together. I had a career in the textile recycling
00:33:18.799 --> 00:33:21.420
world prior to Circle Compost. When I was at
00:33:21.420 --> 00:33:24.079
a conference, we get a speaker that was focused
00:33:24.079 --> 00:33:26.660
on textile recycling. They had a pie chart up
00:33:26.660 --> 00:33:28.160
while they were speaking, and it showed landfill
00:33:28.160 --> 00:33:31.119
composition. But looking at this pie chart, somewhere
00:33:31.119 --> 00:33:33.940
between 25 % to 30 % at the time of landfill
00:33:33.940 --> 00:33:36.720
composition was food scraps or
organic materials.
00:33:36.779 --> 00:33:39.019
So that was kind of the moment for me where I
00:33:39.019 --> 00:33:41.619
said, whoa, you know, that's... That's a lot.
00:33:41.660 --> 00:33:43.660
That's a high percentage. So I came back from
00:33:43.660 --> 00:33:45.480
the conference, started talking to my wife, Michelle.
00:33:45.940 --> 00:33:47.819
What can we do here? Is there an opportunity
00:33:47.819 --> 00:33:49.920
for us to do something? So it took us a little
00:33:49.920 --> 00:33:53.980
over a year from the time we had the idea to
00:33:53.980 --> 00:33:56.980
potentially do this until the time that we actually
00:33:56.980 --> 00:33:58.779
launched. We saw there was already one company
00:33:58.779 --> 00:34:02.240
doing composting in Philly, but we felt there
00:34:02.240 --> 00:34:06.319
was room for a second one. We started out just
00:34:06.319 --> 00:34:09.719
one. Household and shortly after that one coffee
00:34:09.719 --> 00:34:13.420
shop one daycare Everything was by bike initially,
00:34:13.420 --> 00:34:16.280
you know for our first I don't remember a year
00:34:16.280 --> 00:34:20.019
or so And then it just kind of grew from there.
00:34:20.019 --> 00:34:23.440
We don't quite cover 100 % of Philadelphia, but
00:34:23.440 --> 00:34:26.960
all of Center City Delaware River to Schuylkill
00:34:26.960 --> 00:34:30.639
River pretty much all of West Philly You know
00:34:30.639 --> 00:34:32.780
as far south and South Philly as you can go and
00:34:32.780 --> 00:34:37.199
then north We go up into East Falls, Manayunk,
00:34:37.360 --> 00:34:40.239
that area now, Roxboro. We have a pretty good
00:34:40.239 --> 00:34:43.260
customer base in Northern Liberties, Fishtown,
00:34:43.440 --> 00:34:46.699
Kensington, Fort Richmond. It's grown pretty
00:34:46.699 --> 00:34:49.719
steadily. We're there at least two days per week,
00:34:49.719 --> 00:34:53.360
every single week. And yeah, it's been a good
00:34:53.360 --> 00:34:56.559
base for us there. We have a whole variety of
00:34:56.559 --> 00:34:59.480
options on the composting side. You know, we
00:34:59.480 --> 00:35:01.650
have a two gallon bucket. Our two gallon buckets
00:35:01.650 --> 00:35:03.469
are only swapped. You know, we take the full
00:35:03.469 --> 00:35:06.750
one and leave a clean, empty one. We can do that
00:35:06.750 --> 00:35:08.849
weekly or every other week. And then with our
00:35:08.849 --> 00:35:10.789
five gallon buckets, we can either empty the
00:35:10.789 --> 00:35:13.469
bucket or swap it. And we can do that weekly
00:35:13.469 --> 00:35:17.070
or every other week. We do provide finished compost
00:35:17.070 --> 00:35:19.989
back to our customers. We tried to create as
00:35:19.989 --> 00:35:22.869
many options as we could manage as a company
00:35:22.869 --> 00:35:25.329
so that hopefully there's something that fits
00:35:25.329 --> 00:35:28.300
for everyone. So, you know, someone who... maybe
00:35:28.300 --> 00:35:30.880
lives alone, maybe doesn't cook often, but makes
00:35:30.880 --> 00:35:32.760
their own coffee every morning. They might only
00:35:32.760 --> 00:35:35.820
want our two gallon bucket serviced every other
00:35:35.820 --> 00:35:40.820
week. Someone who cooks all the time, maybe has
00:35:40.820 --> 00:35:42.920
kids in the house, something like that, might
00:35:42.920 --> 00:35:46.019
want one of our five gallon buckets emptied out
00:35:46.019 --> 00:35:51.460
or swapped out every single week. Hey, my name
00:35:51.460 --> 00:35:54.659
is Mike and I live in Fishtown. We've been a
00:35:54.659 --> 00:35:57.159
customer at Circle Compost for the last four
00:35:57.159 --> 00:36:00.159
or so years. It was actually one of the very
00:36:00.159 --> 00:36:02.639
first things we did after we bought our house.
00:36:03.340 --> 00:36:05.440
If you have never heard of Circle and have never
00:36:05.440 --> 00:36:08.639
heard of composting, it's as easy as, you know,
00:36:08.840 --> 00:36:11.079
diving in and getting started. There really isn't
00:36:11.079 --> 00:36:14.940
a ton to learn as far as how to use the service.
00:36:15.320 --> 00:36:19.300
It is super, super straightforward. It's basically,
00:36:19.300 --> 00:36:23.050
you know, just... You put your food waste in
00:36:23.050 --> 00:36:25.130
your bin outside and then bring it out the door,
00:36:25.230 --> 00:36:30.369
at least for us, every Monday. It's really straightforward
00:36:30.369 --> 00:36:33.929
and I found the team to be very, you know, super
00:36:33.929 --> 00:36:37.070
responsive if there's any questions, super helpful.
00:36:38.349 --> 00:36:40.789
So yeah, I think it's, you know, if you're kind
00:36:40.789 --> 00:36:43.530
of a pompous curious, it's worth giving it a
00:36:43.530 --> 00:36:48.909
shot. We have a pretty wide variety of commercial
00:36:48.909 --> 00:36:51.750
customers. Everything from, you know, a large
00:36:51.750 --> 00:36:55.869
university to a daycare to a small school, coffee
00:36:55.869 --> 00:36:58.949
shops, you know, fast casual restaurants. And
00:36:58.949 --> 00:37:02.809
for restaurants, we offer a 32 gallon wheeled
00:37:02.809 --> 00:37:05.289
toter, so they can fill up those toters. And
00:37:05.289 --> 00:37:07.650
what we do is we use a truck that has a lift
00:37:07.650 --> 00:37:10.449
gate in the back, so the truck lifts up the full
00:37:10.449 --> 00:37:13.110
toter, we put it on the truck, and then we leave
00:37:13.110 --> 00:37:16.699
a rinsed out toter every time. You know currently
00:37:16.699 --> 00:37:19.840
we don't have our own permitted composting facility.
00:37:19.900 --> 00:37:22.360
We're partnered with permitted composting facilities,
00:37:22.619 --> 00:37:24.420
but you know if you want to find a place in the
00:37:24.420 --> 00:37:28.199
city or very close to the city to create a permitted
00:37:28.199 --> 00:37:31.139
composting site, that's very difficult. It's
00:37:31.139 --> 00:37:34.480
hard to find a property that
would meet the criteria.
00:37:35.760 --> 00:37:37.699
If you find something that meets the criteria,
00:37:38.159 --> 00:37:41.039
well, are you able to lease that property? If
00:37:41.039 --> 00:37:42.079
you're not able to lease that property, are you
00:37:42.079 --> 00:37:44.900
able to buy that property? If it's even possible
00:37:44.900 --> 00:37:47.199
to buy that property, is the land so expensive
00:37:47.199 --> 00:37:49.840
that it's actually not possible because it's
00:37:49.840 --> 00:37:56.159
too expensive? So that's one thing. There's definitely
00:37:56.159 --> 00:37:59.380
a need as more and more people compost hopefully
00:37:59.380 --> 00:38:00.920
and more and more organizations and businesses
00:38:00.920 --> 00:38:04.099
compost Hopefully we do need additional composting
00:38:04.099 --> 00:38:06.119
capacity and you know, that's that's a challenge
00:38:06.119 --> 00:38:09.219
is where will that capacity? Where will it be?
00:38:11.099 --> 00:38:14.400
You know, we still need a place just to you know,
00:38:14.559 --> 00:38:16.619
park our bikes and our bike trailers and our
00:38:16.619 --> 00:38:19.360
and our motor vehicles You know not easy to find
00:38:19.360 --> 00:38:22.210
a place within the city or close to the city
00:38:22.210 --> 00:38:24.829
where you can park these kinds of vehicles and
00:38:24.829 --> 00:38:26.630
have a viable business because it's expensive,
00:38:26.630 --> 00:38:30.590
you know, to park. It's not easy to find a place
00:38:30.590 --> 00:38:33.030
to keep a bike and a bike trailer where you can
00:38:33.030 --> 00:38:35.110
get on a bike and that bike trailer and then
00:38:35.110 --> 00:38:37.909
bike right into your service areas and start
00:38:37.909 --> 00:38:40.429
making pickups, you know. So it's always been
00:38:40.429 --> 00:38:42.449
one of our goals from the beginning to have our
00:38:42.449 --> 00:38:45.570
own permitted composting site. So I've been working
00:38:45.570 --> 00:38:49.570
on that for years, but it's very, very challenging.
00:38:50.610 --> 00:38:54.309
So whereas you know Bennett has this you know
00:38:54.309 --> 00:38:56.929
very robust Soil business with multiple soil
00:38:56.929 --> 00:38:59.070
products. That's not something that we've really
00:38:59.070 --> 00:39:01.429
ever looked at we do provide finished compost
00:39:01.429 --> 00:39:04.739
back to our customers, five gallon bucket customers
00:39:04.739 --> 00:39:07.380
get a certain amount free every year, a return
00:39:07.380 --> 00:39:09.059
to them, and then all of our customers can buy
00:39:09.059 --> 00:39:11.559
bags at a discount. Instead of $10 a bag, it's
00:39:11.559 --> 00:39:13.900
$9 a bag. Anyone in our service area can buy
00:39:13.900 --> 00:39:18.800
a bag for $10 a bag as well. But other than our
00:39:18.800 --> 00:39:23.059
compost products, we don't have a lock and way
00:39:23.059 --> 00:39:25.500
on on the soil side of things. We don't have
00:39:25.500 --> 00:39:27.860
anything else besides finished compost. So where
00:39:27.860 --> 00:39:30.360
I've looked for us to grow and expand is by doing
00:39:30.360 --> 00:39:36.300
other kinds of recycling or reuse oriented pickups.
00:39:38.980 --> 00:39:41.739
So I want to look at like what are, what assets
00:39:41.739 --> 00:39:44.780
do we have? You know, we've got these bikes and
00:39:44.780 --> 00:39:49.070
trailers, we've got these motor vehicles. What
00:39:49.070 --> 00:39:50.829
assets can we add? Can we add an electric van?
00:39:50.889 --> 00:39:53.150
Can we add electric vehicles? But what assets
00:39:53.150 --> 00:39:56.630
do we have now? What systems do we have? We have
00:39:56.630 --> 00:39:59.690
an existing customer portal with a ton of options
00:39:59.690 --> 00:40:01.489
for a customer to do a ton of cool things. It's
00:40:01.489 --> 00:40:04.250
very customizable. So what other options can
00:40:04.250 --> 00:40:08.369
we add for customers to add on? So the partnership
00:40:08.369 --> 00:40:10.150
with Rabbit Recycling is the first example of
00:40:10.150 --> 00:40:14.820
that. We've been friendly and kind of loosely
00:40:14.820 --> 00:40:17.699
partnered with Rabbit Recycling for years. The
00:40:17.699 --> 00:40:19.659
nature of our partnership up until recently was
00:40:19.659 --> 00:40:22.000
just one where we would refer customers to them
00:40:22.000 --> 00:40:25.300
and they would refer customers to us. But on
00:40:25.300 --> 00:40:29.039
Earth Day of 2025, we officially launched a partnership
00:40:29.039 --> 00:40:33.320
where we are now making pickups for Rabbit Recycling.
00:40:33.599 --> 00:40:37.179
from our customers or from any customer who wants
00:40:37.179 --> 00:40:40.099
to sign up for Rabbit Recycling Services via
00:40:40.099 --> 00:40:44.179
our systems. So anyone can go to circlecompost
00:40:44.179 --> 00:40:48.800
.com. They can either be interested in signing
00:40:48.800 --> 00:40:52.000
up for composting and recycling and do both.
00:40:52.039 --> 00:40:55.059
You can bundle both services with us. If someone
00:40:55.059 --> 00:40:57.869
bundles both services... Some of our composting
00:40:57.869 --> 00:41:01.070
services are eligible for a discount, a bundling
00:41:01.070 --> 00:41:02.949
discount. We unfortunately can't discount all
00:41:02.949 --> 00:41:04.409
of the services that we offer. We offer a lot
00:41:04.409 --> 00:41:06.710
of composting services, but some of our swap
00:41:06.710 --> 00:41:08.550
bucket services where we take the full bucket
00:41:08.550 --> 00:41:11.849
every time and leave the customer with a clean
00:41:11.849 --> 00:41:14.530
rinse bucket every time, those are eligible for
00:41:14.530 --> 00:41:16.610
a bundling discount when people sign up for Rabbit
00:41:16.610 --> 00:41:19.789
Recycling and our composting services. But also
00:41:19.789 --> 00:41:21.630
if somebody just wants to sign up for Rabbit
00:41:21.630 --> 00:41:24.710
Recycling and wants to do
it with us, They don't
00:41:24.710 --> 00:41:26.769
they don't have to be a composting customer to
00:41:26.769 --> 00:41:29.130
subscribe for rabbit recycling services with
00:41:29.130 --> 00:41:32.190
us and essentially We're just making the pickups
00:41:32.190 --> 00:41:34.530
When it comes to the recycling service, we just
00:41:34.530 --> 00:41:36.150
make the pickups and then we consolidate all
00:41:36.150 --> 00:41:38.670
of the bins that we pick up Those then go to
00:41:38.670 --> 00:41:41.449
rabbit they do all the sorting and ensuring that
00:41:41.449 --> 00:41:43.869
it goes to the proper facility to be recycled
00:41:43.869 --> 00:41:47.510
into new products so one immediate benefit is
00:41:47.510 --> 00:41:53.340
instead of You know having one vehicle come to
00:41:53.340 --> 00:41:55.860
pick up compost and another one come to pick
00:41:55.860 --> 00:41:59.920
up a rabbit recycling bin, we do both in one
00:41:59.920 --> 00:42:03.619
vehicle. That's one benefit and then you know
00:42:03.619 --> 00:42:05.760
another benefit for the customer is they've got
00:42:05.760 --> 00:42:08.739
multiple services now in one place So you know
00:42:08.739 --> 00:42:11.019
rather than having to reach out to rabbit Recycling
00:42:11.019 --> 00:42:13.139
customer service all the customer service for
00:42:13.139 --> 00:42:15.420
any for any customers working with rabbit recycling
00:42:15.420 --> 00:42:17.880
through circle compost We handle 100 % of the
00:42:17.880 --> 00:42:20.360
customer service so anything that that anyone
00:42:20.360 --> 00:42:22.159
needs they reach out to us now You only have
00:42:22.159 --> 00:42:24.920
to reach out to one company for anything you
00:42:24.920 --> 00:42:27.300
need recycling related or composting related
00:42:28.710 --> 00:42:31.550
And the other benefit would be we do offer some
00:42:31.550 --> 00:42:34.989
discounts on select composting services as a
00:42:34.989 --> 00:42:37.389
bundling discount when people sign up for those
00:42:37.389 --> 00:42:50.949
services. We're a founding member of Circular
00:42:50.949 --> 00:42:52.510
Philadelphia. We've been there from the beginning.
00:42:52.909 --> 00:42:55.929
I'd had a relationship with Nick Esposito. I'd
00:42:55.929 --> 00:42:57.630
known him for a while when he worked with the
00:42:57.630 --> 00:43:00.070
city. you know early pandemic things were a little
00:43:00.070 --> 00:43:02.969
crazy and then I reached out to him maybe um
00:43:02.969 --> 00:43:05.489
six or seven months into into the pandemic I
00:43:05.489 --> 00:43:07.909
mentioned to him I thought there was you know
00:43:07.909 --> 00:43:10.949
kind of a void where businesses like like like
00:43:10.949 --> 00:43:13.289
ours like Circle Compost could really use help
00:43:13.289 --> 00:43:16.690
just just kind of navigating the landscape of
00:43:16.690 --> 00:43:21.659
trying to work with municipal government whether
00:43:21.659 --> 00:43:26.039
it's just helping to create new programs or working
00:43:26.039 --> 00:43:28.440
through regulations. And when I called him, the
00:43:28.440 --> 00:43:30.400
first thing he said was, do you know Sandwichin?
00:43:30.780 --> 00:43:34.639
And I said, no, I don't. He said, well, Dave,
00:43:34.659 --> 00:43:37.320
it's crazy. I've been talking to Sandwichin recently
00:43:37.320 --> 00:43:40.019
about launching something, and we're about to
00:43:40.019 --> 00:43:43.900
launch. We're getting close to launching an organization
00:43:43.900 --> 00:43:46.199
to do exactly kind of what you're talking about.
00:43:46.750 --> 00:43:50.710
work and advocacy for members who would become
00:43:50.710 --> 00:43:53.349
part of the organization. And I was surprised,
00:43:53.550 --> 00:43:55.130
you know, now that I know Sandwichin' really
00:43:55.130 --> 00:43:57.929
well, I'm actually surprised that I didn't already
00:43:57.929 --> 00:44:00.170
know her at that point. I was introduced to her
00:44:00.170 --> 00:44:02.329
by Nick. You know, we signed up right away to
00:44:02.329 --> 00:44:05.210
be members of Circular Philadelphia. Spread the
00:44:05.210 --> 00:44:08.070
word about it as much as we can. And Circular
00:44:08.070 --> 00:44:10.250
Philadelphia really, you know, they get things
00:44:10.250 --> 00:44:13.309
done. It's an organization that gets things done
00:44:13.309 --> 00:44:15.960
on behalf of their members. Circular Philadelphia
00:44:15.960 --> 00:44:19.139
is proactive about doing studies, creating white
00:44:19.139 --> 00:44:22.280
papers centered around any number of topics.
00:44:22.820 --> 00:44:24.940
Also just generally, you know, being proactive
00:44:24.940 --> 00:44:27.280
about trying to solve potential problems for
00:44:27.280 --> 00:44:29.420
members before they even come up. Committee calls
00:44:29.420 --> 00:44:31.739
going on regularly, talking about the issues
00:44:31.739 --> 00:44:34.619
that members have, as well as just helping promote
00:44:34.619 --> 00:44:37.039
member organizations and promote their businesses.
00:44:38.579 --> 00:44:40.480
We got involved with Circular Philadelphia. I
00:44:40.480 --> 00:44:42.840
mean, initially it was just because both myself
00:44:42.840 --> 00:44:45.860
and Jen, my business partner. knew both Nick
00:44:45.860 --> 00:44:48.880
Esposito and Sam Witchens and so they were starting
00:44:48.880 --> 00:44:50.719
it they kind of reached out to us and we got
00:44:50.719 --> 00:44:52.980
involved because we're a circular business and
00:44:52.980 --> 00:44:55.300
it makes sense to kind of like have an organization
00:44:55.300 --> 00:44:57.860
that is promoting circular the circular economy
00:44:57.860 --> 00:45:00.159
here in Philadelphia advocating for companies
00:45:00.159 --> 00:45:03.280
like us and to change policies to make companies
00:45:03.280 --> 00:45:06.260
like us more successful and help new companies
00:45:06.260 --> 00:45:08.199
thrive in this space because we really need more
00:45:08.199 --> 00:45:09.860
companies kind of operating in this circular
00:45:09.860 --> 00:45:14.000
space so it kind of for us it was It made sense.
00:45:14.000 --> 00:45:16.719
It was kind of a no -brainer that we would be
00:45:16.719 --> 00:45:20.460
involved with them. You know, their advocacy
00:45:20.460 --> 00:45:22.559
and just kind of like highlighting of these issues
00:45:22.559 --> 00:45:23.920
has certainly been helpful to bringing them to
00:45:23.920 --> 00:45:26.199
the forefront and putting them on people's radars,
00:45:26.260 --> 00:45:28.559
which I think has a value that is hard to kind
00:45:28.559 --> 00:45:34.719
of quantify. The regulatory environment in Pennsylvania
00:45:34.719 --> 00:45:38.699
is not as better than it was five years ago,
00:45:38.699 --> 00:45:42.449
but it's not in a place like some of the neighboring
00:45:42.449 --> 00:45:46.130
states. But, you know, I think that is a place
00:45:46.130 --> 00:45:49.289
where government can step in and kind of help
00:45:49.289 --> 00:45:54.070
to identify land. I mean, we are operating, the
00:45:54.070 --> 00:45:55.630
site that we're on right here is a public -prior
00:45:55.630 --> 00:45:57.519
partnership with the city. The city is a large
00:45:57.519 --> 00:46:00.079
landholder, and there are other opportunities
00:46:00.079 --> 00:46:02.639
for them to partner with other compost companies,
00:46:03.019 --> 00:46:05.380
partner with us on additional sites. I mean,
00:46:05.380 --> 00:46:07.340
I think there's a lot of material that could
00:46:07.340 --> 00:46:10.260
be composted, and that is a place where government
00:46:10.260 --> 00:46:11.920
could step in and kind of help some of the kind
00:46:11.920 --> 00:46:13.679
of initial challenges of getting those things
00:46:13.679 --> 00:46:16.820
off the ground. I think people get very used
00:46:16.820 --> 00:46:19.340
to kind of like, right, like when things feel
00:46:19.340 --> 00:46:21.099
like they're working, people don't question them,
00:46:21.280 --> 00:46:26.119
right? I mean, even with, you know... There was
00:46:26.119 --> 00:46:29.280
a time when there was no kind of like trash collection
00:46:29.280 --> 00:46:31.260
right and so people had to live very close to
00:46:31.260 --> 00:46:34.860
their their waste and that sometimes can lead
00:46:34.860 --> 00:46:36.539
to various health problems right and so the idea
00:46:36.539 --> 00:46:39.139
that like the the magic that you would just put
00:46:39.139 --> 00:46:42.420
your trash at the curb and it would just disappear
00:46:42.420 --> 00:46:46.159
you know that that was probably seemed like a
00:46:46.159 --> 00:46:49.960
very good and and no no while advanced and and
00:46:49.960 --> 00:46:52.679
you know if you look at Philadelphia It used
00:46:52.679 --> 00:46:54.659
to be that the food waste that people threw away
00:46:55.179 --> 00:46:57.659
didn't go to a landfill. It got collected by
00:46:57.659 --> 00:47:00.360
pig farmers
and used as pig feed, right? And
00:47:00.360 --> 00:47:02.519
so eventually that stock that it just got put
00:47:02.519 --> 00:47:05.079
into the regular kind of trash stream, but like
00:47:05.079 --> 00:47:07.400
what can sometimes start, what sometimes can
00:47:07.400 --> 00:47:09.679
start as like what seems like a good idea or
00:47:09.679 --> 00:47:11.519
a good innovation, or is a good innovation at
00:47:11.519 --> 00:47:13.380
the time, as we kind of learn the long -term
00:47:13.380 --> 00:47:15.000
effects or we kind of see how it plays out over
00:47:15.000 --> 00:47:17.800
time, we realize that what's not good about it.
00:47:26.480 --> 00:47:30.980
the entire concept of linear systems. It just
00:47:30.980 --> 00:47:34.760
doesn't work. It's outdated. It's just not a
00:47:34.760 --> 00:47:37.699
sustainable model. So we have limited resources
00:47:37.699 --> 00:47:41.360
on this planet. We have limited resources from
00:47:41.360 --> 00:47:44.780
which we can extract to manufacture new products
00:47:44.780 --> 00:47:47.659
and make new things. And then we have a limited
00:47:47.659 --> 00:47:51.420
amount of space and land where... where this
00:47:51.420 --> 00:47:53.360
stuff could be, you know, buried in the landfill.
00:47:54.920 --> 00:47:57.980
You know, a lot of municipalities turn to incinerating
00:47:57.980 --> 00:48:00.800
because they're out of landfill space or maybe
00:48:00.800 --> 00:48:02.940
it's cheaper for them to incinerate. But, you
00:48:02.940 --> 00:48:04.880
know, incinerating is terrible. You know, it's
00:48:04.880 --> 00:48:06.199
just absolutely terrible for the air that we
00:48:06.199 --> 00:48:10.719
breathe. So we really can't continue down that
00:48:10.719 --> 00:48:13.659
path. We have to employ circular systems and
00:48:13.659 --> 00:48:16.489
it takes, you know... a combination of efforts
00:48:16.489 --> 00:48:19.329
from all stakeholders, private for -profit businesses
00:48:19.329 --> 00:48:23.750
like ours, non -profit organizations, municipalities,
00:48:24.570 --> 00:48:27.030
government at every level, you know, and not
00:48:27.030 --> 00:48:33.010
just in this country but globally. So we need
00:48:33.010 --> 00:48:35.789
circularity. Circular Philadelphia, I'm so thankful
00:48:35.789 --> 00:48:38.260
that the organization exists. We're happy. and
00:48:38.260 --> 00:48:40.039
honored to have been a part of the organization
00:48:40.039 --> 00:48:43.840
from the very beginning. We've met a lot of other
00:48:43.840 --> 00:48:47.380
member businesses who we talk with regularly
00:48:47.380 --> 00:48:49.500
and have some partnerships in place with companies
00:48:49.500 --> 00:48:53.500
like Rabbit Recycling, Goodbye Supply, Remark
00:48:53.500 --> 00:48:55.119
Glass and Bottle Underground, just to name a
00:48:55.119 --> 00:48:58.579
few. The more that our businesses can help each
00:48:58.579 --> 00:49:01.659
other, learn from each other, partner together,
00:49:02.119 --> 00:49:06.699
the more it helps the entire movement. We all
00:49:06.699 --> 00:49:09.840
we all need to do our part and you know businesses
00:49:09.840 --> 00:49:13.400
like ours businesses like other member organizations
00:49:13.400 --> 00:49:16.820
in Circular Philadelphia We provide consumers
00:49:16.820 --> 00:49:20.500
we provide individuals with an opportunity To
00:49:20.500 --> 00:49:23.119
sort of be empowered and do their best to make
00:49:23.119 --> 00:49:29.599
a difference in their day -to -day lives In nature
00:49:29.599 --> 00:49:32.039
everything is kind of circular right? I mean
00:49:32.039 --> 00:49:34.440
there's not a waste product nature doesn't create
00:49:34.440 --> 00:49:38.119
waste it just has different reuses for all these
00:49:38.119 --> 00:49:40.239
different things and so this is kind of a very
00:49:40.239 --> 00:49:43.440
human problem that we've created and a lot of
00:49:43.440 --> 00:49:46.199
solutions are kind of returning to the ways either
00:49:46.199 --> 00:49:48.380
that things happen in the natural world or that
00:49:48.380 --> 00:49:51.460
humans have done, did do for many millennia and
00:49:51.460 --> 00:49:54.059
just in the last, you know, 100 or 200 years
00:49:54.059 --> 00:49:58.829
have kind of shifted away from war. That was
00:49:58.829 --> 00:50:01.210
Tim Bennett from Bennett Compost and Dave Bluvman
00:50:01.210 --> 00:50:03.570
from Circle Compost. They offer doorstep pickup
00:50:03.570 --> 00:50:05.690
of food and organic waste for households and
00:50:05.690 --> 00:50:19.869
businesses across Philadelphia. If I was speaking
00:50:19.869 --> 00:50:23.010
to somebody who never composted ever and I was
00:50:23.010 --> 00:50:25.429
trying to convince them to compost I would invite
00:50:25.429 --> 00:50:27.969
them to check out my trash can and see what's
00:50:27.969 --> 00:50:31.610
not in it. Especially because of how easy the
00:50:31.610 --> 00:50:34.070
services make it. Just sort of hammer home that
00:50:34.070 --> 00:50:37.389
they give you a list of what is compostable.
00:50:37.449 --> 00:50:40.570
I feel like that is a real friction point for
00:50:40.570 --> 00:50:42.710
people. They don't know what can go in composting,
00:50:42.869 --> 00:50:44.829
but the services make it really clear what's
00:50:44.829 --> 00:50:46.469
supposed to go in there. So if you're even new
00:50:46.469 --> 00:50:49.550
to it, you can kind of start slow with the stuff
00:50:49.550 --> 00:50:51.869
that you feel like you think you know and then
00:50:51.869 --> 00:50:55.260
they'll sort of build up from there. Yeah, I
00:50:55.260 --> 00:51:00.079
think I would reiterate how light and un -stinky
00:51:00.079 --> 00:51:03.780
my trash is. I really feel silly sort of harping
00:51:03.780 --> 00:51:06.280
on it, but it was the most immediate feedback
00:51:06.280 --> 00:51:09.119
that I got when I started composting with a service
00:51:09.119 --> 00:51:12.360
here. I would also say something
I've reflected
00:51:12.360 --> 00:51:17.480
on. The longer I am a consumer in my adult life,
00:51:18.039 --> 00:51:22.440
the more... jaded I get interacting with large
00:51:22.440 --> 00:51:25.320
companies when there's any sort of need, when
00:51:25.320 --> 00:51:28.800
there's anything besides a simple one -way purchase
00:51:28.800 --> 00:51:32.179
transaction. And my interactions with both Bennett
00:51:32.179 --> 00:51:35.679
and Circle at different points in the last seven
00:51:35.679 --> 00:51:40.440
years have been nothing but prompt, friendly,
00:51:41.320 --> 00:51:47.519
very informational. It is such a breath of fresh
00:51:47.519 --> 00:51:51.440
air. I get immediate responses. You get text
00:51:51.440 --> 00:51:54.019
messages to confirm that they're still going
00:51:54.019 --> 00:51:59.519
to be picking up on holidays. There's a real
00:51:59.519 --> 00:52:03.519
direct feedback loop of the small business that
00:52:03.519 --> 00:52:05.820
you're working with and supporting. And that
00:52:05.820 --> 00:52:12.159
also feels really good. It's really interesting
00:52:12.159 --> 00:52:14.199
to see something go through its whole cycle.
00:52:14.519 --> 00:52:17.199
Yeah, composting is actually how I got into working
00:52:17.199 --> 00:52:20.539
in sustainability. Back in college, I co -founded
00:52:20.539 --> 00:52:23.380
a community garden called Project Veggie. And
00:52:23.380 --> 00:52:26.500
then my co -founder, Neil Brown, he was like...
00:52:26.480 --> 00:52:29.539
You know what we need? We need compost to rehabilitate
00:52:29.539 --> 00:52:32.039
the soil. And so, yeah, not only did it rehabilitate
00:52:32.039 --> 00:52:36.059
the soil, but then it also gave us a way to compost
00:52:36.059 --> 00:52:38.659
the plants in the garden at the end of each season
00:52:38.659 --> 00:52:41.280
and continue the cycle of making the soil more
00:52:41.280 --> 00:52:43.719
and more productive. It's really cool. Yeah.
00:52:43.820 --> 00:52:47.099
And I mean, it does make me wonder, you know,
00:52:47.099 --> 00:52:50.340
we were able to go from terrible construction,
00:52:50.760 --> 00:52:54.360
amalgamation soil to fruitful, high producing
00:52:54.360 --> 00:52:58.440
garden. What else can we compost? You know, one
00:52:58.440 --> 00:53:00.639
thing I've been really thinking about is how
00:53:00.639 --> 00:53:03.780
we deal with our bodies after we die. And what
00:53:03.780 --> 00:53:06.840
is the most circular or sustainable way to shuffle
00:53:06.840 --> 00:53:10.320
off this mortal coil? Laurel Hill Cemetery's
00:53:10.320 --> 00:53:12.500
president and CEO, Nancy Goldenberg, and their
00:53:12.500 --> 00:53:15.340
assistant superintendent, Ryan Bird, share some
00:53:15.340 --> 00:53:17.179
of the circular innovations that are going on
00:53:17.179 --> 00:53:29.210
within the death industry. Yes, there is such
00:53:29.210 --> 00:53:33.230
a thing as composting humans. It is, however,
00:53:33.449 --> 00:53:38.809
not legal in Pennsylvania yet. It is legal in
00:53:38.809 --> 00:53:43.210
several states, Washington State, I think, being
00:53:43.210 --> 00:53:47.289
the first. It has been introduced in the state
00:53:47.289 --> 00:53:51.650
of Pennsylvania, along with alkaline hydrolysis,
00:53:52.170 --> 00:53:58.760
which is flameless cremation. So instead of cremation
00:53:58.760 --> 00:54:03.960
with fire, it is water -based. So the industry,
00:54:04.059 --> 00:54:07.940
the death industry, is quite innovative, always
00:54:07.940 --> 00:54:11.139
thinking about sustainability, because after
00:54:11.139 --> 00:54:15.139
all, we're also very conscientious about land
00:54:15.139 --> 00:54:21.619
use. And there's only so much land in a cemetery,
00:54:22.579 --> 00:54:27.340
but people continue to pass away. So where are
00:54:27.340 --> 00:54:30.320
we going to bury them once the cemetery gets
00:54:30.320 --> 00:54:35.260
full? So we have to be very mindful of the precious
00:54:35.260 --> 00:54:37.940
land that we do have and how to make the best
00:54:37.940 --> 00:54:44.659
of it. I'm most proud of the fact that we are
00:54:44.659 --> 00:54:49.079
the only cemetery that I'm aware of in the world
00:54:49.079 --> 00:54:55.400
that has earned site gold level, which is a standard.
00:54:55.559 --> 00:55:00.940
of sustainability for one of our three green
00:55:00.940 --> 00:55:06.440
burial areas. And that is a really high, high
00:55:06.440 --> 00:55:10.239
level mark to achieve. And being the only cemetery
00:55:10.239 --> 00:55:13.059
in the world to have achieved that is quite an
00:55:13.059 --> 00:55:17.840
undertaking. And what green burial is, is you
00:55:17.840 --> 00:55:24.420
are not in a casket. There's no embalming. You're
00:55:24.420 --> 00:55:28.679
either in a shroud or you're in a biodegradable
00:55:28.679 --> 00:55:34.059
basket and placed directly into the earth. And
00:55:34.059 --> 00:55:40.420
that particular green burial area is eventually
00:55:40.420 --> 00:55:43.320
going to become a successional forest. So right
00:55:43.320 --> 00:55:46.980
now it's beautiful meadow and pollinators, but
00:55:46.980 --> 00:55:49.739
each year we plant a few more trees there so
00:55:49.739 --> 00:55:53.230
that over time it will become. a forested area.
00:55:53.530 --> 00:55:57.590
Our other two green burial areas, one will remain
00:55:57.590 --> 00:56:04.789
a meadow and the other is landscaped in more
00:56:04.789 --> 00:56:10.849
grasses and sedges and wildflowers. And it too
00:56:10.849 --> 00:56:13.929
is a different type of landscape but sustainable
00:56:13.929 --> 00:56:20.809
and very lovely. Composting happens much quicker.
00:56:21.199 --> 00:56:25.920
and you're actually sandwiched between alfalfa
00:56:25.920 --> 00:56:31.739
and mushrooms and all sorts of goodies and your
00:56:31.739 --> 00:56:36.400
body is then placed in a cylinder and it takes,
00:56:37.000 --> 00:56:40.639
my understanding, it takes
about a month to go
00:56:40.639 --> 00:56:45.420
through the process. You're left with bones and
00:56:45.420 --> 00:56:50.119
compost and that gets mixed together. and at
00:56:50.119 --> 00:56:56.559
least the one I visited, one body, is about 10
00:56:56.559 --> 00:57:03.699
leaf bags of compost. It's a lot. It's a lot
00:57:03.699 --> 00:57:08.300
of compost. Yeah, the green burial, the deceased
00:57:08.300 --> 00:57:11.260
are buried at four feet depth, which is the optimal
00:57:11.260 --> 00:57:14.619
depth to act as a food source for the plants
00:57:14.619 --> 00:57:17.469
that are horticulture. specifically plants directly
00:57:17.469 --> 00:57:20.789
on top of the grave. So it's kind of a there's
00:57:20.789 --> 00:57:23.969
some synergy there in that process, whereas the
00:57:23.969 --> 00:57:26.369
end result of that composting that that material
00:57:26.369 --> 00:57:28.530
could be used anywhere throughout the cemetery.
00:57:28.989 --> 00:57:34.869
Is the green burial popular? Very popular, very
00:57:34.869 --> 00:57:39.489
popular. So the the the first green burial area
00:57:39.489 --> 00:57:44.909
that we instituted. that Ryan referred to as
00:57:44.909 --> 00:57:49.010
Nature Sanctuary, completely sold out. Even the
00:57:49.010 --> 00:57:55.570
expansion of it is sold out. So that's what pushed
00:57:55.570 --> 00:58:01.889
us to increase in other areas, create these two
00:58:01.889 --> 00:58:05.349
new green burial areas, which are also selling
00:58:05.349 --> 00:58:10.380
quite well. Internally, we're already looking
00:58:10.380 --> 00:58:14.980
at expansion of more green burial space. So this
00:58:14.980 --> 00:58:18.860
community really believes in saving the planet.
00:58:31.469 --> 00:58:33.730
Thanks for listening to episode 3 of the Circle
00:58:33.730 --> 00:58:35.929
Up podcast. You can learn more about Bennett
00:58:35.929 --> 00:58:38.070
Compost and Circle Compost by visiting their
00:58:38.070 --> 00:58:41.369
websites, BennettCompost .com and CircleCompost
00:58:41.369 --> 00:58:44.130
.com. And if you want to learn more about green
00:58:44.130 --> 00:58:46.650
burials, you can find information and even visit
00:58:46.650 --> 00:58:49.010
the green burial sites at Laurel Hill Cemetery.
00:58:49.969 --> 00:58:52.130
We have those sites and a whole lot more resources
00:58:52.130 --> 00:58:54.670
in the show notes. Join us next time to talk
00:58:54.670 --> 00:58:56.650
about other opportunities for circularity in
00:58:56.650 --> 00:59:00.239
our food systems. The Circle Up podcast is presented
00:59:00.239 --> 00:59:03.280
by Circular Philadelphia. It was produced by
00:59:03.280 --> 00:59:06.340
Meredith Nutting at Cool Goon Productions. This
00:59:06.340 --> 00:59:08.880
podcast was supported by a grant from Penn Treaty
00:59:08.880 --> 00:59:11.659
Special Services District. If you want to learn
00:59:11.659 --> 00:59:14.579
more about the circular economy, go to circularphiladelphia
00:59:14.579 --> 00:59:15.400
.org.