Celebrating 13 Years of the Rochester Cocktail Revival w Chuck Cerankosky | Bartender at Large ep 500
Join us for a conversation with Chuck Cerankosky, the restaurateur and visionary founder behind New York State's only annual weeklong spirits festival, the Rochester Cocktail Revival. Chuck takes us inside the festival's remarkable 13-year journey, from its 2014 launch with 2,000 attendees to a pow…
Tales of the Cocktail 2026 - The Spirited Awards
Greg and Sother are live on the red carpet at Bartending’s Biggest Night! They speak to the winners of the 2026 Tales of the Cocktail Spirited Awards, including Amanda Gunderson and Travis Nass who took home Best Bar Mentor for their work with Another Round Another Rally, the team from Allegory in …
#90 David Wondrich – Cocktail History: The Only William, Savoy Without a American Bar, WW2 Supply Officers, Business Cards, Unmarked Graves, America's Love of Ice
David Wondrich is a drinks historian and author of Imbibe!, Punch and the Oxford Companion to Spirits and Cocktails, and The Comic Book History of the Cocktail.
The conversation runs from a $3,000 freelance gig in December 1999 to four centuries of drinking history. Wondrich left academia, almost …
As Told By C.S. Beaty: Tornado Hill and The Grand Theater
Tornado Hill
Grand Island, Neb., June 4 (AP)- A string of seven tornadoes destroyed this central Nebraska city last night, killing four persons and injuring 134. Initial reports said five persons were killed, and one county official said this morning that she thought more than 30 bodies had been f…
Chinatown's 00 Pie & Pub
This week we're in Chinatown chowing down at 00 Pie & Pub and talking to Erica Bell. Also: Al previews next week's long conversations with Paymon Raoff and David Wondrich. You'll also hear from Jean Francoise Blais of Lester's Deli at its grand opening. Chefs Matt Silverman and Matt Piearski give u…
How 19th Century American Music Got Hot: Let It Roll From the Beginning...2.3
This is a free preview of a paid episode. To hear more, visit letitrollpodcast.substack.com
We’re relaunching Let It Roll by reposting every episode in chronological order by subject matter.
In this episode, Nate is joined by Author, David Wondrich, to discuss his overlooked classic: “Stomp and Sw…
How 19th Century American Music Got Hot: Let It Roll From the Beginning...2.3
We're relaunching Let It Roll by reposting every episode in chronological order by subject matter.
In this episode, host Nate Wilcox is joined by author David Wondrich, to discuss his overlooked classic: “Stomp and Swerve: How American Music Got Hot 1843-1924.” In this episode, David takes Nate …
Farewell, Le Cirque
Al, Gem and Rich are together via the magic of the internet for some intense talk about great meals. Well, Al and Gem are having intense meals. Rich is at home making beef stew and egg bites (suggestions for both always welcome). The center of the show is pair of conversations with Paymon Raouf and…
Prohibition - We Want Beer | 6
The people had spoken: They wanted beer, and they wanted it now, but not just for drinking. Protestors wanted the jobs that came with breweries, and the country was desperate from the money that could come from alcohol taxes. As quickly as temperance organizations sprang up in the decade before, an…
Prohibition - We Want Beer | 6
The people had spoken: They wanted beer, and they wanted it now, but not just for drinking. Protestors wanted the jobs that came with breweries, and the country was desperate from the money that could come from alcohol taxes. As quickly as temperance organizations sprang up in the decade before, an…
PODCAST-ZOEKMACHINE
U kunt onze website gebruiken om3,825,034podcasts en195,803,230afleveringen te zoeken op mensen, plaatsen of onderwerpen.
I have no special talent. I am only passionately curious, and
I listen to podcasts.
‐ Albert "Llamacorn" Einstein
BEWERKEN
Bedankt voor uw hulp bij het up-to-date te houden van de podcast-database .
