Ep 18: Leader of the Pack with Antonio Diaz
In this episode of the Dog Tribe Podcast, hosts catch up with Antonio from Leader of the Pack K9 Training, Las Vegas. They delve into the intricacies of dog behavior, socialization, and training, discussing the development of Antonio's Dog Handler Academy, the importance of understanding and addres…
Creating a Pet Emergency Kit with Dr. Stevie Aitken
Join our new host, Antonio Diaz as he kicks off Season 4 with a must hear episode on creating a pet emergency kit. Antonio chats with emergency expert veterinarian, Dr. Stevie Aitken to break down helpful information to know BEFORE disaster strikes. From things to consider putting in a go bag to ad…
The Ben Hundreds Playbook: From Streetwear King to Restauranteur
In this episode of Unplated with Antonio Diaz, Antonio sits down with Ben Shenassafar (aka Ben Hundreds), co-founder of The Hundreds, the streetwear brand that sparked a legacy in the fashion world. Known for blending skate culture, hip-hop, and Los Angeles’ rebellious spirit, The Hundreds became a…
James Freeman on Building Blue Bottle Coffee and Leaving It Behind
What happens when you build a $700 million coffee empire and then walk away from it all? James Freeman, the visionary founder of Blue Bottle Coffee, shares his journey from a converted Oakland potting shed to creating one of the most iconic coffee brands in the world. With backing from Google Ventu…
The Founder Who Made Olive Oil Cool: Aishwarya Iyer
Most of us cook with olive oil every single day but how much do we actually know about what’s in the bottle?
Aishwarya Iyer is the founder of Brightland, a company that has reimagined olive oil by working with small California growers to produce extra-virgin oils held to some of the strictest stan…
Michael Cimarusti Earned What Only 38 Restaurants Have
Chef Michael Cimarusti just did something only a handful of chefs in the world ever will: his Los Angeles restaurant, Providence, earned three Michelin stars. Plus it also holds a Green Star for its commitment to sustainability. Only 38 restaurants in the world can make that claim.
Since opening i…
Episode 21: Finding Balance in Dog Training with Antonio Diaz
This episode of Dog Pro Radio features Antonio Diaz from Leader of the Pack Canine Training. Antonio discusses his journey into dog training, his methods, and philosophies. Antonio shares his experiences with balancing positive reinforcement and corrections, the challenges of leash reactivity, the …
Kids Are Hungry. Carolyn Federman Is Teaching Them to Cook.
Kids are hungry in America. And most of them are never taught how to cook.
In this episode of Unplated, Antonio sits down with Carolyn Federman, founder of the Charlie Cart Project, a nonprofit bringing hands-on food education into public schools, libraries, and community spaces through fully equi…
Thousands to Rally for Climate, Jobs and Justice
San Francisco organizer Antonio Diaz and New Orleans organizer Anne Rolfes say that people will take to the streets on September 8 because rhetoric is not enough to fight the climate crisisBecome a supporter of this podcast: https://www.spreaker.com/podcast/the-real-news-podcast--2952221/support.He…
The Truth About Punishment in Dog Training | Antonio Diaz on The Doggie Stoic Podcast
🚨 ANTONIO DIAZ IS ON THE PODCAST TODAY! 🚨
In this exclusive episode of The Doggie Stoic Podcast, Antonio Diaz joins us for one of the most honest conversations we've had on the show. We dig into the topic most trainers dance around: punishment — what it actually means, when it's appropriate, and …
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