# Lapsang Souchong
ထိပ်တန်း Podcast တခုကိုဖြစ်စဉ်များ
နောက်ဆုံးပေါ်:
lapsang souchong (; Chinese: 立山小種) or Zhengshan xiaozhong (Chinese: 正山小種; pinyin: zhèngshān xiǎozhǒng, 'Proper Mountain Small Varietal') is a black tea consisting of Camellia sinensis leaves that are smoke-dried over a pinewood fire. This smoking is accomplished either as a cold smoke of the raw leaves as they are processed or as a hot smoke of previously processed (withered and oxidized) leaves. The intensity of the smoke aroma can be varied by locating the leaves closer to or farther from the source of heat and smoke or by adjusting the duration of the process.
Episode 34: Lapsang in the Membrane
This episode features the sipping of Lapsang Souchong. Watch as her spirit flows through me! Tea is a feminine spirit, but it felt weird to write "she" as Lapsang has a very male energy to it. Hmmm...
I share some life updates with work, baby shower, and parenting preparations. Along with news abo…
INSIDE LAPHROAIG: A CHAT WITH SARAH DOWLING, SENIOR WHISKY MAKER
Daryl interviews Sarah Dowling, lead whisky maker at Laphroaig, tracing her path from a genetics and environmental background to a 2012 Edrington recycling contract that turned into a long whisky career via sensory panels, Diageo, and nearly seven years at Cooley in Ireland (working on Connemara an…
Why Being 'Semi-Feral' is My Greatest Asset | Liza Knight, Mint Business Club
Join your host, Ashleigh King, as she welcomes Liza Knight, founder of Mint Business Club, tea enthusiast, and "semi-feral entrepreneur", for a conversation that is as refreshing as a well-brewed cup of Lapsang Souchong.
With 22 years of experience as a tea merchant and a deep expertise in busines…
Maiden Voyage: Part 1
Maiden Voyage: Part 1
Strangers forced to share a cabin on a cruise
ship.
By HectorBidon.
Listen to the ►
Podcast at Steamy
Stories.
The waiting area outside the Long Beach cruise terminal was abuzz
with bright new outfits and happy chatter. It was enough to make
even the mo…
087: Tea and Tobacco Pairing: Lapsang Souchong
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Joseph and Eric do tea and tobacco pairings with lapsang souchong, the world's first black. If you are interested in the Houston Pipe Club visit us at Houstonpipeclub.com
Graham Pirtle and Young Stowe of Unified Ferments
“We use fermentation to help you taste tea in a different way, to refract it into something that can live in the same category as wine or higher-end spirits, where you’re tasting this storytelling that tea can do—of places, of regions, of people around the world.” – Graham Pirtle
Fermentation can …
Profile: Funky Fermenteria, Treviso, Italy
This is a follow-up about one of the companies in the list of 20 Premium Kombucha brands published on August 11, 2026. We invited any on that list to contact us with more details.
Francesco Vedovato is the owner of Funky Fermenteria, launched in October 2025, with a focus on artisanal, premium …
Season 8, Episode 17: Golden Light, Velvet Flowers & a Warrior-Goddess’ Garden
Fancy a scented tour through unexpected florals (via toasted seeds and cool green leaves), autumnal sunsets in California, walled gardens where a warrior goddess might stroll, impeccably tailored heritage, and a gloriously gilded pop fantasy? Step right this way, because this week Suzy & Nicola ar…
Shelley Conn: The tragedy that made her look inwards, & how motherhood changes everything
Shelley Conn is rather marvellous. An exceptionally talented and prolific actress, Shelley’s career spans film, TV and theatre. Recently, she was Lady Mary Sharma in Bridgerton - a mother navigating a world that wasn’t built for her daughters, Dean Shetty in Gen V, Isabella in Love Sarah and is soo…
Entering Gothic Horror with Catherine Cavendish
S8 E12: Entering Gothic Horror with Catherine Cavendish
Why do we willingly enter the dark?
In this episode of Tea, Toast & Trivia, I am brewing a cup of Lapsang Souchong. Its dark, smoky flavour becomes our doorway into the world of Gothic horror.
We travel back to Horace Walpole and the beginn…
PODCAST ရှာဖွေရေးအင်ဂျင်
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‐ Benjamin "Llamacorn" Franklin
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