Jake Muise of Maui Nui Venison
In this conversation, Jessica Rohr interviews Jake Muse, CEO and co-founder of Maui Nui Venison. Jake shares the story of how Maui Nui Venison began and how they have evolved over the years. They talk about the challenges they have faced, including negative feedback and the difficulty of getting ...
Jake Muise (CEO & Founder of Maui Nui Venison) — Sustainable Food for Peak Performance
What if you could eat the healthiest meat on the planet while helping the environment? Jake Muise is the CEO and founder of Maui Nui Venison, and joins me to talk about sustainable food and the future of nutrient density. We talked about the overpopulation of Axis deer in Hawaii, the cyclical di ...
Something Different | Jake Muise (CEO & Founder of Maui Nui Venison) — Sustainable Food for Peak Performance
What if you could eat the healthiest meat on the planet while helping the environment? Jake Muise is the CEO and founder of Maui Nui Venison, and joins me to talk about sustainable food and the future of nutrient density. We talked about the overpopulation of Axis deer in Hawaii, the cyclical di ...
Jake Muise Builds a Better Food System
At Maui Nui, Jake Muise isn’t just producing venison–he’s redefining what sustainable, nutrient-dense food looks like. In this episode, Jake unpacks the ecological damage caused by invasive axis deer in Hawaii and how his company uses USDA-certified night harvesting to turn a problem into a prot ...
310. Jake Muise, Co-founder & CEO of Maui Nui Venison
Today, I'm joined by Jake Muise, co-founder and CEO of Maui Nui Venison.
Making meat planet-friendly, the company harvests wild, invasive axis deer on Maui to balance ecosystems while providing nutrient-dense protein.
In this episode, we discuss turning an ecological crisis into a regenera ...
310. Jake Muise, Co-founder & CEO of Maui Nui Venison
Today, I'm joined by Jake Muise, co-founder and CEO of Maui Nui Venison.
Making meat planet-friendly, the company harvests wild, invasive axis deer on Maui to balance ecosystems while providing nutrient-dense protein.
In this episode, we discuss turning an ecological crisis into a regenera ...
Turning an Invasive Species Into a Nutrient-Dense Food Source 🦌 | Jake Muise, Co-Founder & CEO of Maui Nui Venison
In this episode of WellBuilt, Jon sat down with Jake Muise, founder and CEO of Maui Nui Venison, to explore one of the most unique intersections of nutrition, sustainability, and food systems.
They unpack how an invasive species problem in Hawaii turned into a mission-driven food company, and w ...
Hunting 80,000 Deer to Save Hawaii | Jake Muise
Jake Muise grew up in rural Canada hunting, fishing, and living off the land. A Division I volleyball scholarship brought him to Hawaii, but a dorm room mix-up changed the course of his life forever.
After being welcomed into a local Molokai family, Jake developed a deep connection to Hawaiian ...
Ep. 148 w/ Jake Muise - Maui Nui Venison & The Science Of Balancing Hawaii’s Axis Deer
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In this episode, we are joined by Jake Muise to discuss how Maui Nui Venison turns Maui’s axis deer overpopulation into delicious, nutrient and protein rich products, while supporting local families, protecting the landscape, and watersheds. We dig into the data, the regulations ...
The deer sharpshooters of Maui
Maui has a problem: too many deer, not enough hunters. So on a dark, humid night, Nate joined a group of elite hunters as they endeavor to turn an ecological nightmare into a source of profitable, high-protein venison.
Over the course of a few hours, he watches the employees of Maui Nui Veniso ...
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