DSP: From The Vault (originally EP.30)
This episode of the Downward Spiral was recorded in 2012 When Niko Tavernise and I were regularly going to either his porch or my shop with a bottle of booze and recording an episode. This particular episode we were joined by my great friend Tony Aiazzi who is now my business partner at Feder Knive…
Geoff Feder of Feder Knives
#39. We had the privilege of entering the world of a true craftsman: Geoff Feder of Feder Knives. Based in Peekskill, New York, Geoff's journey from sculptor to cook to bladesmith is a story of artistry and passion.
Geoff began his career as a sculptor and woodworker. He went to culinary school an…
Overseasoned with Tony Aiazzi
Tony Aiazzi is back on Full Blast! Tony is the cohost of ‘Overseasoned’, a podcast about the restaurant industry from two former food service Vets. He’s also my friend of almost 25 years, and business partner of Feder Knives. We had an awesome time reminiscing about the old days, the future of food…
Tony Aiazzi on bootrapping, Over Easy Office, and bespoke chef knives. Plus Ai as the last mile and singing Chef David Burke's praise.
#129
Josh sits down with Tony Aiazzi for a wide-ranging conversation about restaurant tech, bootstrapping, and the hidden operational work that keeps hospitality businesses running. Tony shares his path from the Culinary Institute of America and Charlie Palmer’s kitchens to co-founding Shoebox, Ove…
Tony Aiazzi Guides the Way!
My friend of 25 years and co-owner of Feder Knives, Tony Aiazzi joins me this week and we have a fascinating conversation about the restaurant biz. We covered a lot of ground and got a lot of perspective in running a small business in general. Tony is also the co-host of Overseasoned Podcast and …
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