Erin McDowell On Pie
Thanksgiving and the holiday season are upon us and that means this serious eater's thoughts turn to pie! And so I thought I would perform a public service by inviting perhaps our greatest pie baking teacher, Erin Jeanne McDowell from the YouTube series 'Happy Baking', to come on Special Sauce and …
Erin McDowell On Holiday Cookies
With the holiday season in full swing, this serious eater's attention turns to eating and baking cookies. And who better to shoot the breeze with on this rich topic than author and baker Erin Jeanne McDowell, who has been called the fairy godmother of baking. She's got some tricks for us.
Learn ab…
FULL EPISODE: Unlock Your Childhood Memories - November 10, 2025
Foreign correspondent Tony Five and David issue a retraction, then cover: Florida on alert for falling iguanas as Arctic air dives south; and Gen X and baby boomers having morning sex makes them better workers. Cognitive neuroscientist Utkarsh Gupta reveals how a simple illusion can unlock your chi…
Erin McDowell: Where Gen Z Gets Restaurant Reviews - November 10, 2025
Reporter Erin McDowell explains how Gen Z skips traditional restaurant reviews and recommendations for social media ones.
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FULL EPISODE: Post-Thanksgiving Shenanigans - November 28, 2025
Foreign correspondent Tony Five does a not-so-foreign appearance in David's NYC studio to talk about their US Thanksgiving dinner. Journalist Emmalyse Brownstein explains how megayachts, dog poop, and NDAs are all part of a new job trend for Gen Z's: being private staff for the ultra-wealthy. C…
Erin Jeanne McDowell: A Casual Culinary Chat About Pie
Episode 47, Erin Jeanne McDowell. John and Megan set the table with their producer, Sarah Marshall, and their guest, Erin Jeanne McDowell, to discuss Joy of Cooking recipes and stories, kitchen victories and miseries, and, most importantly, what they're all cooking and eating. Join us at the table …
Coco Morante: A Casual Culinary Chat About Restaurants in Portland & Eugene
Episode 49, Coco Morante. John and Megan set the table with their friend Shannon Larson, and their guest, Coco Morente, to discuss Joy of Cooking recipes and stories, kitchen victories and miseries, and, most importantly, what they're all cooking and eating. Join us at the table for a casual culina…
BDE and the Modern Party: Alyse Whitney on Writing a Snack-Forward Cookbook
This week on Kitchen Tape, Rose and Crystal sit down with Alyse Whitney, author of Big Dip Energy, to talk about humor as a creative tool, the joy of snack-forward cooking, and making work that doesn’t take itself too seriously — but still takes craft seriously. We talk about party food as emotiona…
89: Insights From Cookbook Editor Sarah Kwak of Harvest [re-release]
![89: Insights From Cookbook Editor Sarah Kwak of Harvest [re-release]](https://cdn-images-3.listennotes.com/podcasts/everything-cookbooks-5mAiCgwUBZu-OGAjQgibkp5.300x300.jpg)
Molly and Kristin speak with Sarah Kwak, a senior editor at Harvest an imprint of Harper Collins, to find out what the editing process is like. Sarah shares how she ended up at her current role, the focus Harvest has for cookbooks and what authors should keep mind regarding their proposal assembly …
Apple Showdown: Pie vs. Cake, featuring Erin McDowell
It’s fall, which means it’s time to talk about baking with apples!
David and Jessica kick off the show by talking about apple pie versus apple cake, then dig into the best apples for baking. Unsurprisingly, they have a lot of opinions! Then David sits down with one of the best all-around bakers i…
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