# Harry Craddock
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harry craddock (August 29, 1876 – January 25, 1963) was an English bartender who became one of the most famous bartenders of the 1920s and 1930s. He is known for his tenure at the Savoy Hotel in London, and for his 1930 book, The Savoy Cocktail Book.
== Life and career ==
Born in Stroud, Gloucestershire, Craddock moved to the United States in 1897, where he worked at Cleveland's Hollenden Hotel and New York's Knickerbocker Hotel and Hoffman House, becoming a United States citizen.
165. Hanky Panky with Neil Campbell
The guys make a variation on the Martinez with Neil Campbell. The drink was created by Ada "Coley" Coleman for the Savoy Hotel in London and appears in Harry Craddock's The Savoy Cocktail Book.
HANKY PANKY RECIPE
1.5oz/45ml London Dry Gin
1.5oz/45ml Sweet Red Vermouth
.25oz/7.5ml Fernet Branca
Po…
C&C Pod - Breakfast Martinis with Moritz Zimmermann - hybris Founder & Venture Capitalist
With us on the pod this week: Moritz Zimmermann
This week Bill and I are joined by our long time friend Moritz Zimmermann to mix up some Breakfast Martinis, and talk about a Venture Capitalist’s perspective on the commerce technology market. We also dive into Moritz’ lessons learned from the long r…
Ep. 102: The Tipperary No. 1 & 2
Just in time for St. Patrick’s Day, the Tipperary No. 1 & 2, a cocktail that's more mysterious than a pub crawl through historical footnotes. Was it born from the rolling hills of County Tipperary or marched out of the Irish ranks in World War I? Join us as we stir and stumble through conflicting c…
Ep 23 – Satan's Whiskers Reanimated
Doug reveals that our original episode for the Satan's Whiskers has the earliest origin story than any other yet tracked and that Harry Craddock scooped this drink from a little known publication out of London along with Hugo Ensslin's drinks and many others. And we take a peek into the lives of so…
Ep 25 - Hanky Panky Reanimated
Apparently the #HankyPanky was created within a toxic workplace environment. Doug reveals the bitter feud between Aida Coleman and Ruth Burgess at the Savoy hotel bar and how Harry Craddock used it to his advantage.
How Cocktails Conquered the World Part II: From New York to Paris
In Part 2 of our cocktail history series, we move from surprising misconceptions to the true story of how the cocktail was born — and how it went global. From Peter Bent’s first printed cocktail menu in 1810 to the rise of New York’s bartending scene, we trace how America became the birthplace of m…
Episode 348: Boshing the Bible
This week we mainly talk about the Bible. we touch on how it was put together and we share with listeners the Bible verses and stories which mean the most to us. Along the way, Nick does a quick history lesson and Joe reckons that Jesus spoke like a market trader.
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#62 Peter Dorelli - Savoy Hotel, Being a Fugitive, Lessons from 65 Years, Harry Craddock, Retiring
Peter Dorelli has worked in UK hospitality for 65 years, having moved from Rome in the 1950's when he was 18. He is best known as the sixth head bartender of the American Bar at the Savoy (arguably the top bar job in the world) where he worked for over two decades. Despite his 'retirement' in 2003,…
Global Book Network - Harry Craddock
In this heartwarming interview, author Harry Craddock shares the inspiration behind his book Celebrating Christmas: “It’s Magical” a joyful reminder of the wonder, traditions, and timeless magic that make Christmas so special. From cherished memories to the true spirit of the season, this conversat…
#120 - Maxime Girardin
Intro
▬▬ 🎁 GIFTS 🎁 ▬▬
📚 The Savoy Cocktail Book, by Harry Craddock
🍷 Learn more about Pegasus Distillerie
🎁 Get your wine essentials on our shop: a curated selection of wine accessories, posters and much more
🗺️ Get the best French Wine Map: as information as decorative
▬▬ ⭐️ ABOUT ⭐️ ▬▬
My name …
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