# Frances Moore Lappé
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Alison Bechdel on SPENT
Spent by Alison Bechdel is a big-hearted and funny account of life and art from a beloved author. Alison joins us to talk about late-stage capitalism, vulnerability hangovers, community, writing autofiction and more with cohost Jenna Seery.
This episode of Poured Over was hosted by Jenna Seer…
From Diet for a Small Planet, to the future of our Democracy
“I often say that the only choice we don’t have in such a connected world, the only choice we don’t have is whether to change the world--because every act we take and don’t take is sending out ripples and we’ll never know the impact of our choices.”
This week on Earth Eats, a conversation with Fran…
From Diet for a Small Planet, to the future of our Democracy
“I often say that the only choice we don’t have in such a connected world, the only choice we don’t have is whether to change the world--because every act we take and don’t take is sending out ripples and we’ll never know the impact of our choices.”
This week on Earth Eats, a conversation with Fran…
Q&A: Growing a Whole Nutrition Landscape
The question for this episode is from Geoff:
I'd love to hear your thoughts about how homestead sites can create a "whole nutrition" landscape with permaculture.
What I mean, is that a "healthy balanced diet" typically includes sources for necessary nutrients, calories, minerals, proteins, car…
Episode 4 - Farm to Table
In this episode, we talk with Frances Moore Lappé, co-founder of the Small Planet Institute, researcher, and author or co-author of 21 books, including Diet for a Small Planet, and Angelo Gurgel, a principal research scientist at the Center for Sustainability Science and Strategy at MIT about how w…
Episode 97 - Francis Moore Lappé - Food, Democracy & Courage
In this engaging conversation, David Bryan speaks with Frances Moore Lappé, a prominent researcher and author known for her influential book 'Diet for a Small Planet.' They discuss the core message of the book, which challenges the notion of food scarcity and emphasizes the connection between food …
On the Path to Worldwide Slaughter-Free Meat
There’s no one more focused on building a future with affordable, delicious, nutritious, ethically produced food than Bruce Friedrich, a onetime PETA animal rights activist who’s co-founder and president of the Good Food Institute.
His focus is protein - in the form we know of as meat. I was very h…
Frances Moore Lappé
We have a very special Writers’ Voices interview with author and activist, Frances Moore Lappé. “Diet For A Small Planet”, her first book, sold millions of copies and has received praise from around the world. She has since authored 17 other books, including her newest “EcoMind: Changing the Way We…
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