# Mike Kurtz

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Shonali Bhowmik, Katina Corrao, Greg Johnson - Dirty Dancing 11

Dirty Dancing - Chapter 11 Featuring a chapter novelized by ⁠Shonali Bhowmik, and narrated by Shonali, Katina Corrao, & Greg Johnson, plus an interview with Mike Kurtz. Special guest appearance by Steve Agee Shonali Bhowmik is a musician, actress, comedienne, filmmaker and writer. Shonali's recent …

Episode 35: Mike Kurtz of Mike's Hot Honey

Mike Kurtz, founder of Mike’s Hot Honey, joins the show to discuss how his industry-changing product came to be (2:31). Kurtz shares the challenges he faced as his product began to take off—and how a chance conversation with a professor at UMass-Amherst helped him unlock the secret to producing hot…

B&E NEWS: Mike’s Hot Honey Founder Talks First National Ad Campaign

Mike Kurtz, founder of Mike’s Hot Honey, joins Breaking & Entering News as the brand launches its first national advertising campaign. After 15 years of grassroots growth and a dedicated fan base, Mike’s Hot Honey is expanding with “Drizzle the Mike’s,” a cross-platform campaign from agencies, Anot…

How to set a food trend

Have you tried Dubai chocolate, hot honey or the fruit sando? They’re just a few examples of viral food trends which got everyone talking on social media. Rumella Dasgupta talks to creators and product developer to find out how much work goes into creating the next big thing in food. She hears ho…

Bad Bunny Fixing the Hood Economy

This week’s episode of Room 808 Podcast is wild. We talk about everything from Bad Bunny saving the hood economy, to monkeys plotting escape in Mexico, to getting pulled over in the DMV, to racist grandmas in Missouri, to IHOP employees taking their job way too serious. This one’s loaded with real …

Ep. 10: Sweet Home Rancho

Mike Kurtz and John Pek from New Hope Honey Makers join us to chat with our student staff about everything bees. From their inspiring backstory to the hives they keep right here on campus, it is a fascinating program. Tune in. If you'd like to support Ranch Cast, please consider making a tax-deduc…

The Sweet Sting of Success: How Mike’s Hot Honey Built a $60M Empire

After tasting a jar of chili-infused honey at a local pizzeria in Bahia, Brazil, the founder of Mike's Hot Honey, Mike Kurtz, spent a year obsessively tinkering with batches to recreate that taste. Mike reveals the unglamorous "midnight hustle" of his early days, bottling honey by hand in a Brookly…

The Rise of Mike’s Hot Honey: Founder Mike Kurtz on Authentic Growth & Collaboration in the Hospitality Business

Mike Kurtz, Founder of Mike’s Hot Honey, shares invaluable hospitality insider insights on building a successful hospitality business from the ground up. Discover how strategic restaurant partnerships and collaborations fueled the rapid growth of Mike’s Hot Honey, making it one of the fastest-growi…

From Side Hustle to Shelf Staple: The Building of Mike’s Hot Honey

How does a trip to Brazil, a stint in the music industry, and an apprenticeship at a pizzeria all come together to form a new style of condiment that would take the world by storm? Mike Kurtz, founder of Mike’s Hot Honey, shares the story of his company’s founding, how the swicy trend is propelling…

Creating a Category: Mike Kurtz, Founder of Mike’s Hot Honey, on Brand Building, Community, and Growth

Can a simple idea create an entirely new product category? Mike Kurtz, Founder of Mike’s Hot Honey, shares the story behind transforming a homemade honey and chili pepper infusion into one of the most recognizable brands in the condiment aisle. Inspired by a memorable pizza experience in Brazil, K…