Peter Dills podcast with Eric Chan , Mayor of San Gabriel
Peter Dills sits down with Eric Chan the Mayor of San Gabriel, talks food, bits and politics
Peter Dills rewind with Danny Seraphine of Chicago
Featured Host Peter Dills with co-host David McMonigle guest is Danny Seraphine weather your a long time Chicago fan, or hearing CTA for the first time, this an entertaining conversation, if you enjoy the rewind let me know.
Cheech Marin: Comedy & Culture + Clam Chowder/Peter Dills
Cheech joins Peter Dills for a conversation that goes beyond Cheech and Chong. We talk stories, comedy and yes Clam Chowder.
BJ Thomas-Before podcasts /rewind with Peter Dills
Before Podcasts there were great radio interviews. O this edition of rewind, Peter Dills interviews BJ Thomas, unforgettable voice behind "rain Drops keep fallin" and "Hooked on a Feeling". This more than a look back, this is your soundtrack of the 70's.
Peter Dills on K Earth101 LA Radio
A quick interview on KRTH 101 with Gary Bryan talking about foods that our friends make that just arent that good + gary reminds us that all the restaurants that Elmer Dills recommend are all closed now
Dining with Dills - Antonios Pizzeria and Italian Restaurant
Peter Dills its down with Alex, she is the owner of Antonio's Pizzeria and Italian restaurant, discussion includes loyal customers, street cart , and the challenges of running a neighborhood restaurant
Podcaster and USC team up to help restaurants impacted by Palisades and Eaton fires
Restaurants impacted by the Palisades and Eaton fire continue to struggle more than a year and a half later. But there is a new program to help promote these businesses. Peter Dills from the Dining with Dills podcast has teamed up with USC Marshall School of Business for Eat Local. The program h…
Peter dills on KNX 1070: why we need to eat Local
"In case you missed it" I joined KNX to talk about Eat Local-why we need to support independent restaurants-what we can do to help them thrive and survive.Listen and share and eat Local!
Betty Porto: The American dream behind Porto's Bakery/Peter Dills
From the Peter Dills archives: Betty Porto shares her remarkable story of how her family came from Cuba and built Porto's bakery into a Southern California institution. We talk food and family and recipes that make Porto's famous.
Dining w/Dills:Do as I say, Not as I dine!
After more than 20 years reviewing restaurants, Peter Dills has a confession to make. He's breaking the rules.First he order fish on a Monday , then despite his passion for local restaurants he has happy hour at BJ's in Monrovia.
מנוע חיפוש PODCAST
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‐ Benjamin "Llamacorn" Franklin
