Joan Gussow: Last 50 Years Brought More Foods And Less Choice
#141: Nutrition icon, author, and professor Joan Gussow reflects on changes in food and farming over the past many decades and how a concentration of power is negatively affecting our food system. Joan Gussow is a Professor Emeritus at Teachers College, Columbia University where she taught her re…
Barbara Kingsolver: Food Systems + Truth-Telling With Joan Gussow
#240: Barbara Kingsolver reflects on her lifelong connection to food, her friendship with Joan Gussow, and the spiritual, cultural, and political meaning of how we eat. She shares why fiction can change hearts, why capitalism has reshaped food culture, and why hope is a responsibility we must prac…
Saving Real Organic: Linley + Dave At Churchtown
#245: Recorded live at the Saving Real Organic conference at Churchtown Dairy on September 27, 2025, co-directors Linley Dixon and Dave Chapman share a joint message about the future of organic farming and our movement’s next chapter. Linley exposes how USDA inaction has eroded organic integrity -…
Season 1, Episode 1: Hogs, Land, Greed
On today's episode of Equal Portions we will continue our discussion on the Food Justice Film Festival examining the film The Smell of Money and then we will be joined by Maddie Guzman Executive Sous Chef at the Study. Listen now and also catch more information on food, health, and nutrition; Plus…
"Eat Food": The Amazing Work Of Joan Gussow
#247: This week, we celebrate the life and work of Joan Gussow, the visionary nutritionist whose thinking transformed how many understand the connection between soil, food, and health. You'll hear from many food systems activists and thinkers, including Michael Pollan, Barbara Kingsolver, Alice Wa…
Eliot Coleman: The Self-Fed Farm
#248: Pioneer organic farmer Eliot Coleman returns to the Real Organic Podcast to share the ideas behind his newest book, The Self-Fed Farm and Garden: A Return to the Roots of the Organic Method. In conversation with Real Organic Project co-director Dave Chapman, Eliot explains how farms can thri…
Michael Pollan: “Eat Food” Came From Joan Gussow
#251: Michael Pollan joins Dave Chapman for a wide-ranging conversation on the state of food, health, and the organic movement. Pollan reflects on his friendship with Joan Gussow, her prophetic warnings about industrial agriculture, and her influence on his landmark books The Omnivore’s Dilemma an…
Tom Philpott: Corporate Control And The Future Of Food
#254: Food systems journalist and author Tom Philpott joins Dave for a powerful discussion on the legacy of Joan Gussow, the myths driving industrial agriculture, and the political forces shaping what we eat. From nitrate pollution in the Corn Belt to the illusion of land-sparing yields, Philpott …
Real Organic Podcast
Today, Gravy shares with you the Real Organic Podcast, the award-winning “Best Sustainability, Environment & Climate Podcast” produced by the Real Organic Project.
Recently named one of the "best climate podcasts" by Earth.org, the Real Organic Podcast uncovers the forces reshaping organic food–l…
Pam Koch: Joan Gussow’s Nutritional Ecology Legacy
#280 Pam Koch reflects on what she learned from Joan Gussow, how Nutritional Ecology changed the way students think about food, and why Joan’s ideas feel even more urgent now. Moving from the history of nutrition science and the limits of reductionist research to the failures of conventional agric…
מנוע חיפוש PODCAST
אתה יכול להשתמש באתר שלנו כדי לחפש3,830,250פודקאסטים ופודקאסטים196,594,460לפי אנשים, מקומות או נושאים.
If I have seen further than others, it is by listening to podcasts and standing upon the shoulders of
giants.
‐ Isaac "Llamacorn" Newton
