# Lee Ho Fook
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Uuendatud:
lee ho fook was a Chinese restaurant located in Chinatown, London at 15–16 Gerrard Street. It was previously located at 4 Macclesfield Street. In 1974, it became the first Chinese restaurant in the United Kingdom to be awarded a Michelin Star.
Ep. 116 - Songwriters 1
Why do werewolves dine at Lee Ho Fooks, and what is a Schlimazel? All throughout the NAMM Oral History interview collection are the stories of songwriters talking about the inspirations behind their musical creations. Join us as we reveal fun facts about such songs as “Werewolves of London,” the TV…
Ep 201 - Trusting your skills and taking big opportunities as they come with Mei Lin from Day Bird LA and Top Chef
Ep 201 - Trusting your skills and taking big opportunities as they come with Mei Lin from Day Bird LA and Top Chef
This week’s guest is something that a lot of people both inside and outside of the industry will know.
She has worked with acclaimed chefs such as Wolfgang Puck and Michael Symon,…
DwPD - 072 - 'Excitable Boy' by Warren Zevon
Warren Zevon might never have gotten the universal acclaim that one of either Peter or Dre thinks he deserves (we'll leave it as an exercise for the listener to determine which of them it is), but he still produced a thoughtful, occasionally funny, sometimes macabre album in 'Excitable Boy' from 19…
A Melbourne Great Opens a New Rialto Towers Cafe With a Menu Designed by 10 Big-Name Chefs
Nathan Toleman has a new CBD cafe. After branching into the wine bar and restaurant world with Dessous, Hazel and Liminal, the man who was a key figure in the Melbourne cafe renaissance of the early 2010s opened Square One Rialto on Monday August 21.The ambitious new concept sees him collaborating …
S6E312 - Warren Zevon 'Excitable Boy' with Nick Mencia (Nick County) and Danny Gonzalez (Jacuzzi Boys)
This week we sat down with musicians Nick Mencia aka Nick County and Danny Gonzalez (Jacuzzi Boys) at a place called Lee Ho Fooks to get a big dish of beef chow mein and to discuss Warren Zevon and his 1978 release 'Excitable Boy'.
"Dad, get me out of this!"
Songs discussed in this episode: Knock…
Chef Bites (Chef Victor Liong of Quenino & Lee Ho Fook)
This week on Chef Bites, we speak to Chef Victor Liong of Lee Ho Fook (Melbourne) and Quenino by Victor Liong at Artyzen Singapore! He talks about the new menu at Quenino, reveals one of his greatest fears, and his favourite place to dine at in Singapore and Melbourne.
Listen to this episode to fi…
Episode #2 Victor Liong | Lee Ho Fook & Collabs with Kanye West
Victor Liong is a Melbourne hospitality icon, he is the owner and creator of the incredible Lee Ho Fook restaurant (Awarded two chef's hats in 2024 and featured as one of the best 25 restaurants in VIC by Gourmet Traveller). Victor tells all as we get into his childhood, growing up in Brunei, the t…
The Easy Wins in a Hard Market
In this episode we’re looking at the practical steps hospitality businesses can take right now to stay strong in these challenging times.
Our panel includes Fleur Studd of Market Lane Coffee and Melbourne Coffee Merchants; Nathen Doyle, one of the players behind community-focused venues such Heart…
Bad Moon Behavior
Welcome back to A Podcask of Amontillado, where we delve into the dark, dreadful, and terrifying parts of the world.
Beware, dear Connisours, for the moon is full, the fog flows over the moors, the wolfsbane blooms, and at Lee Ho Fook's - they're out of beef chow mein! That's right, werewolves are…
How does Lee Ho Fook interpret modern Chinese cuisine?
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What makes a modern Chinese restaurant truly great? And what wine should you be drinking with it?
In this episode of The Wined Up Podcast, Trent sits down with Victor Liong, the chef behind Lee Ho Fook, for a conversation that spans food, wine, family, culture and the realities of…
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