Episode 2: Eating in Malaysia
Jean and Sam go to Malaysia! In this episode, our two food-obsessed hosts talk about the cultural cuisine of Kuala Lumpur and Penang, their favourite meals and dining experiences, what they loved and the joys of eating and travelling, from fine dining to hawker stalls.
(This is an unsponsored epi…
S2E44: Singapore or Penang Char Kway Teow?
Which does Singapore prefer for their Char Kway Teow: the Singapore version with the sweet dark soy sauce, or the Penang version? Listen to find out, and get all the best fan recommendations for Char Kway Teow in Singapore!
Midday Munchies is a weekly food segment (every Wednesday) on Kiss Cafe by…
THIS PENANG CHAR KWAY TEOW HITS THE SPOT!
Our Makan Kaki, the guy behind premium online seafood delivery platform Ooster Bay, as well as restaurants Uni Gallery & Caviar, Jason Ong is back with another yummy recommendation and this time, it's for a quick & tasty dish conveniently found at a mall! Great World, to be exact. How appropriate, …
SCOTTS GRILL CHEF SHERWIN POON PART 2
In part 2 of our chat, Chef Sherwin Poon shares his hawker favourites and recommends a simple, but far from basic prawn noodles that he grew up eating. Adding kway teow and lots of chilli paste elevates the hae mee to beyond just simplicity in a bowl!
See omnystudio.com/listener for privacy informa…
The Best Penang Char Kway Teow!
On The BIG Show today, we discuss Penang's newly crowned Char Kway Teow champion!
Check out the full article here: https://www.straitstimes.com/asia/se-asia/penang-crowns-new-char-kway-teow-champion
Connect with us on Instagram:
@kiss92fm
@Glennn @angeliqueteo
Producers: @shalinisusan97 @s…
The Best Penang Char Kway Teow!
On The BIG Show today, we discuss Penang's newly crowned Char Kway Teow champion!
Check out the full article here: https://www.straitstimes.com/asia/se-asia/penang-crowns-new-char-kway-teow-champion
Connect with us on Instagram:
@kiss92fm
@Glennn @angeliqueteo
Producers: @shalinisusan97 @s…
TIONG BAHRU CHAR KWAY TEOW
Hi Makan Kakis, Drips Bakery Cafe owner Jessica Tan is back this week to recommend a childhood favourite from her beloved Tiong Bahru neighbourhood - this couple have been serving up delicious char kway teow to the community since the 1980s!
See omnystudio.com/listener for privacy information.
SG60 MAKAN CULTURE - BEST CHAR KWAY TEOW CATEGORY
Hi Makan Kakis, we continue with our new mini food series, featuring highlights from Mediacorp’s SG60 Makan Culture campaign, in which you voted for your favourite hawker dishes! This week, we're checking out one of the Top 3 winners in the Char Kway Teow category.
See omnystudio.com/listener for p…
Beyond the Pass with Mandy Yin
Mandy Yin is here! Chef, restaurateur, and the force behind London’s beloved Sambal Shiok Laksa Bar.
Born in Kuala Lumpur, Mandy moved to London as a child and started out as a corporate lawyer before following her passion for food. Her laksa bar has become a North London institution, celebrated fo…
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