Why Should We Care about Rice? with Plant-based Tokyo Author & Food Consultant Momoko Nakamura
In this episode, author and food consultant Momoko Nakamura shares about her experiences working in food media and how it led to her publishing a book resource for plant-based food in Tokyo. With a background in making shows like Iron Chef and Master Chef during her time outside Japan, Momoko is no…
Risate su riso
This week Katie and Danielle add to their grain portfolio, talking about rice, its long history on the peninsula, and all the ways it's used in the Italian diet!
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Conversation about Rice Architecture Preceptorship with Andrew Bertics
A conversation with Andrew Bertics about the Rice Architecture Preceptorship Program and his experience working for Diller Scofidio + Renfro in New York.
Conversation about Rice Architecture Preceptorship with Madeleine Pelzel
A conversation with Madeleine Pelzel about the Rice Architecture Preceptorship Program and her experience working for Kohn Pedersen Fox Associates in London.
Conversation about Rice Architecture Preceptorship with Ethan Chan
A conversation with Ethan Chan about the Rice Architecture Preceptorship Program and his experience working for Johnston Marklee in Los Angeles.
We Arguing About Rice? - Episode 63
Yeeeer. Back at it again! I snapped this pod. Fuck people that judge how you eat rice. Its food. Hypersexuality is weird to me. B2K and Omarion takes and plenty more! We also discuss how to handle workplace situations! And people are cappin online!
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