Daria Lavelle, "Aftertaste" (Simon & Schuster, 2025)
In Aftertaste (Simon & Schuster, 2025) Konstantin Duhovny’s father died when he was young, and his mother is too anguished to raise him, so he raises himself, but not very well. After a sad breakup, he advertises for a roommate and finds a chef who becomes his best friend. Kostya starts to realize…
Food, Ghosts, and Dark Comedy with Daria Lavelle
In this week’s episode of The Write Club Podcast, we’re thrilled to welcome the brilliant debut novelist Daria Lavelle.
Daria’s debut novel, Aftertaste - a dark comedy about food, ghosts, and the New York culinary scene - landed in May 2025 and has already made waves for its unique blend of sharp …
Season 8, Episode 25: Get Your Eyes Checked + All Things Special Editions
On this episode of Currently Reading, Meredith and Kaytee are discussing:
Bookish Moments: reviving the book space and recs from bookish friends
Current Reads: all the great, interesting, and/or terrible stuff we've been reading lately
Deep Dive: all things special editions
The Fou…
Daria Lavelle — Aftertaste - with Laura Hankin
A food story to binge.A ghost story to devour.A love story to savor.
Konstantin Duhovny is a haunted man. His father died when he was ten, and ghosts have been hovering around him ever since. Kostya can't exactly see the ghosts, but he can taste their favorite foods. Flavors of meals he's never eat…
S14:Ep276 - Aftertaste with Guest Daria Lavelle + Women in STEM Book Recommendations - 4/1/26
Our website - www.perksofbeingabooklover.com.
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To send us a message go to our website and click the Contact button.
You can find Daria Lavelle at www.darialavelle.com and on IG at @daria.lavelle.author
What is a f…
Likely Stories - Aftertaste by Daria Lavelle
I can remember a number of truly incredible meals in my life, whether cooked for me at home or in restaurants locally or while traveling. Some of the food stands out in my mind: a perfectly-cooked piece of meat, a well-crafted cocktail, a side dish that pairs perfectly with the entree, a dessert th…
Episode 85: Dragonfly Books, Decorah, Iowa
In this episode, Sisters Sarah Krammen and Rachel Rattenborg take us on a tour of their family-owned bookshop, Dragonfly Books in Decorah, Iowa.
Books We Talk About: Aftertaste by Daria Lavelle, Bog Queen by Anna North, Hound Triptych by Dani Janae, Leaves of Grass by Walt Whitman, and the works o…
Debunking the Age Myth: You’re Not Tired, Just Unfit
In this episode of Right to Independence, health coach Trish breaks down the myth of age-related fatigue, emphasizing that most people feel tired due to being unfit rather than old. She explains how mitochondria in our bodies generate energy and how regular movement and exercise can enhance this pr…
Daria Lavelle on her debut novel "Aftertaste" (July 2025)
Daria Lavelle's debut novel "Aftertaste," a Club Calvi Readers' Choice in the summer of 2025, is a haunting story of a New York City chef whose foods can bring ghosts back from the afterlife for one last meal with their loved ones. The chef opens a restaurant serving closure, but it causes chaos.
…
Ellery Adams on the Bravery to Leap Genres and Face My Audience’s Expectations (Invasive Species)
Author Ellery Adams discusses her genre-blending novel Invasive Species, the power of public reviewing, and why honesty and horror make the best book club fodder.
This week on Book Gang, we’re joined by New York Times and USA Today bestselling author Ellery Adams, whose genre-blending new release, …
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