# Andrea Nguyen
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andrea nguyen (born 1969) is a Vietnamese-born, American teacher, food writer, cookbook author and chef living in the San Francisco area. An expert on Asian cuisine and cooking methods, Nguyen has written numerous cookbooks on the food of her native Vietnam, as well as an account of her family's escape during the Fall of Saigon. She writes an active blog, as well as articles for newspapers and food magazines and teaches cooking classes throughout the country.
42: How to Write Recipe Titles [re-release]
![42: How to Write Recipe Titles [re-release]](https://cdn-images-3.listennotes.com/podcasts/everything-cookbooks-5mAiCgwUBZu-OGAjQgibkp5.300x300.jpg)
Originally aired on February 22, 2023
Kate talks with Molly, Andrea and Kristin all about recipe titles. They share what makes one stand out, what is an immediate veto and how these have evolved over the years. They discuss the importance of indexing, the challenge of translation and how grammar, …
28: All About Recipe Headnotes [re-release]
Originally aired on November 9, 2022
Today, Andrea tackles the topic of the ever elusive headnote with Molly, Kate and Kristin. They discuss what a headnote is, how they go about writing them and the pitfalls to avoid while composing. They bring examples of some favorites and also their pet peeves…
PsO Now What? Case-based Treatment Selection for Psoriasis
With so many options available to treat psoriasis and psoriatic arthritis across age groups, treatment selection must be made on an individualized basis. DEF Biologic & Small Molecule CME Bootcamp faculty members Joe Gorelick, MSN, FNP-C, Kara Gooding, MMS, PA-C, and Andrea Nguyen, DMSc, MPAS, PA-C…
Episode 17 - From Corporate to Studio Owner: My Guide to Independence
For our next episode, we have a very special guest, Andrea Nguyen: Andrea went from full-time employee to founder of Koi Studios, with both a bold leap and a deliberate, risk-aware plan. In this podcast, she pulls back the curtain on the real story: what pushed her to leave, what she focused on in …
852: 4th of July Cookout with Andrea Nguyen and Farideh Sadeghin
It's officially grilling season, and this week, we’re bringing you an explosion of flavors. First, award-winning author Andrea Nguyen sits down with us to talk about the spreads you’d find at a Vietnamese grill. From delicious platters of fresh herbs to beautiful summer rolls, and savory marinated …
Summer Replay: Travel with Isabel and Friends
We're taking a week off since we've been traveling around a bit. So here's a replay of one of my favorite episodes with a whole cast of characters! My co-host this week is our favorite Isabel... Isabel Wong! We.recorded this when we happened to meet up in LA in 2023! Also appearing on this episo…
Status Check: What's New in Derm Therapy? What's Next for Derm NPs & PAs?
The treatment landscape continues to evolve, bringing opportunities to advance patient care. Plus, as demand for dermatology NPs and PAs continues to expand, new opportunities are emerging. DEF Advisory Council Members Alexa Hetzel, DMSc, PA-C and Andrea Nguyen, DMSc, MPAS, PA-C weigh in.
Like what…
Why We Left Big Tech to Build a Human-Centered Design Studio
Anyi Sun and Andrea Nguyen, co-founders of Koi Studios, share their journey from corporate fatigue to building a human-centered design studio. In an industry where "UX design" and "product strategy" are often buzzwords, Anyi and Andrea discuss the raw reality of leaving stable roles to define succe…
Design, Context, and the Human Side of AI
What makes good design actually work? In this episode of Fractal Focus, Phil Lorenzo sits down with Brianne Fortier of FYC Labs and Andrea Nguyen and Anyi Sun of Koi Studios to talk about what happens behind the screens. They discuss how designers approach a new project, why context and discovery m…
184: When Friends Make a Cookbook with Andrea Nguyen and Pim Techamuanvivit
We're turning the hosting reins over to Charlotte Druckman today to learn about Andrea Nguyen and Pim Techamuanvivit's experience collaborating on their new 'instant classic' cookbook, Cooking Thai. Pim shares her original idea for the book, how it evolved and the mission statement she settled on w…
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