The Pass | Australia’s newest food podcast | Listen Notes

ABOUT THIS PODCAST

The Pass is an insider’s guide to the best eating experiences, chosen by the insider’s themselves, hosted by Magdalena Roze.
English
Australia
31 episodes
since Feb, 2017
explicit content

LATEST EPISODE

The Pass Seasonal Special: Heston Blumenthal at 'home'

Heston is one of the few chefs in the world who only needs to be introduced by his first name. There wouldn't be a food-lover on the planet who isn't familiar with his extraordinarily famous restaurants The Fat Duck and Dinner by Heston in London and Melbourne, or his Willy Wonka, science experiment-like creations on TV shows like Masterchef. The Pass got the chance to spend some time with the real Heston- literally 'Heston at home' in his penthouse in Crown Towers in Melbourne. He invited us to hang out with him and, over a game of ping pong, we discovered his favourite food memory, how he feels about all the awards he has won, and found out how Heston eats at home. 
Disclaimer: The podcast and artwork embedded on this page are from The Pass, which is the property of its owner and not affiliated with or endorsed by Listen Notes, Inc.

IN LISTEN LATER

Be the first to save this podcast to Listen Later.

EDIT

Thank you for helping to keep the podcast database up to date.