# Heather Marold Thomason

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How Do I Make Work Work for Me? (Part One)

We’ve been hearing so much about the changing nature of work recently– whether it’s the rise of the gig economy, or millennials rising in the workforce. And we know so many people’s money questions are work questions, so we decided to do a two part series on it!  In this first episode of the series…

How I Completely Reinvented Myself: Heather Marold Thomason - Founder & Butcher, Primal Supply Meats

Heather Marold Thomason leaps first and thinks later. Heather and Kai talk about her previous life as a dancer and graphic designer (3:40), burning out in college (10:40), and how becoming friends with farmers came to change her trajectory (29:20). They also discuss apprenticing on a farm (43) and …

How Essential Self Belief And Patience Have Been To My Journey: Heather Marold Thomason - Founder & Butcher, Primal Supply Meats

This is Part Two of my conversation with Heather Marold Thomason. Heather and I talk about what she went through the first time she slaughtered an animal (2:30), the mind-blowing statistic of how many families are fed by one animal (19:10), and the moment she knew she had to open her own shop (27:1…

The Bast Control Podcast Episode 003 w/ Primal Supply Meats

Primal Supply Meats is a Philadelphia based butchery, founded by Heather Marold Thomason and Cecilie May in 2016.  Heather and Cecilie may have different backgrounds but their love of food and their craft brought them together…

Episode 137: Eat Retreat

This week on The Morning After, solo host Sari Kamin is chatting with Heather Marold Thomason and Kathryn Tomajan of Eat Retreat, and takes them through some amazing Food News, including a Texas brisket bandit, Chinese medicine endorsing beer hops as good for the brain, and cops arresting pizza del…

So Many Bad Words in Butchery (feat. Heather Marold Thomason)

On today's episode of Harvesting Issues, Dave, Nastassia and The Rest welcome Heather Marold Thomason of Primal Supply Meats, a whole animal butcher in Philadelphia. Heather fields a variety of questions from listeners on meat cuts, prices, USDA regulations, and more. Plus, Heather talks through he…

Heather Marold Thomason Of Primal Supply Meats

In this episode of CHEF Radio Podcast, host Eli Kulp sits down with Heather Thomason to discuss the importance of genetics in farming, selling sustainable products, and being a woman in a male dominated field. Heather specializes in whole animal butchery and is the founder of Primal Supply Meats, …

Lidia Matticchio Bastianich | Lidia's From Our Family Table to Yours: More Than 100 Recipes Made with Love for All Occasions

In conversation with Heather Marold Thomason, Butcher & Founder of Primal Supply ''The cookbook author who changed the way Americans cook Italian food'' (The New York Times), Lidia Matticchio Bastianich is the author of 15 beloved culinary guides, as well a 2019 memoir, titled My American Dream. …

Meat and Meaning, Life After Butchery

Sometimes, the universe brings people into your life at just the right moment. This happened to me in May 2023 when I received an email from Primal Supply Meats, informing me of their closure. With Electric City Butcher already closed and my second shop, Graze and Gather Meats, on the brink of shut…

PODCAST: Breaking Bread, Building Hope: Kitchen Wisdom for Challenging Times

This week, I had the pleasure of reconnecting with my friend Heather Marold Thomason, food system extraordinaire, and author of the popular HUNGRY HEART on Substack. We got to catch up on the next chapter in her fascinating journey since closing the Philadelphia neighborhood butcher shop, Primal Su…