# Brent Manning

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Charlie talks about the newly released book ‘Coyotes Among Us’ with its author Dr. Stan Gert

On this airing of The Great Outdoors, Charlie Potter talks about the newly released book “Coyotes Among Us,” with its author Dr. Stan Gert. This spellbinding book will thrill you with its stories and photographs! https://serve.castfire.com/audio/4499125/4499125_2024-02-23-190925.128.mp3 …

Sports shows sadly becoming part of a bygone era, plus how did the ‘Old Farmers Almanac’ forecast this winter?

On this airing of The Great Outdoors, Charlie Potter discusses the once-great outdoor shows fading into a bygone era as well as the “Old Farmer’s Almanac” no longer giving an accurate seasonal forecast. https://serve.castfire.com/audio/4501543/4501543_2024-03-02-195243.128.mp3 Recen…

Illinois needs visionary conservation boards and commissions – and using plastic bags in California

On this airing of The Great Outdoors, Charlie Potter shares his concerns for Illinois conservation with the need for stronger visionaries on conservation boards and commissions, as well as the change in plastic bag usage in California. https://serve.castfire.com/audio/4502378/4502378_2024-03-05…

Episode 303: Cheers to a Decade of Craft Malt

We celebrate the first decade of craft malt by catching up with a few of its pioneers and talking about what craft malt can do for beer. Special Guests: Andrea Stanley, Brent Manning, and Todd Olander. Sponsored By: Chr. Hansen: Berkeley Yeast: Grist: BSI: The Lupulin Exchange: Precision…

The Rise of Regenerative Malting and Exploring New Flavors with Riverbend’s Brent Manning

In today’s episode, I caught up again with Brent Manning, one of the founders of Riverbend Malt House, to dig into all the big moves happening at his malt operation. We delved into how Riverbend has become the first malt house in the world to gain third-party Regenified regenerative agriculture ce…

Brent Manning of Riverbend Malt House | Craft Malt & Brewing Ingredients | Part 1 | Episode 98

Asheville, North Carolina, is a favorite destination for craft beer lovers. It is also the home of Riverbend Malt House. Co-Founder, Certified Cicerone Brent Manning joins us. In this episode, Brent walked us through how once upon a time, the conversation started of working with local farmers. Tak…

Brent Manning of Riverbend Malt House | Craft Malt & Brewing Ingredients | Part 2 | Ep. 99

Everything you didn't know about Malts! This is the theme of Part 2 of our episode with Brent Manning, Co-Founder of Riverbend Malt House in Asheville, North Carolina. We had so many questions about the impact malts have in the craft beer industry. It doesn't just stop there. They also work with …

Emily Hutto Interview: RadCraft PR & Craft Beer Marketing Explained | Episode 118

Emily Hutto is the founder and owner of RadCraft as well as a writer, freelancer, author, strategic marketing professional, podcaster, and public speaker specializing in the craft beverage supply chain. RadCraft is a marketing and communications agency that focuses specifically on the craft beer in…

🎙️ Ep. 133 - RIVERBEND MALT HOUSE: Diving into the Malting Process

Join me as I sit down with Brent Manning, co-founder of Riverbend Malt House, to uncover how two self-described "sustainability geeks" learned the science of malting, helped support the rise of "Beer City U.S.A.," while starting humbly with a one-ton floor malting setup in Asheville. We'll dive de…

Riverbend Malt House | Brent Manning on Craft Malt, Local Grain & the Future of Beer

This was originally episodes 98 and 99 that we've combined into a complete episode. Malt may not always get the attention that hops, yeast and brewing techniques receive, but it is one of the foundations of every great beer. In this complete edition of our conversation, we sit down with Brent Manni…