# Anthony Giglio
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Top podcast episodes featuring anthony giglio.
Food and Wine Festivals 101 featuring Anthony Giglio
Episode 33
January 11, 2024
We’ve got your backstage pass into everything you need to know about food and wine festivals with one of the authorities on the subject. Anthony Giglio —sommelier and contributing wine editor at Food and Wine Magazine—has graced more food and wine festivals stages than a…
Uncorking the Secrets of Wine Tasting Events with Anthony Giglio
Ever think we’d do a live wine tasting on the podcast?
Neither did we.
Grab your choice of wine, and let’s get the party started.
In this episode, Anthony Giglio (https://www.linkedin.com/in/anthony-giglio-88381a4/), Speaker, Writer, Author, and Wine Expert, joins the show to discuss all things w…
Ep. 1841 Anthony Giglio | Masterclass US Wine Market With Juliana Colangelo
Welcome to Episode 1841 on Italian Wine Podcast, Masterclass US Wine Market With Juliana Colangelo. In today's episode, she interviews Anthony Giglio
More about today’s guest
Anthony Giglio is one of the most entertaining wine and spirits authorities among his peers. He is a writer, educator and r…
Wines to Celebrate With: From the Aspen Food and Wine Classic
When it comes to celebrating, how do you know which wine to choose? Amanda gets thoughts from some of the best in the business—Niki Russ Federman of NYC’s iconic Russ & Daughters, Jasmine Hirsch, Nia Renee Hill, Anthony Giglio, and Master Sommelier June Rodil—at the Aspen Food and Wine Classic. Fro…
Anthony Giglio Food Critic to Renaissance Man
The Banter
The Guys talk about a new trend in martinis that’s “super-cool.”
The Conversation
The Restaurant Guys reconnect with Anthony Giglio, food writer, wine lecturer, and expert on many things. They do some reminiscing, talk about the evolution of restaurant reviews and the best way to present…
Wine and Cheetos
This week we dig into chef Marcus Samuelsson’s ethnic pantry. His latest book is Marcus Off Duty: The Recipes I Cook at Home. We look at the decline of traditional French cheese in France, we match junk food with wine for a lesson in wine pairing with Anthony Giglio and we talk to the duo who docu…
Nigella's Kitchen
This week Nigella Lawson is stopping by with her new book, Nigella Kitchen, Recipes From the Heart of Home. Food & Wine Magazine's Anthony Giglio introduces us to the bubbly wines of Italy. Sally Schneider, creator of The Improvisational Cook is back with her annual list of homemade food gifts and …
From Restaurant Critic to Sommelier: Anthony Giglio’s Flavor Journey
Discover the secrets behind tasting like a pro with Anthony Giglio—sommelier, longtime Food & Wine contributor, restaurant critic, cocktail expert, and creator of SUPERSALT. Anthony shares practical, no-snobbery tips for improving your palate, pairing wine with food, and making everyday eating and …
From Restaurant Critic to Sommelier: Anthony Giglio’s Flavor Journey
Discover the secrets behind tasting like a pro with Anthony Giglio—sommelier, longtime Food & Wine contributor, restaurant critic, cocktail expert, and creator of SUPERSALT. Anthony shares practical, no-snobbery tips for improving your palate, pairing wine with food, and making everyday eating and …
Ep. 2820 Italianity for Me Is: Embracing the Roots We Once Hid with Anthony Giglio | Italianity Series with Jessica Dupuy
Welcome to episode 2820 of the Italian Wine Podcast and episode 2 of the Italianity series with Jessica Dupuy. In this episode, Jessica is in conversation with sommelier, author and storyteller Anthony Giglio, to explore what it means to grow up Italian in America and the legacy an immigrant great-…
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