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6 Food and Cooking-Themed Podcasts for You to Savor

7 months ago · "Here are some outstanding food podcasts to graze on."
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The Kitchen Sisters Present

By The Kitchen Sisters & Radiotopia
The Kitchen Sisters Present… Stories from the b-side of history. Lost recordings, hidden worlds, people possessed by a sound, a vision, a mission. The episodes tell deeply layered stories, lush with interviews, field recordings and music. From powerhouse producers The Kitchen Sisters (Hidden Kitchens, The Hidden World of Girls, The Sonic Memorial Project, Lost & Found Sound, Fugitive Waves and coming soon… The Keepers). "The Kitchen Sisters have done some of best radio stories ever...
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The Sporkful

By Dan Pashman and Stitcher
We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman of Cooking Channel's You're Eating It Wrong and the book Eat More Better. A Stitcher Production.
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Spilled Milk

By Molly Wizenberg and Matthew Amster-Burton
Every week on Spilled Milk, writers/comedians Molly Wizenberg and Matthew Amster-Burton start with a food-related topic, from apples to winter squash, and run with it as far as they can go—and, regrettably, sometimes further.
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Gastropod

By Cynthia Graber and Nicola Twilley
Food with a Side of Science & History
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Christopher Kimball’s Milk Street Radio

By Milk Street Radio
From street food in Thailand to a bakery in a Syrian refugee camp to how one scientist uses state of the art pollen analysis to track the origins of honey (and also to solve cold murder cases), Christopher Kimball’s Milk Street Radio goes anywhere and everywhere to ask questions and get answers about home cooking, food, culture, wine, farming, restaurants, literature, and the lives and cultures of the people who grow, produce, and create the food we eat.
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The Splendid Table

By American Public Media
American Public Media's The Splendid Table is public radio's culinary, culture, and lifestyle program that celebrates food and its ability to touch the lives and feed the souls of everyone. Each week, award-winning host Francis Lam leads listeners on a journey of the senses and hosts discussions with a variety of writers and personalities who share their passion for the culinary delights. Updated every Friday.
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