Cole Parkman - LeRoy & Lewis Barbecue - Austin, Texas
In this episode, I chat with Cole Parkman from LeRoy & Lewis Barbecue in Austin, Texas
Follow Cole Parkman on Instagram here: https://www.instagram.com/cole_parkman23
See all things LeRoy & Lewis Barbecue here: https://leroyandlewisbbq.com
LeRoy & Lewis on Instagram here: https://www.instagra…
Taking Risks & Growing Pains w/ Sawyer Lewis | GORCAST Podcast Ep. 35
Sawyer Lewis is an entrepreneur & restaurant owner in Austin, Texas. She is the owner & co-founder of Leroy & Lewis Barbecue who holds the #5 spot on the Texas Monthly Top 50 BBQ Joints list, and will be opening their first brick & mortar location in February of 2024.Follow Leroy & Lewis on Instagr…
Keys to Retain Investors with Will Matheson, Ep. 572
Will and his twin brother, Evan got their start in commercial real estate in Marcus & Millichap's Raleigh office. In just two years at the company, they completed over 50 investment sales transactions totaling over $200 million, forming the region's top team. In Spring of 2017, they enrolled in Col…
356: Jamila Robinson
We enjoyed having Jamila Robinson in the studio. Jamila is the editor in chief of Bon Appétit and Epicurious, the storied Condé Nast food publications that she took over in September. There are big plans and changes afoot at One World Trade Center, and we talk about Jamila’s vision for the future a…
Evan LeRoy (LeRoy & Lewis) — Texas Monthly #2 + Michelin-Star Pitmaster | Austin BBQ Deep Dive
Austin’s barbecue scene just hit another level. In this candid sit-down, Evan LeRoy—co-owner and pitmaster of LeRoy & Lewis Barbecue—breaks down what it took to be named #2 on the Texas Monthly Top 50 and to earn a Michelin Star. We get into menu philosophy, whole-animal cooking, sourcing, staff cu…
E5: Top BBQ Food Truck Opening Brick & Mortar in S. Austin!
Exciting news from the foodie world in Austin, Texas! Leroy and Lewis Barbecue, a popular food truck located at Cosmic Coffee and Beer Garden, is opening a brick and mortar in South Austin by the end of 2023. The food truck has gained a ton of popularity over the years and was even featured in Som…
Chattin' Charleston & Crab Dip w/Devin & DJ Dukes of Shrimp City Report | Ep 52 | Snackin' & Yakkin'
Devin Dukes and DJ Dukes of the Shrimp City Report stopped by Snackin' & Yakkin' for a long one, and this one goes everywhere in the best way. Charleston podcasting, Best of Charleston 2026, Wikipedia rabbit holes, old encyclopedias, brisket, wrestling, ghosts, the Battery, the RiverDogs, and yes, …
Nathan Spainhour Reads the Signs
Loblolly Press: In Conversation
Nathan Spainhour Reads the Signs
The South Carolina BBQ Project — the perfect summer book
Andrew sits down with Nathan Spainhour, designer and author of The South Carolina BBQ Project: Signs, Symbols, & Stories from the Pit, and Lib Ramos, founder of its publisher, G…
Donkey Milk | Man on a Hill Ep. 18
Everything lives at manonahillpod.com
We found out this week that all mammals make milk. All of them. Every single one. That turns into a full ranking of donkey, camel, dog, and pig milk, and that's how Episode 18 got its name.
Also on this one: Lewis Barbecue and a bill big enough to split into th…
Donkey Milk | Man on a Hill Ep. 18
Everything lives at manonahillpod.com
We found out this week that all mammals make milk. All of them. Every single one. That turns into a full ranking of donkey, camel, dog, and pig milk, and that's how Episode 18 got its name.
Also on this one: Lewis Barbecue and a bill big enough to split into th…
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