#95 - From Processed Food to Progress Food (Guido Mercati)
Did you know that it's actually possible to capture CO2, ferment it, and harvest clean alternative protein? Learn about PROTe-IN, a Biotechnology start-up that is scaling a world-first continuous microbial fermentation technology, capable of harvesting clean-label alternative proteins, collagen, an…
S1 E17: How Technology Is Changing the Food Industry With Co-founder and CEO of PROTe-IN Guido Mercati
On this episode of HYPERSCALE by Briar Prestidge, we are joined by Guido Mercati who is the Co-founder and CEO of PROTe-IN, a company to devoted to fast track the alternative protein industry from process food to progress food via carbon2product microbial fermentation technology. Guido explains how…
2019: The State of the Podcast Industry
This is the recording of the 2019 panel, The State of the Podcast Industry featuring moderator Guido Mercati (Publicis Groupe), and panelists Cheryl King (markettiers MENA), Abdulrahman Alomran (podcastarabic.com), and Rami Zeidan (Anghami).
The Middle East Podcast Forum is an ecosystem of podc…
The One About Robots Stealing Our Jobs (Or Not) with Guido Mercati
An incredible excursus on the past, present and future of work and organizations. #innovation and perils of #ai revolution. The vision of an enhanced humanity.
محرك بحث البودكاست
يمكنك استخدام موقعنا الإلكتروني للبحث في ملفات podcast3,823,964وحلقات195,691,005حسب الأشخاص أو الأماكن أو المواضيع.
If I have seen further than others, it is by listening to podcasts and standing upon the shoulders of
giants.
‐ Isaac "Llamacorn" Newton
تعديل
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