#170 Can't Get Enough Good Cheese - Sarah Marcus, Briar Rose Creamery
It’s the Sarah trifecta again on this episode. Sarah Marshall and Sarah Masoni interview Sarah Marcus, founder of Briar Rose Creamery, Dundee, Oregon. This is another check-in show, as Sarah was interviewed previously on episode #68, released in March, 2021. For background, Proprietor and Cheesemak…
The Maker Series: Briar Rose Creamery
I sit down with Sarah Marcus from Briar Rose Creamery in Dundee, Oregon to discuss community, exciting new ventures, and the surprising ways they were able to sell cheese throughout the pandemic.
Find Sarah at: http://www.briarrosecreamery.com/
Make sure to follow The Mobile Monger on Instagram, …
The Maker Series: Briar Rose Creamery
I sit down with Sarah Marcus from Briar Rose Creamery in Dundee, Oregon to discuss community, exciting new ventures, and the surprising ways they were able to sell cheese throughout the pandemic.
Find Sarah at: http://www.briarrosecreamery.com/
Make sure to follow The Mobile Monger on Instagram, …
#68 It's Art Disguised as Cheese - Sarah Marcus, Briar Rose Creamery
Well, this episode is Sarah, Sarah and Sarah; try not to get confused. Sarah Marcus started her career in San Francisco, taking a job as cheesemonger for Cowgirl Creamery. She fell in love with cheese and developed her palate there. The company sent her to the processing plant where she learned …
What a cheesy day!
Two more special guests: Alice and Rocco discuss cheese with Nikki and Katie after their visit to Briar Rose Creamery in Dundee, OR.
Ep.34 - Maia feat. Adam Moskowitz
Jeff Buck sits down to talk about Maia, a pasteurized cow's milk cheese from Briar Rose Creamery in Oregon. The podcast ends with a #cheesymoment from Adam Moskowitz
Follow @saycheesepodEmail: saycheesepod@gmail.comLeave us a positive rating/review!!Cheese provided by @dtlacheese
DONATE TO OREGON …
The Wedge 2016 - Portland Celebrates Cheese! -- Episode 6 Great Food Great Stories Podcast
In this episode I visit with Katie Bray Executive Director of the Oregon Cheese Guild, Sasha Davies Co-Founder of both Cyril's Restaurant and Clay Pigeon Winery, and Cory Mcguire the Cheesemonger at the University Park New Seasons on N Lombard St, Portland. The four of us have a delightful time pre…
The Wedge 2016 - Portland Celebrates Cheese! -- Episode 6 Great Food Great Stories Podcast
In this episode I visit with Katie Bray Executive Director of the Oregon Cheese Guild, Sasha Davies Co-Founder of both Cyril's Restaurant and Clay Pigeon Winery, and Cory Mcguire the Cheesemonger at the University Park New Seasons on N Lombard St, Portland. The four of us have a delightful time pre…
محرك بحث البودكاست
يمكنك استخدام موقعنا الإلكتروني للبحث في ملفات podcast3,831,537وحلقات196,843,882حسب الأشخاص أو الأماكن أو المواضيع.
I have no special talent. I am only passionately curious, and
I listen to podcasts.
‐ Albert "Llamacorn" Einstein
تعديل
شكراً على مساعدتنا في الحفاظ على قاعدة بيانات البودكاست مُحدَّثة.
